The Eagle FN2048-3-24-14/3 Spec-Master® FN Series Sink is a commercial-grade three-compartment stainless steel sink designed for high-efficiency foodservice operations. Measuring 102 inches wide by 27 inches deep, it features a durable 14-gauge 304 stainless steel top with coved corners for hygienic cleaning. The sink includes three 16-inch wide, 20-inch front-to-back, and 14-inch deep compartments, each equipped with 9-1/2-inch splash height backsplashes with 1-inch upturns and tile edges for spill containment. The unit is fitted with 24-inch drainboards on each side for utensil drying and prep. Constructed with stainless steel crossbracing and legs with adjustable bullet feet, it provides stability and ease of maintenance for demanding kitchen environments. The outlet includes three 3-1/2-inch basket drains, making it suitable for various washing and rinsing tasks. Ensuring long-term durability and operational efficiency, this NSF-listed sink is ideal for commercial kitchens requiring high-volume cleaning capacities and seamless workflow integration.
Top Eagle FN2048-3-24-14/3 Features
This Spec-Master® FN Series three-compartment sink offers a professional stainless steel top with coved corners for smooth cleaning, 14-gauge construction for durability, and large compartments designed for efficient washing, rinsing, and soaking. The integrated drainboards facilitate utensil drying, while the stainless steel crossbracing and adjustable legs support stability. Designed for easy maintenance, it supports high-volume workflow in busy foodservice settings with enhanced corrosion resistance and robust build quality.
- Functionality: Three 16" wide x 20" deep compartments enable efficient processing
- Durability: Constructed with 14-gauge 304 stainless steel for long-term use
- Ease of Maintenance: Coved corners simplify cleaning and sanitation
- Fit & Compatibility: Designed for standard commercial plumbing and drainage setup
- Workflow Integration: Dual 24" drainboards support prep and utensil handling
Ideal for high-volume foodservice operations needing multiple washing stations and seamless workflow integration.
FN2048-3-24-14/3 Technical Specs
This model from Eagle’s Spec-Master® FN Series features a heavy-duty 14-gauge 304 stainless steel top suitable for rigorous commercial use. The overall dimensions are 102 inches in width, 27 inches in depth, and 44.5 inches in height, designed to maximize workspace without compromising stability. It includes stainless steel legs with adjustable bullet feet for leveling on uneven floors, and stainless steel crossbracing for structural support. The compartments measure 16 inches in width, 20 inches front-to-back, and 14 inches deep, with a splash height of 9-1/2 inches. It employs three 3-1/2-inch basket drains for efficient wastewater removal. The sink is NSF-listed for sanitation standards, with a weight of 149 lbs for solid commercial installation. Construction features corrosion-resistant stainless steel, and the unit's sides and front edges have rolled edges for safety and longevity. The sink supports a standard operating environment with maximum temperatures compatible with typical kitchen cleaning routines. Installation requires compatible plumbing for drainage and water supply, with attention to adequate airflow and clearance.
- Electrical Requirements: Not electric; plumbing compatible with 3-1/2" drain connections
- Construction & Finish: 14-gauge, 304 stainless steel with rolled edges
- Dimensions: 102"W x 27"D x 44.5"H; Compartments 16"W x 20" front-to-back x 14"D
- Drainage & Plumbing: Includes 3-1/2" basket drains; supports standard waste connections
- Installation Considerations: Requires level flooring, clearance for hoses, and proper drainage setup
- Food Safety & Maintenance: Corrosion-resistant stainless steel for sanitation and ease of cleaning
What is a commercial three-compartment sink
A commercial three-compartment sink is a multifunctional washing station designed for high-volume dishwashing, rinsing, and sanitizing in foodservice establishments. The Eagle FN2048-3-24-14/3 features a durable 14-gauge 304 stainless steel construction, with three spacious compartments measuring 16 inches wide, 20 inches front-to-back, and 14 inches deep, ideal for large cookware, utensils, and food containers. Installed in busy kitchens such as restaurants, cafeterias, and catering facilities, it facilitates efficient workflow, complies with sanitation standards, and supports high throughput operations. Its integrated drainboards and robust assembly make it suitable for demanding applications requiring swift cleaning cycles and easy maintenance. The model is optimal for establishments managing moderate to high-volume cleaning tasks in semi-automated environments.
Top commercial three-compartment sinks for high-volume foodservice environments
Designed for demanding kitchens, the Eagle FN2048-3-24-14/3 is built with heavy-duty stainless steel, supporting efficient warewashing and workflow in high-volume restaurant or cafeteria operations. This NSF-listed unit offers a durable, multi-compartment design tailored for medium workload environments requiring seamless cleaning processes and reliable performance with a compact footprint, making it suitable for diverse foodservice settings and versatile cleaning needs.
- Operation Type — medium-volume kitchen warewashing stations
- Kitchen Setting — commercial restaurants and institutional facilities
- Foodservice Category — multi-use prep and clean zone
- Workload Qualifier — moderate throughput cleaning tasks
- Use Case — efficient dish, utensil, and food equipment sanitation
Why Choose Eagle FN2048-3-24-14/3 ?
The Eagle FN2048-3-24-14/3 stands out with its heavy-gauge 14 stainless steel top, reinforced construction, and integrated drainboards, offering durability and efficiency beyond typical three-compartment sinks. Its robust build, large compartments, and easy maintenance features optimize workflow, sanitation, and operational longevity, making it a superior choice for busy commercial kitchens seeking reliable, restaurant-ready equipment. The stainless steel design ensures corrosion resistance and long-term performance in demanding environments.
- Compared to standard models, offers larger compartments for high-volume tasks
- Constructed with stainless steel crossbracing for increased stability
- Includes dual 24" drainboards supporting prep and cleanup flow
- Designed with coved corners for enhanced sanitation and cleaning
- Features adjustable legs for level installation in varied settings
