Eagle BPS-2472-3-24R-FE 24 Inch Economy Sink Three Compartment with Right Drainboard Stainless Steel

The Eagle BPS-2472-3-24R-FE (IMPORTED) BlendPort® BPFE Series Economy Sink 24" x 24" Three Compartments is a robust, commercial-grade stainless steel sink designed for high-performance kitchen environments. Constructed from 16/304 stainless steel, this model features three 24-inch wide compartments with 12-inch depth for optimal sanitation and workflow efficiency. Its integrated right-hand drainboard provides additional workspace, while 21-inch galvanized legs with gussets and plastic bullet feet ensure stability and durability. The sink includes faucet holes on 8-inch centers and a 3 1/2-inch basket drain, making it suitable for foodservice operations requiring reliable and easy-to-maintain warewashing stations or prep sinks.

Top Eagle BPS-2472-3-24R-FE Features

This commercial sink offers three spacious 24" x 24" compartments with 12" depth, designed for efficient warewashing, rinsing, and food prep. Its durable 16/304 stainless steel top ensures longevity, while the right drainboard enhances productivity. Ease of cleaning, leak testing, and stability via galvanized legs with gussets make it ideal for busy foodservice environments. Suitable for installations requiring faucet hole compatibility on 8-inch centers, it supports moderate throughput workflows in institutional kitchens or catering facilities.

• Triple-compartment layout: 24" x 24" size for multi-tasking
• Constructed from 16/304 stainless steel: corrosion-resistant and easy to clean
• Integrated right drainboard: improves workspace and rinse efficiency
• Galvanized legs with gussets: provide stable support for high-use settings
• Faucet holes on 8" centers: facilitate versatile plumbing setups

Suitable for warewashing, food prep, or rinse stations in busy kitchen operations.

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The Eagle BPS-2472-3-24R-FE (IMPORTED) BlendPort® BPFE Series Economy Sink measures approximately 98.5" wide, 29.5" deep, and stands at a height of 45.25". Its overall weight is 231 lbs., crafted from 16-gauge stainless steel for superior durability and corrosion resistance. The sink features three 24-inch wide compartments with 12-inch depth, suitable for medium-volume foodservice settings. Its base construction employs galvanized legs with gussets, ensuring stability during heavy use. The unit includes faucet holes on 8-inch centers, a 3.5-inch basket drain, and is leak-tested and crated for shipping. The stainless steel surfaces support routine cleaning and maintain food safety standards, with a splash height of 8-1/4 inches for splash containment during use. No electrical or refrigeration components are part of this model.

• Overall Dimensions: 98.5" W x 29.5" D x 45.25" H
• Compartment size: 24" x 24" with 12" depth
• Material: 16 Gauge, 16/304 stainless steel
• Construction: Galvanized base with gussets for durability
• Weight: 231 lbs, designed for permanent kitchen installation
• Drainage: 3 1/2" basket drain with faucet holes on 8" centers
• Shipping: Crated with hardwood, leak tested, typically ships within 4-6 weeks

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty, stainless steel plumbing fixture designed for warewashing, rinsing, and food prep in institutional foodservice operations. This model, the Eagle BPS-2472-3-24R-FE, features three spacious compartments, a durable 16/304 stainless steel construction, and a functional right drainboard. It is typically installed in restaurants, catering kitchens, or cafeterias where efficient cleaning and sanitation are critical for high-volume workflows, supporting compliance with health standards and facilitating smooth operational flow.

Top commercial three-compartment sinks for foodservice settings

Commercial three-compartment sinks provide essential warewashing capabilities, built from durable stainless steel, to serve busy kitchens and food processing areas. Eagle BPS-2472-3-24R-FE, with its spacious compartments and integrated drainboard, supports medium-throughput foodservice environments like restaurants and cafeterias, ensuring effective sanitation and workflow efficiency.

• Operation Type — Medium-volume food prep and warewashing
• Kitchen Setting — Institutional and commercial kitchens
• Foodservice Category — Restaurant, cafeteria, catering
• Workload Qualifier — Moderate throughput operations
• Use Case — Multi-tasking sanitation and prep

Why Choose Eagle BPS-2472-3-24R-FE

Compared to similar models, the Eagle BPS-2472-3-24R-FE offers superior durability with 16/304 stainless steel construction, a proven leak-tested design, and a stable galvanized base with gussets. Its integrated right-hand drainboard maximizes workspace without sacrificing stability or sanitation, making it a reliable choice for medium-volume foodservice environments seeking dependable warewashing solutions with a compact footprint and enhanced workflow integration.

• Enhanced stability with galvanized legs and gussets
• Corrosion-resistant stainless steel surface for longevity
• Leak-tested construction for operational reliability
• Integrated drainboard optimizes workspace efficiency
• Suitable for moderate throughput in busy commercial kitchens