The Eagle 414-24-3-18 414 Series Sink Three Compartment is a commercial-grade stainless steel sink designed for high-performance foodservice environments. Measuring 114 inches wide by 31-3/4 inches deep, this unit features three 24-inch x 24-inch x 13-1/2-inch deep compartments, ideal for efficient multi-tasking in busy kitchens. The unit’s top is constructed with durable 430 series stainless steel, complemented by 304 series sink bowls, ensuring corrosion resistance and longevity. Equipped with coved corners, 9-1/2-inch splash height with an 1-inch upturn and tile edge, as well as concurrent drainboards on both sides, it optimizes workflow and minimizes clutter. The unit includes galvanized legs with side crossbracing, adjustable plastic bullet feet for level installation, and ergonomic features suited for demanding culinary operations. The inclusion of (3) 3-1/2-inch basket drains and 18-inch drainboard areas enhances sanitation and drainage efficiency for high-volume foodservice tasks.
Top Eagle 414-24-3-18 Features
The Eagle 414-24-3-18 sink offers three spacious compartments with precise dimensions for warewashing, food prep, or rinsing, supported by heavy-duty stainless steel construction. The galvanized base with side crossbracing provides robust stability, while coved corners facilitate cleaning and sanitation. Designed for commercial kitchens, it allows seamless workflow integration with drainboards on both sides for drying and organization. Its NSF-listed stainless steel surfaces ensure durability and easy maintenance, suited for demanding foodservice applications.
- Commercial-grade stainless steel construction for enhanced durability.
- Three 24" x 24" compartments support multi-tasking in busy kitchens.
- 198 lbs weight ensures stability and longevity.
- Galvanized legs with crossbracing provide strong support and stability.
- Coved corners and splash height of 9-1/2" facilitate cleaning and spill containment.
Ideal for high-capacity restaurant and institutional kitchens requiring durable, multi-compartment sinks with integrated drainboards.
414-24-3-18 Technical Specs
The Eagle 414-24-3-18 model features a fully fabricated stainless steel top built from 430 series material, with sink bowls made from 304 series steel for corrosion resistance. It measures 114 inches in width, 31-3/4 inches in depth, and 44 inches in height, offering three deep compartments each 24 inches wide and 13-1/2 inches deep. The unit weighs approximately 249 pounds, providing stability for commercial use. Equipped with drainboards on the left and right, it integrates with standard plumbing via eight OC splash mount faucet holes and includes three 3-1/2-inch basket drains. The galvanized base with side crossbracing ensures structural integrity, while adjustable plastic bullet feet facilitate easy leveling. Certified with NSF, it is suitable for demanding foodservice environments, offering ease of cleaning, long-term durability, and efficient drainage.
- Overall Dimensions: 114"W x 31-3/4"D x 44"H, weight 249 lbs.
- Material: 430 stainless steel top with 304 stainless steel sink bowls
- Compartment Size: 24" x 24" x 13-1/2" deep
- Drainboard Length: 18" on each side
- Drainage: (3) 3-1/2" basket drains, 8" OC splash mount faucet holes
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel, NSF-listed
- Installation: Bench-mounted with adjustable plastic feet and side crossbracing
- Cleaning & Maintenance: Coved corners for easy cleaning, disassembly for maintenance
- Usage Suitability: Compatible with standard kitchen plumbing and drain connections
What is a commercial three compartment sink
A commercial three compartment sink is a heavy-duty, multi-basin kitchen fixture designed for washing, rinsing, and sanitizing foodservice ware. Constructed primarily from corrosion-resistant stainless steel, these sinks support efficient dishwashing workflows in high-volume settings. The Eagle 414-24-3-18 model, with its three spacious 24-inch compartments and integrated drainboards, is installed in professional kitchens such as restaurants, cafeterias, and institutional facilities. This model is optimized for mid-volume throughput environments, providing durability and seamless sanitation for routine cleaning and food prep tasks.
Top stainless steel sinks for high-volume foodservice settings
Designed for moderate throughput environments, the Eagle 414-24-3-18 provides durable stainless steel construction, spacious compartments, and integrated drainboards, making it ideal for restaurant, cafeteria, or institutional kitchen operation with reliable workflow efficiency and sanitation.
- Operation type — suitable for medium-volume restaurant kitchens
- Kitchen setting — compact commercial space adaptation
- Foodservice category — restaurant and institutional dishes
- Workload qualifier — moderate throughput cleaning tasks
- Use case — multi-task warewashing and food prep workflow
Why Choose Eagle 414-24-3-18?
The Eagle 414-24-3-18 stands out among commercial sink options with its durable stainless steel design, galvanized support structure, and integrated drainboards, all engineered to sustain high-volume daily use. Its precise compartment dimensions and NSF listing make it a reliable choice for demanding foodservice operations, promoting sanitation, operational efficiency, and long-term performance.
- Built with high-grade stainless steel for long-term durability
- Galvanized base with crossbracing for enhanced stability
- Large compartments support multi-step cleaning processes
- Integrated drainboards optimize workflow and organization
- NSF-certified surfaces ensure sanitation and ease of maintenance