Eagle FFN2754-3-24-14/3 105 Inch Spec-Master Flush Front Sink with Three Bowls

The Eagle FFN2754-3-24-14/3 Spec-Master® Flush Front Sink with three compartments is a commercial-grade stainless steel sink designed for high-traffic foodservice environments. Measuring 105-1/4 inches in width, with three 18-inch wide bowls that are 27 inches front-to-back and 14 inches deep, it provides ample capacity for multi-tasking kitchen operations. Equipped with 24-inch drainboards on each side, an 8-inch splash height, and a 10-inch backsplash, this model facilitates efficient workflow. Constructed from 14-gauge 300 series stainless steel, it offers durability and corrosion resistance suitable for continuous commercial use. The sink features two sets of splash mount faucet holes spaced on 8-inch centers, and includes three 3-1/2-inch basket drains. Designed with stainless steel legs, crossrails, and adjustable bullet feet, it ensures stability and easy leveling. Its NSF approval confirms compliance with sanitation standards for professional kitchens.

Top Eagle FFN2754-3-24-14/3 Features

The Eagle FFN2754-3-24-14/3 Spec-Master® three-compartment sink is optimized for medium-volume commercial kitchens, supporting efficient warewashing and prep workflows. Features such as durable 14-gauge stainless steel construction, tailored compartment dimensions, and integrated drainboards promote seamless multi-tasking. The design facilitates hygienic cleaning and maintenance, with easily accessible plumbing and sturdy legs for long-term performance across busy foodservice operations.

• Durable 14-gauge stainless steel construction withstands heavy commercial use.
• Ample compartment capacity with 27" front-to-back depth supports large volume washing tasks.
• Integral drainboards enhance workflow and utensil handling on both sides.
• NSF-approved for sanitation compliance simplifies kitchen certification.
• Includes three basket drains for efficient water removal and optimized drainage flow.

Ideal for installation in high-traffic food prep and dishwashing stations requiring durable, space-efficient sink solutions.

FFN2754-3-24-14/3 Technical Specs

The Eagle FFN2754-3-24-14/3 is a self-contained, three-compartment flush front sink built with 14-gauge stainless steel, offering high durability and resistance to corrosion. It measures 105-1/4" wide by 30-1/2" deep with a total height of approximately 44-5/8". The sink features three 18” x 27” x 14” bowls, complemented by 24-inch left and right drainboards, facilitating multiple simultaneous cleaning and prep tasks. The unit is supported by stainless steel legs, with crossrails and adjustable bullet feet for stability. It is designed for professional kitchens, with a splash height of 10 inches and includes two sets of faucet holes on 8" centers. Weighing 324 pounds, it requires proper clearance for installation and maintenance. NSF approval guarantees compliance with industry sanitation standards.

• Dimensions: 105-1/4" W x 30-1/2" D x 44-5/8" H
• Material: 14-gauge stainless steel, 300 series finish
• Weight: 324 lbs, suitable for heavy-duty installation
• Includes: Three 3-1/2" basket drains, stainless steel legs, crossrails
• Compliance: NSF-approved for food safety Sanitation
• Drainboard size: 24" on each side for utensil and ware drying
• Mounting: Flush front with splash mount faucet holes on 8" centers
• Construction: Corrosion-resistant, easy to clean
• Installation needs: Adequate clearance for plumbing and maintenance access

What is a commercial three-compartment sink

A commercial three-compartment sink is a professional-grade plumbing fixture designed for high-capacity warewashing and food prep in foodservice environments. It features three sizable basins for washing, rinsing, and sanitizing, often with integrated drainboards for drying and handling utensils or equipment. The Eagle FFN2754-3-24-14/3 model, with its 105-1/4-inch width and three spacious bowls, is engineered for busy kitchens such as restaurants, cafeterias, and catering operations. Constructed from heavy-duty stainless steel and NSF-certified, it ensures sanitation, durability, and seamless workflow in high-volume applications, making it ideal for institutional and commercial foodservice settings.

Top Commercial Three-Compartment Sinks for Foodservice Settings

Robust and space-efficient, the Eagle FFN2754-3-24-14/3 supports medium-workload foodservice operations with durable stainless steel construction, functional compartment sizes, and integrated drainboards, optimized for busy kitchens requiring reliable warewashing solutions. Eagle FFN2754-3-24-14/3 offers a commercial kitchen equipment-grade design suited for high-volume dishwashing and prep workflows.

• Operation Type — supports medium-volume warewashing workflows
• Kitchen Setting — suitable for large commercial kitchens and cafeterias
• Foodservice Category — ideal for institutional and restaurant use
• Workload Qualifier — handles moderate throughput demands
• Use Case — supports multi-tasking food prep and cleaning operations

Why Choose Eagle FFN2754-3-24-14/3

Designed with a focus on durability, functionality, and ease of maintenance, the Eagle FFN2754-3-24-14/3 offers a spacious, corrosion-resistant stainless steel construction combined with American engineering standards. Its large capacity bowls, integrated drainboards, and robust framework support efficient workflow and sanitation standards, setting it apart from similar commercial sinks by providing long-term reliability and ergonomic design for busy foodservice establishments.

• Compact footprint with large three-compartment setup
• Heavy-duty 14-gauge stainless steel withstands frequent use
• Stainless steel legs and crossrails enhance stability
• Includes full complement of basket drains and faucet holes
• Designed for seamless integration with commercial plumbing and prep stations