The Eagle 414-18-3-18R 414 Series Sink Three Compartment is a commercial-grade kitchen sink designed for high-efficiency foodservice environments. Crafted from durable 430 stainless steel on the top and 304 stainless steel sink bowls, this unit measures 80-3/4" in width by 31-3/4" in depth, providing three spacious compartments of 18" width, 24" front-to-back, and 13-1/2" deep each. Featuring coved corners for sanitation and ease of cleaning, a 9-1/2" backsplash with 1" upturn and tile edge, along with galvanized legs and side crossbracing, this model offers robust stability. It includes two sets of 8" OC splash mount faucet holes and three 3-1/2" basket drains, making it suitable for demanding commercial foodservice settings requiring reliable sanitation, workflow efficiency, and optimal durability in high-traffic kitchens.
Top Eagle 414-18-3-18R Features
The Eagle 414-18-3-18R 414 Series Sink provides three spacious compartments with coved corners for improved sanitation and minimal debris accumulation. Its 430 stainless steel surface ensures corrosion resistance in high-use environments, while galvanized legs and side crossbracing deliver long-term structural stability. The sink's integrated splash mount faucet holes facilitate ease of installation, and basket drains contribute to efficient wastewater management. Designed for heavy-duty commercial kitchens, it supports seamless workflow integration, simplifies cleaning routines, and withstands rigorous daily use, making it ideal for food prep and dishwashing stations in high-volume foodservice operations.
- Compartment dimensions: 18" W x 24" F x 13-1/2" D for efficient multi-tasking
- Material construction: 430 stainless steel top with 304 stainless steel bowls for corrosion resistance
- Sanitary coved corners: Facilitate cleaning and reduce debris buildup
- Galvanized legs with crossbracing: Provide durability and long-term stability
- Faucet and drain compatibility: Includes two sets of 8" OC faucet holes and three basket drains for seamless operation
Perfect for high-volume food preparation or dishwashing applications in busy commercial kitchens.
414-18-3-18R Technical Specs
The Eagle 414-18-3-18R 414 Series Sink features a sturdy galvanized base with side crossbracing and 44" overall height designed for ergonomic operation. Its 80-3/4" width and 31-3/4" depth accommodate three large compartments, each measuring 18" wide, 24" front-to-back, and 13-1/2" deep. Constructed from high-grade stainless steel, the unit's surface resists corrosion and facilitates ease of cleaning, supporting operational hygiene standards. It operates in environments with maximum operating temperatures suitable for typical foodservice activities and is compatible with standard plumbing fittings. The sink's weight is 206 lbs, with a construction thickness suited for heavy use. The unit is NSF-listed and includes three 3-1/2" basket drains, galvanized legs, side crossbracing, and adjustable plastic bullet feet for leveling. It is designed for easy disassembly and maintenance, supporting efficient cleaning routines and durable performance.
- Overall dimensions: 80-3/4" W x 31-3/4" D x 44" H, including backsplash
- Material: 430 stainless steel top with 304 stainless steel sink bowls
- Weight: 206 lbs for solid stability in busy kitchens
- Drainage: Three 3-1/2" basket drains included for fast wastewater removal
- Installation: Galvanized legs with adjustable plastic bullet feet for leveling on uneven floors
- Faucet compatibility: Two sets of 8" OC splash mount faucet holes for versatile setup
- Temperature range: Standard operating temperatures suitable for food prep environments
What is a commercial three compartment sink
The commercial three compartment sink is a heavy-duty kitchen fixture designed for washing, rinsing, and sanitizing multiple items simultaneously. The Eagle 414-18-3-18R features three large, coved-corner stainless steel bowls with dimensions optimized for efficient workflow. Installed in high-traffic foodservice settings such as restaurants, cafeterias, and catering operations, this sink provides exceptional durability, sanitation, and efficiency, supporting rigorous cleaning routines and high-volume operation in demanding commercial environments.
Top three compartment sinks for high-volume foodservice environments
Designed for heavy-duty commercial kitchens, the Eagle 414-18-3-18R three compartment sink supports high-volume dining operations with robust stainless steel construction, spacious compartments, and seamless workflow integration. Manufactured by Eagle, model 414-18-3-18R, it is ideal for restaurant prep, dishwashing, and sanitation tasks that require durable, dependable equipment for demanding foodservice workflows.
- Operation Type — suitable for high-traffic restaurant kitchens
- Kitchen Setting — ideal for compact commercial food preparation areas
- Foodservice Category — designed for large-scale dishwashing stations
- Workload Qualifier — supports moderate to high throughput operations
- Use Case — enhances workflow efficiency in busy commercial environments
Why Choose Eagle 414-18-3-18R?
Compared to similar commercial sinks, the Eagle 414-18-3-18R offers superior stainless steel quality, a larger 80-3/4" footprint, and comprehensive features such as coved corners and galvanized stability. Its durable construction ensures longevity in demanding kitchens, while the integrated faucet holes and basket drains improve operational efficiency. The design supports sanitation, ease of maintenance, and seamless workflow during high-volume foodservice tasks.
- Built with high-grade stainless steel for maximum durability
- Extended width supports larger batch processing and equipment integration
- Galvanized reinforced legs for long-term stability in busy kitchens
- Includes multiple faucet holes and basket drains for convenience
- Designed for easy disassembly and cleaning to uphold hygiene standards
