The Eagle BPS-1854-3-FE (IMPORTED) BlendPort® BPFE Series Economy Sink is a commercial-grade three-compartment sink designed for high-demand foodservice environments. Measuring 18" x 18" per compartment, this unit features 304 stainless steel construction with an 18 gauge thickness, ensuring durability and resistance to corrosion. Built with galvanized legs at 21" height, gussets for added stability, and plastic bullet feet for secure positioning, it meets rigorous daily use standards. The sink incorporates a 12" depth for efficient washing and rinsing, with bowl straps between compartments for structural integrity. Precise placement of 3½" basket drain holes centered on 8" centers facilitates drainage and cleaning. Leak testing and hardwood crating ensure safe transportation and installation, making it suitable for busy kitchens requiring dependable sanitation and workflow efficiency.
Top Eagle BPS-1854-3-FE Features
The Eagle BPS-1854-3-FE economy sink provides three spacious 18" x 18" compartments, ideal for washing, rinsing, and sanitizing tasks in commercial kitchens. Constructed from high-quality stainless steel with a 304 series top gauge, it offers excellent durability and corrosion resistance. The galvanized legs and gussets ensure stability under heavy workloads, while the plastic bullet feet facilitate easy leveling. Designed for straightforward maintenance, it supports efficient workflow integration, especially in busy food prep areas. The precise drain and faucet hole placement allows seamless plumbing connections. Tailored for mid-volume operations, this sink optimizes sanitation routines while withstanding rigorous daily use.
- Function & Performance: Three compartments support multitasking kitchen workflows
- Durability Traits: 304 stainless steel top with 18 gauge thickness resists corrosion
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning
- Real-World Use Case: Suitable for high-traffic food prep and dishwashing areas
- Workflow Benefit: Designed for efficient loading and drainage, streamlining kitchen operations
Ideal for commercial kitchens requiring reliable sanitation and workflow efficiency.
Eagle BPS-1854-3-FE Technical Specs
The Eagle BPS-1854-3-FE heavy-duty sink features a 54" to 62" length with overall measurements of 59" width and 45.25" height. Crafted from 18-gauge 304 stainless steel, it ensures long-lasting resistance to wear and corrosion. The sink includes three compartments, each measuring 18" x 18", with a depth of 12" from rim to drain, facilitating thorough washing and rinsing. The galvanized base construction with gussets enhances stability during routine commercial use. The unit is leak tested and shipped crated with hardwood for added protection, supporting easy installation. Electrical requirements are not applicable, and no refrigeration or cooling systems are integrated. It operates within typical commercial kitchen parameters, supporting high-volume foodprep responsibilities. The unit's NSF compliance confirms suitability for sanitation standards in professional environments.
- Dimensions: 59" W x 23.5" D x 45.25" H
- Weight: 179 lbs (product) plus packaging
- Material: 18 gauge 304 stainless steel
- Construction: Galvanized base with gussets
- Drain & Faucet Holes: 3.5" diameter on 8" centers
- Usability: Designed for undercounter installation in commercial kitchens
- Cleaning & Maintenance: Smooth surface for easy sanitation routines
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with galvanized base
- Temperature Resistance: Max operating temperature typically up to 200°F
- Food Safety: Stainless steel surface compatible with cleaning chemicals
- Installation & Maintenance: Leveling with plastic feet, accessible drain system
- Plumbing Requirements: 3.5" drain holes, water supply connectivity
What is a commercial three compartment sink?
A commercial three compartment sink is a professional-grade sanitation station used in foodservice establishments to wash, rinse, and sanitize utensils and cookware. It typically features multiple compartments, each with standardized size and depth, to support efficient workflow and compliance with sanitation protocols. The Eagle BPS-1854-3-FE model specifically provides three 18" x 18" compartments constructed from durable stainless steel, ideal for high-volume food prep areas or dishwashing stations. Installed in undercounter cafés, buffets, or institutional kitchens, this sink facilitates rapid turnover and ensures cleanliness standards are maintained during busy service periods.
Top commercial three compartment sinks for high-volume foodservice
Designed for high-demand kitchens, the Eagle BPS-1854-3-FE ensures reliable sanitation with durable stainless steel construction and precise compartment sizing. This medium-volume sink supports efficient workflow in busy food prep environments, providing a robust and hygienic solution for commercial kitchen setups. Eagle BPS-1854-3-FE is built for consistent performance and ease of maintenance in restaurant-ready facilities.
- Operation Type — for moderate throughput commercial kitchens
- Kitchen Type — suitable for undercounter and prep areas
- Foodservice Category — ideal for restaurant and institutional use
- Workload Qualification — supports busy food prep with multitasking
- Use Case — dishwashing and utensil sanitation in high-volume settings
Why Choose Eagle BPS-1854-3-FE?
Compared to similar models, the Eagle BPS-1854-3-FE offers superior construction with high-quality stainless steel and galvanized support, enhancing longevity and stability. Its precise compartment sizing and leak-tested assembly ensure efficient operation, while the straightforward design simplifies maintenance and cleaning. This model’s rugged build minimizes downtime and maximizes sanitation throughput, making it ideal for demanding commercial kitchen environments that require dependable, restaurant-ready equipment.
- Compact footprint optimized for limited kitchen space
- Built with 304 stainless steel for enhanced corrosion resistance
- Leak-tested construction ensures reliability during daily use
- Designed for easy plumbing and maintenance access
- Supports high-volume foodservice workflows with robust materials
