Eagle FN2048-3-30L-14/3 85-1/2 Inch Stainless Steel Sink with Three Compartments

The Eagle FN2048-3-30L-14/3 Spec-Master® FN Series Sink is a commercial-grade three-compartment sink designed for efficient warewashing in professional kitchens. Measuring 85-1/2 inches wide by 27 inches deep, this model features a 14-gauge 304 stainless steel top with coved corners for seamless hygiene. It includes three compartments, each 16 inches wide, 20 inches front-to-back, and 14 inches deep, optimized for high-volume dishwashing and prep workflows. The sink is equipped with a 30-inch left-hand drainboard, stainless steel crossbracing for stability, and a 9-1/2 inch backsplash with a 1-inch upturn and tile edge. Its NSF-listed construction ensures durability and ease of cleaning for demanding foodservice applications.

Top Eagle FN2048-3-30L-14/3 Features

The Eagle FN2048-3-30L-14/3 Spec-Master® FN Series three-compartment sink combines stainless steel durability with precise compartment dimensions designed for heavy-duty warewashing tasks in busy kitchens. Its coved corners facilitate thorough cleaning, while the sturdy stainless steel construction withstands daily commercial usage. Integrated features include a left drainboard for utensil and tray drying, adjustable legs with bullet feet for leveling, and multiple faucet hole options to accommodate various plumbing setups. This unit supports streamlined workflows, ideal for high-volume kitchen environments requiring robust and easy-maintenance equipment.

• Designed for high-volume warewashing tasks in commercial kitchens
• 14-gauge 304 stainless steel top ensures maximum durability
• Coved corners simplify cleaning and sanitation
• Includes 3-1/2" basket drains for efficient waste removal
• Stainless steel crossbracing and adjustable legs provide stability

Designed for foodservice establishments needing reliable three-compartment sinks with ample workspace and durability.

FN2048-3-30L-14/3 Technical Specs

The Eagle FN2048-3-30L-14/3 Spec-Master® FN Series sink is constructed from 14-gauge 304 stainless steel, supporting commercial foodservice demand with a durable, corrosion-resistant surface. It measures 85-1/2 inches in width, 27 inches in depth, and 44-1/2 inches in height, incorporating three compartments each 16 inches wide, 20 inches front-to-back, and 14 inches deep, with a splash height of 9-1/2 inches. The unit features a left-hand drainboard, with three 8-inch OC faucet holes, and stainless steel crossbracing for added stability. It weighs approximately 129 lbs, with NSF approval ensuring compliance with sanitation standards. This sink is suitable for installations requiring stable, hygienic, and easy-to-clean warewashing solutions supported by resilient stainless steel construction. It does not include electrical components or refrigeration, focusing solely on manual warewashing tasks.

• Overall dimensions: 85-1/2"W x 27"D x 44-1/2"H
• Material: 14-gauge 304 stainless steel top with seamless coved corners
• Compartment size: 16" x 20" x 14" with a 9-1/2" splash height
• Drainboard: 30-inch left-hand surface for drying and prep
• Faucet holes: 8 inches on center to match plumbing requirements

What is a commercial three-compartment sink

A top three-compartment sink designed for high-volume warewashing in commercial kitchens. The Eagle FN2048-3-30L-14/3 features a durable stainless steel construction, with three spacious compartments, integrated drainboards, and a splash height optimized for efficient cleaning workflows. Typically installed in restaurant kitchens, cafeterias, and institutional foodservice settings, it supports rigorous daily dishwashing operations, ensuring hygiene and operational efficiency.

Top three-compartment sinks for foodservice environments

Built with high-grade stainless steel and precise compartment dimensions, the Eagle FN2048-3-30L-14/3 is ideal for moderate workflow foodservice settings requiring durable warewashing solutions. The unit’s robust construction supports efficient cleaning, with features tailored for commercial kitchen efficiency, making it suitable for restaurants, cafeterias, and institutional kitchens. Manufactured by Eagle Group, this model ensures long-term performance tailored to medium-volume operations.

• Application in moderate throughput kitchens supporting warewashing needs
• Suitable for compact commercial spaces with precise dimension requirements
• Designed for restaurant-ready dishwashing workflows and sanitation standards
• Supports routine maintenance with seamless stainless steel surfaces
• Integrates into existing plumbing with standard faucet hole spacing and drainage

Why Choose Eagle FN2048-3-30L-14/3

Compared to similar models, the Eagle FN2048-3-30L-14/3 stands out with its reinforced 14-gauge stainless steel, extensive compartment dimensions, and integrated drainboard design optimized for medium-volume warewashing. Its coved corners and robust crossbracing enhance sanitation and stability, reducing maintenance time. Designed for reliable operation, it improves workflow efficiency and offers long-lasting performance in demanding commercial foodservice kitchens.

• Compact footprint with a durable stainless steel top
• Features seamless coved corners for superior hygiene
• Includes a spacious 30-inch drainboard for workflow flexibility
• Sturdy construction with crossbracing supports heavy daily use
• Optimized for commercial warewashing in medium-volume kitchens