Eagle B18ICPT 36 Inch Underbar Pass-Thru Ice Bin Insulated 125 Lb Capacity Stainless Steel and Galvanized

The Eagle B18ICPT Underbar Pass-Thru Ice Bin is a commercial-grade foodservice equipment designed for integrated underbar and beverage stations. Crafted from heavy gauge stainless steel with galvanized construction, this NSF-listed insulated ice bin provides reliable cold storage with a capacity of 125 lbs. Its 36-inch width and 18-inch depth accommodate high-volume beverage service, featuring an 8-inch-deep insulated compartment to maintain optimal ice temperature. This model aligns with rugged, professional kitchen workflows, offering a durable solution for restaurants, bars, and hospitality facilities seeking efficient ice management in compact footprints.

Top Eagle B18ICPT Features

The Eagle B18ICPT underbar pass-thru ice bin features a 36" W x 18" D stainless steel construction with insulated storage to maximize ice preservation. Designed for ease of integration with pass-through counters, it includes a sliding cover for sanitation and quick access. The galvanized legs with adjustable feet facilitate installation stability. Its 125 lb. capacity supports moderate throughput in busy beverage environments, making it ideal for underbar setups requiring reliable ice supply management.

• Functionality: Insulated 8" deep ice storage for quick access.
• Durability: Heavy gauge stainless steel top and galvanized sides resist corrosion.
• Ease of Maintenance: Sliding cover simplifies ice access and cleaning routines.
• Installation Fit: Compatible with 1800 & 2200 Series units with adjustable feet for level setup.
• Workflow Efficiency: Pass-thru design supports streamlined beverage service operations.

Ideal for bars and hospitality venues requiring consistent ice access in a compact setup.

EAgle B18ICPT Technical Specs

The Eagle B18ICPT underbar pass-thru ice bin measures 36" wide, 18" deep, and 30" high, built with a stainless steel and galvanized construction for durability in heavy-use environments. It features an insulated ice compartment capable of holding 125 lbs., with a non-cold plate design for simplified maintenance. The unit operates at standard foodservice electrical requirements, with no refrigeration system included, relying on external ice supply. Its NSF listing underscores compliance with sanitation standards, making it suitable for installation in undercounter beverage and cocktail stations. The bin’s dimensions and construction support typical workflow demands in busy hospitality settings, optimized for integration with compatible series components.

• Width: 36 inches, ideal for underbar mounting requirements
• Construction: Heavy gauge stainless steel top with galvanized sides and legs
• Capacity: 125 lb. ice storage capacity for moderate throughput
• Dimensions: 30" H x 36" W x 18" D, fits standard underbar configurations
• Operating Range: Designed for standard ambient temperature environments in commercial settings
• Cleaning: Sliding cover facilitates maintenance and sanitation

What is a commercial underbar pass-thru ice bin

A commercial underbar pass-thru ice bin is a durable, insulated container designed to store and dispense ice within beverage stations for efficient service. These units typically feature a stainless steel construction with insulation to maintain ice quality, often with sliding or hinged covers for sanitation. The Eagle B18ICPT specifically offers a 125 lb. capacity with a pass-thru design, simplifying access from either side, and is intended for use in bars, restaurants, and hospitality venues where operational efficiency and reliable ice supply are critical for high-volume beverage service.

Top commercial ice storage solutions for beverage service environments

Designed for efficient workflow in bar and hospitality environments, the Eagle B18ICPT combines rugged stainless steel construction with insulated storage capacity, ideal for moderate throughput beverage service areas. Engineered for underbar integration, it supports streamlined operations and quick ice access, making it a reliable choice for commercial kitchen equipment in busy venues.

• Operation Type — suitable for pass-thru beverage stations
• Kitchen Setting — compact underbar configurations
• Foodservice Category — bar, hospitality, and restaurant service
• Workload Qualifier — moderate-volume ice storage needs
• Use Case — efficient beverage and cocktail station support

Why Choose Eagle B18ICPT?

Choosing the Eagle B18ICPT offers a rugged, NSF-listed underbar ice bin with durable stainless steel and galvanized construction that withstands high-volume commercial use. Its pass-thru design enhances workflow, and the insulation ensures consistent ice quality. Compact and user-friendly, this model fits seamlessly into professional beverage stations, optimizing operational efficiency compared to similar models lacking insulation or pass-thru features.

• Self-contained, corrosion-resistant stainless steel construction
• Insulated for efficient ice preservation and hygiene
• Pass-thru design supports streamlined counter flow
• Adjustable feet for quick leveling and installation
• Compatible with multiple underbar series for versatile integration