Eagle BPS-2472-3-FE 24 Inch Three Compartment Sink 16 Gauge Stainless Steel with Galvanized Legs

The Eagle BPS-2472-3-FE (IMPORTED) BlendPort® BPFE Series Economy Sink is a commercial-grade three-compartment sink designed for high-demand foodservice environments. Constructed from durable 16/304 stainless steel and measuring 24" x 24" per compartment, it provides a robust solution for efficient wastewater management and sanitation. Equipped with 21" high galvanized legs, gussets, and plastic bullet feet for stability, this model features a 12" depth basin with bowl straps between compartments. It includes faucet holes on 8" centers (two sets) and is leak tested and crated with hardwood for safe shipping. The model is engineered for consistent performance in busy kitchen operations, with a focus on durability, ease of cleaning, and optimal workflow integration, suitable for commercial kitchens requiring reliable three-compartment washing stations.

Top Eagle (IMPORTED) BPS-2472-3-FE Features

This three-compartment sink features heavy-duty 16-gauge stainless steel construction with a 300 series top stainless steel finish. The 12" deep basins facilitate multitasking with dedicated zones for washing, rinsing, and sanitizing, while the galvanized legs with gussets ensure structural stability. Designed for straightforward cleaning and maintenance, the sink accommodates faucet installation on 8" centers. Its dimensions support seamless integration into various commercial kitchen layouts, improving workflow and sanitation efficiency in food service settings.

• Heavy-duty 16-gauge stainless steel construction for durability and corrosion resistance.
• 12" deep compartments optimize washing and rinsing tasks in busy kitchens.
• Galvanized legs with gussets provide enhanced stability for rigorous use.
• Faucet holes on 8" centers facilitate flexible faucet mounting options.
• Leak-tested design guarantees reliable sanitation and installation safety.

Ideal for high-traffic foodservice environments requiring durable, easy-to-maintain three-compartment sinks for efficient workflow.

Eagle BPS-2472-3-FE Technical Specs

The Eagle BPS-2472-3-FE three-compartment sink is built with 16-gauge, 300 series stainless steel, ensuring resistance to corrosion and high temperatures. Its overall dimensions include a width of 77" and depth of 29.5", with each compartment measuring 24" side-to-side and front-to-back, and a sink depth from rim to drain of 12 inches. The unit weighs approximately 210 lbs, with a height of 45.25 inches, facilitating ergonomic access for users. Electrical requirements are not applicable as it is a plumbing fixture. The galvanized base with legs supports substantial workload and steady operation, suitable for installation in commercial kitchens. Additional features include leak testing, hardwood crating for shipping, and compatibility with standard faucet fittings on 8-inch centers. This model is designed for consistent performance under normal commercial foodservice workloads, providing a reliable sanitation station for high-volume kitchens.

• Overall Dimensions: 77" width x 29.5" depth x 45.25" height
• Compartment Dimensions: 24" x 24" x 12" depth (per basin)
• Construction Material: 16-gauge stainless steel, 300 series
• Weight: Approximately 210 lbs
• Mounting: Leg base with galvanized support and plastic feet
• Drainage: 12" deep basins with integrated bowl straps for secure installation

What is a commercial three-compartment sink

A commercial three-compartment sink is a code-compliant plumbing fixture designed for washing, rinsing, and sanitizing in foodservice environments. It features three dedicated basins, typically measuring 24" x 24" each, made from durable stainless steel for long-term resistance to corrosion and high temperatures. Installed in various settings such as restaurants, cafeterias, or catering operations, these sinks facilitate efficient workflow and meet sanitation standards. The Eagle BPS-2472-3-FE model is a high-capacity, robust example, suitable for busy kitchens needing reliable warewashing stations with galvanized legs and leak-tested construction for secure operation and ease of maintenance in high-volume foodservice operations.

Top commercial three-compartment sinks for high-volume foodservice

Designed for moderate throughput operations, these durable Eagle BPS-2472-3-FE sinks are built with corrosion-resistant stainless steel, ideal for busy foodservice settings requiring reliable warewashing stations. The rugged construction and ample compartment sizes make them suitable for restaurant kitchens and catering services operating in high-demand environments, supporting efficient sanitation workflows. Eagle BPS-2472-3-FE provides quality performance in busy kitchen workflows.

• Operation type — suited for medium-volume restaurant kitchens
• Kitchen setting — ideal for commercial dining facilities
• Foodservice category — essential for warewashing areas
• Workload qualifier — supports moderate throughput workflows
• Use case — ensures efficient cleaning and sanitation of utensils and equipment

Why Choose Eagle BPS-2472-3-FE?

Compared to competitor models, the Eagle BPS-2472-3-FE stands out for its sturdy build, leak-tested design, and full stainless steel construction, which ensures long-term durability and sanitation. Its galvanized legs and gussets provide reliable support under demanding workloads, while the simple maintenance routine and standard faucet hole configuration support seamless integration into existing kitchen layouts. The model’s construction and technical features contribute to improved operational efficiency and consistent performance in high-volume foodservice operations.

• Self-contained galvanized base with gussets for added stability
• Built with commercial-grade 16-gauge stainless steel for longevity
• Leak-tested for sanitation and safety compliance in busy kitchens
• Designed for straightforward cleaning and quick maintenance access
• Features standard faucet mounting on 8" centers for flexible installation