Eagle 414-24-3-24 126 Inch Stainless Steel Sink with Three Compartments

The Eagle 414-24-3-24 414 Series Sink Three Compartment is a commercial-grade foodservice sink designed for high-capacity kitchen environments. Features include a substantial 126" width with three spacious 24" x 24" x 13-1/2" deep stainless steel compartments, crafted from durable 430 and 304 stainless steel components. The unit incorporates coved corners for hygienic cleaning, a 9-1/2" splash height backsplash with upturn and tile edge, and two 24" drainboards on either side to facilitate efficient washing and prep workflows. Equipped with galvanized legs, side crossbracing, and adjustable plastic feet, this sink provides stability and ergonomic access for busy, professional kitchen operations.

Top Eagle 414-24-3-24 Features

The Eagle 414-24-3-24 is built with high-quality stainless steel for exceptional durability and longevity in demanding foodservice settings. Its three compartments enable efficient ingredient separation and cleaning, while the coved corners simplify sanitation. The integrated drainboards improve workflow by providing ample space for dish drying or food prep, and the galvanized legs with adjustable feet allow for quick leveling on uneven floors. The unit’s design supports easy maintenance with open access for cleaning and robust construction suitable for heavy daily use in restaurant or institutional kitchens.

• Corrosion-resistant stainless steel construction for heavy-duty use
• Generous compartments optimize food prep and dishwashing efficiency
• Inclined splash backsplash reduces spillage and facilitates cleaning
• Galvanized legs with adjustable plastic feet ensure stability
• Wide drainboards support workflow integration in commercial kitchens

Ideal for high-volume foodservice operations seeking a durable, spacious three-compartment sink.

414-24-3-24 Technical Specs

The Eagle 414-24-3-24 features a robust stainless steel construction suitable for demanding kitchens, with overall dimensions of 126" in width, 31-3/4" in depth, and 44" in height. The three compartments measure 24" wide and 13-1/2" deep, each capable of handling substantial washing loads daily. The unit is fitted with a 430 stainless steel top and 304 stainless steel sink bowls, providing excellent corrosion resistance. It includes a 9-1/2" splash backsplash with a 1" upturn for splash mitigation and a tile edge for seamless integration. The galvanized legs with crossbracing and adjustable plastic bullet feet facilitate secure installation and stability. The sink is NSF listed, ensuring sanitation compliance. Drainage is supported by three 3-1/2" basket drains, enhancing flow during busy service hours. The entire assembly weighs approximately 260 lbs, with shipping costs estimated at $549.99.

• Electrical Requirements: Not applicable as unit is manually operated
• Construction & Finish: Stainless steel (430 top, 304 bowls), galvanized legs, with NSF approval
• Overall Dimensions: 126" W x 31-3/4" D x 44" H
• Compartment Size: 24" W x 24" D x 13-1/2" Deep
• Drain Diameter: 3-1/2" basket drains included

• Proper Plumbing: Ensure compatible drainage setup for 3-1/2" drains
• Safe Installation: Level units on adjustable plastic feet for stability
• Drainboard Clearance: Space allocated for airflow and drainage
• Floor Space: Requires a 126" wide area for installation
• Cleaning Routine: Maintain with standard stainless steel cleaning methods

What is a commercial three compartment sink?

A commercial three compartment sink is a high-capacity, industrial-grade washing station designed for foodservice environments where multiple washing, rinsing, and sanitizing tasks are needed simultaneously. The Eagle 414-24-3-24 414 Series Sink Three Compartment provides a durable, large-scale solution with three spacious 24-inch compartments, stainless steel construction, and integrated drainboards. Installed in kitchens, dishroom areas, or prep stations, it supports efficient workflow for medium- to high-volume operations, including restaurants, cafeterias, and institutional kitchens.

Top Commercial Sinks for Medium-Volume Foodservice Settings

The Eagle 414-24-3-24 is a resilient, restaurant-ready three-compartment sink designed for medium-volume kitchens. Crafted by Eagle, model 414-24-3-24, it offers durable stainless steel construction and ample compartment capacity for efficient dish and ingredient processing in busy foodservice environments.

• Operation type — medium-volume restaurant kitchens
• Kitchen setting — compact commercial spaces requiring space-efficient solutions
• Foodservice category — institutional cafeterias and catering operations
• Workload qualifier — moderate throughput with high sanitation standards
• Use case — multiple dishwashing stations for efficient workflow management

Why Choose Eagle 414-24-3-24?

Compared to similar models, the Eagle 414-24-3-24 stands out with its robust stainless steel construction, spacious compartments, and stable galvanized legs. Its design ensures longevity and effective sanitation, supporting quick maintenance and operational efficiency in demanding commercial kitchens. The inclusion of drainboards and coved corners enhances workflow and ease of cleaning, making it a superior choice for high-traffic foodservice environments.

• Features a large 126" width suitable for busy kitchens
• Designed with corrosion-resistant stainless steel for durability
• Includes integrated drainboards to streamline workflow
• Galvanized, adjustable legs ensure level installation
• Heavy-duty construction supports high daily throughput