Eagle FFN2772-3-24-14/3 123 Inch with Three Compartment Sink Stainless Steel

The Eagle FFN2772-3-24-14/3 Spec-Master® Flush Front Sink, three compartment, is a commercial-grade stainless steel sink designed for high-volume foodservice environments. Measuring 123-1/4 inches in width, with three 24-inch wide by 27-inch front-to-back by 14-inch deep bowls, this unit features a total size of 109 to 170 inches in length, making it suitable for large-scale kitchen operations. Its 14-gauge 300 series stainless steel construction ensures durability and longevity under rigorous daily use. The sink includes left and right-hand drainboards, a 10-inch splash height backsplash, and two sets of splash mount faucet holes with 8-inch centers, providing versatile installation options. Equipped with basket drains, stainless steel legs, crossrails, and adjustable bullet feet, this model offers stability and ease of maintenance for commercial foodservice setups. The overall height is 44-5/8 inches, optimized for ergonomic operation and workflow efficiency.

Top Eagle FFN2772-3-24-14/3 Features

This heavy-duty three-compartment flush front sink delivers reliable performance for high-volume operations. With a robust stainless steel build, it offers excellent corrosion resistance and structural integrity. The model features spacious bowls and drainboards designed for streamlined handwashing, prep, and cleanup tasks. Its design facilitates easy cleaning and maintenance through accessible basket drains and smooth surfaces. Suitable for installation in large kitchens, its dimensions support efficient workflow integration, making it ideal for restaurant and institutional applications.

• Durable construction: 14-gauge stainless steel withstands daily heavy use
• Large capacity bowls: 24"W x 27" front-to-back x 14" deep for versatile tasks
• Ease of maintenance: Basket drains simplify cleanup procedures
• Enhanced workflow: Wide drainboards support utensil and equipment drainage
• Simple installation: Splash mount faucet holes and adjustable feet for customization

Designed for high-capacity foodprep environments needing efficient washing and draining solutions.

FFN2772-3-24-14/3 Technical Specs

The Eagle FFN2772-3-24-14/3 is constructed from NSF-compliant 14-gauge stainless steel, ensuring durability and resistance against corrosion. It features a total length adjustable between 109 and 170 inches, with 27-inch front-to-back and 24-inch side-to-side compartments, each 14 inches deep. The overall height of the unit is 44-5/8 inches, with a splash height of 10 inches. The sink’s weight is approximately 461 lbs, built on legs with boxed crossrails and adjustable bullet feet for stability. It includes multiple plumbing connections: two sets of splash mount faucet holes with 8-inch centers, and three 3-1/2 inch basket drains for efficient drainage. Power specifications are not applicable, making it suitable for standard plumbing setups. The unit maintains optimal operational performance within typical commercial kitchen temperature ranges, and is designed for easy cleaning with accessible components. Its stainless steel finish aligns with sanitation standards, supporting efficient workflows in high-volume environments.

• Dimensions: 123-1/4" W x 30-1/2" D x 44-5/8" H
• Compartment size: 24" W x 27" front-to-back x 14" deep
• Material: NSF 14-gauge stainless steel, 300 Series
• Drainboard configuration: With left and right-hand drainboards
• Shipping weight: 461 lbs for stability and robust performance

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty stainless steel unit designed for foodservice environments requiring multiple simultaneous washing and rinsing stations. It is typically installed in large kitchens such as restaurants and cafeterias for efficient dishwashing, utensil sanitation, and food prep. The Eagle FFN2772-3-24-14/3 model features three spacious 24-inch wide by 27-inch front-to-back by 14-inch deep bowls, with drainboards and splash protection, making it suitable for high-volume operations. Its durable construction and adjustable features support continuous professional use, ensuring compliance with sanitation standards while enhancing workflow productivity.

Top commercial kitchen sinks for large foodservice settings

Constructed with high-quality stainless steel, the Eagle FFN2772-3-24-14/3 offers dependable performance for mid-volume kitchen operations. Ideal for restaurant and institutional environments, it provides functional space for extensive washing, rinsing, and draining, supporting efficient production workflows. Designed for medium to high throughput, this model ensures durability and ease of maintenance, making it suitable for demanding kitchen setups with significant sanitation requirements.

• Medium-volume operation — suited for sizable restaurant kitchens
• Durable 14-gauge stainless steel construction for longevity
• Designed for efficient workflow in busy foodservice environments
• Includes drainboards for utensil and equipment handling
• Features adjustable bullet feet for stability on uneven floors

Why Choose Eagle FFN2772-3-24-14/3

Compared to similar three-compartment sinks, the Eagle FFN2772-3-24-14/3 offers a robust, NSF-compliant stainless steel construction with ample compartment space and built-in drainboards for optimized sanitation and workflow. Its adjustable feet and splash mount faucet options support flexible installation in diverse commercial kitchen layouts. This model’s sturdy design and thoughtful features enhance operation efficiency and long-term durability, setting it apart from lesser-grade alternatives.

• Innovative flush front design simplifies cleaning access
• Heavy-gauge stainless steel offers superior durability
• Wide drainboards improve utensil handling and drying
• Adjustable feet support installation in varied layouts
• Large compartment size suitable for high-volume washing