The Eagle Group BPS-2472-3-24-FC (IMPORTED) BlendPort® BPFC Series Sink, a 24" x 24" three-compartment stainless steel commercial sink, is engineered for demanding foodservice environments requiring durability, efficiency, and precise performance. Crafted from 16-gauge 304 stainless steel, this model features a spacious 14-inch deep sink bowls with bowl straps between compartments for stability. Equipped with dual 24-inch drainboards and stainless steel legs measuring 19 inches in height, it provides optimal workflow integration. The sink includes multiple faucet holes on 8-inch centers, gussets and stainless steel bullet feet for stability, and crossbracing running front-to-back and side-to-side. Leak-tested and crated with hardwood for secure shipping, this unit offers a robust solution for high-volume preparation areas requiring reliable, NSF-certified stainless steel construction with precise dimensional specifications.
Top Eagle BPS-2472-3-24-FC Features
The Eagle BPS-2472-3-24-FC sink offers durable 16/304 stainless steel construction with a spacious 14" deep bowl capacity, facilitating efficient washing and rinsing workflows. Its heavy-duty legs and gussets ensure stability in busy kitchens, while drainboards support quick drying and prep. Designed for easy cleaning, the unit features bolt-on faucet holes at 8" centers for service flexibility. Ideal for high-traffic food prep stations, it seamlessly integrates into busy commercial kitchens, offering long-lasting performance with straightforward maintenance routines.
- Durable stainless steel construction: 16-gauge, corrosion-resistant for commercial longevity
- Spacious 14" deep bowls: accommodates large cookware and high-volume rinsing
- Integrated drainboards: support workflow with dual 24" surface areas for drying
- Height and stability: 19" stainless steel legs with gussets for maximum support
- Easy maintenance: leak-tested, smooth surfaces simplify cleaning and sanitation
Ideal for high-throughput food preparation and cleanup operations requiring a reliable three-compartment stainless steel sink.
Eagle BPS-2472-3-24-FC Technical Specs
The Eagle BPS-2472-3-24-FC features a robust stainless steel build with 16-gauge top series, measuring 24 inches in width and depth, with a total length adjustable from 109 to 170 inches to fit various kitchen layouts. The sink weighs 275 lbs, supporting multiple compartments with 24-inch widths and a 14-inch depth from rim to drain, ideal for heavy-duty commercial use. It includes multiple faucet holes on 8-inch centers, and its splash height is 8-1/4 inches. Operating at typical commercial kitchen standards, it works within standard plumbing and drainage configurations, with leak-tested integrity and NSF certification. The unit's construction ensures safe, long-term operation within ambient temperatures, with menus for cleaning via disassembly and routine care outlined in accompanying documentation. Dimensions are optimized for stability and workflow, with features tailored to busy foodservice facilities.
- Overall Dimensions: 24" width x 24" depth x 43.75" height for optimal workspace
- Weight: 275 lbs for stability in busy environments
- Construction Material: 16 gauge 300 Series stainless steel for corrosion resistance
- Drainboard Placement: With left & right-hand configurations to support flexible installation
- Faucet Holes: (2) sets on 8" centers for service versatility
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty stainless steel wash station designed for foodservice environments that require multiple washing, rinsing, and sanitizing stages. The Eagle BPS-2472-3-24-FC model features three full-size 24" x 24" compartments with 14" depths, constructed from durable 16-gauge stainless steel suitable for high-volume kitchen operations. Installed in prep areas or dishwashing stations, it supports efficient workflow and sanitation standards in busy restaurants and institutional kitchens, making it an essential piece of commercial kitchen equipment for maintaining hygiene and operational efficiency.
Top Commercial Three-Compartment Sinks for Foodservice Settings
Designed for medium-volume kitchen operations, the Eagle BPS-2472-3-24-FC provides a durable, functional solution for busy food prep environments requiring reliable stainless steel construction and ample compartment capacity. Eagle's model supports efficient workflow with large, deep bowls, integrated drainboards, and stable support, making it ideal for moderate throughput commercial kitchens and institutional facilities.
- Operation Type — suited for prep kitchens with high sanitation demands
- Kitchen Type — ideal for compact commercial spaces requiring multi-tasking sinks
- Foodservice Category — supporting restaurant, cafeteria, and catering operations
- Workload Qualifier — designed for moderate throughput environments
- Use Case — optimized for multi-step washing, rinsing, and sanitizing procedures
Why Choose Eagle BPS-2472-3-24-FC
The Eagle BPS-2472-3-24-FC distinguishes itself with a fully welded 16-gauge stainless steel construction, dual drainboards, and customizable faucet configurations, offering superior durability and workflow flexibility compared to similar models. Its robust design and leak-tested integrity ensure long-term reliability in demanding foodservice applications. The unit’s steel support structure, including crossbracing and adjustable legs, promotes maximum stability and operational safety, making it well-suited for high-traffic commercial kitchens that prioritize sanitation and efficient cleanup.
- Self-contained, corrosion-resistant 16-gauge stainless steel build enhances longevity
- Dual 24-inch drainboards facilitate simultaneous drying and prep tasks
- Adjustable legs with crossbracing provide superior stability in commercial settings
- 3-compartment configuration optimizes washing, rinsing, and sanitizing flow
- Leak-tested construction ensures sanitary integrity and ease of cleaning
