Eagle 414-24-3-X 83-1/2 Inch Sink with Three Compartment Design Stainless Steel
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- Robust stainless steel construction for durability
- Large 24" x 24" x 13-1/2" compartments
- 430 series top with corrosion-resistant materials
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The Eagle 414-24-3-X 414 Series Sink, a commercial-grade three-compartment sink designed for high-efficiency foodservice operations, features a durable stainless steel construction optimized for heavy-duty usage in professional kitchens. Measuring 83-1/2 inches in width by 31-3/4 inches in depth, this model is equipped with three spacious 24" x 24" x 13-1/2" deep compartments, ideal for rapid warewashing and meal prep workflows. Incorporating a 430 stainless steel top with coved corners and 304 stainless steel sink bowls, it provides a seamless, corrosion-resistant surface suited for demanding culinary environments. A 24" splash height with a 9-1/2" high backsplash, along with 8" OC splash mount faucet holes, ensures durability and ease of faucet installation. The unit includes three 3-1/2" basket drains, galvanized legs with side crossbracing, and adjustable plastic bullet feet, facilitating stable setup and maintenance in busy commercial kitchens.
The Eagle 414-24-3-X three-compartment sink offers a robust stainless steel top with coved corners for hygiene and ease of cleaning. Its three 24" x 24" x 13-1/2" deep compartments facilitate efficient washing, rinsing, and sanitizing workflows. Constructed with galvanized legs and side crossbracing, it ensures stability under heavy loads. The sink's NSF-compliant design promotes food safety, while the design allows for straightforward maintenance and integration into commercial kitchen layouts. Optimized for mid-volume dishwashing and prep, this unit enhances workflow efficiency in high-demand foodservice settings.
Ideal for commercial dishwashing, prep stations, and large-scale foodservice operations requiring reliable, NSF-compliant sinks.
The Eagle 414-24-3-X three-compartment sink features a robust stainless steel construction comprising a 430 gauge top with a 304 gauge sink bowl, offering exceptional durability and corrosion resistance for intensive use. The overall dimensions include an 83-1/2" width, 31-3/4" depth, and 44" height, with compartments measuring 24" wide by 24" deep and 13-1/2" deep, suited for high-volume dishwashing and prep tasks. It operates on galvanized legs with side crossbracing, supporting stability during vigorous workflow cycles. Standing out with ease of maintenance, the unit includes three 3-1/2" basket drains, NSF certification for food safety, and a splash height of 9-1/2". Designed for flexible installation, it features eight-inch on-center splash mount faucet holes, accommodating various fixture configurations. The overall weight is 175 lbs, emphasizing its heavy-duty construction, optimized for commercial kitchens requiring rugged and reliable appliances. Installation requires appropriate plumbing and drainage connections, with recommended clearance for maintenance and cleaning routines.
A commercial three-compartment sink is a heavy-duty, stainless steel plumbing fixture designed for dishwashing, sanitizing, and rinsing tasks in professional kitchens. It typically features multiple large compartments, robust construction, and compliant designs to meet foodservice sanitation standards. The Eagle 414-24-3-X model, configured with 24" x 24" x 13-1/2" compartments, is suited for mid-volume restaurant operations, installed in dishwashing and prep stations to streamline workflows and ensure sanitary compliance. Its high-capacity design and durable materials make it ideal for high-demand environments like cafeterias, hotels, and institutional kitchens.
Designed for mid-volume foodservice environments, the Eagle 414-24-3-X combines robust construction, functional compartment sizing, and NSF compliance, making it suitable for institutional kitchens and busy restaurant prep areas. With a reliable build, it facilitates efficient dishwashing workflows, ensuring sanitation and operational consistency in demanding settings.
Among commercial three-compartment sinks, the Eagle 414-24-3-X stands out with its heavy-duty stainless steel top, NSF certification, and versatile configuration. Its durable construction and stable leg design improve workflow efficiency, while the large compartments facilitate high-volume cleaning and prep. The unit’s corrosion-resistant materials and ease of maintenance set it apart from competitor models, supporting sanitary standards and operational durability in busy foodservice environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
