The Eagle 412-16-3-18-X 412 Series Sink Three Compartment is a commercial-grade stainless steel sink designed for high-demand foodservice operations. Constructed from durable 430 stainless steel, it features three spacious compartments measuring 16" wide by 20" front-to-back and 10-1/2" deep, suitable for washing, rinsing, and sanitizing. With overall dimensions of 90" in width and a depth of 27-1/2", this unit provides a substantial workspace for mid-volume restaurant kitchens, institutional facilities, or catering services. It includes 18" drainboards on each side for efficient utensil and equipment handling, a 9-1/2" backsplash with 1" upturn for splash prevention, and pre-drilled 8" OC faucet holes. The model incorporates galvanizing on legs with side crossbracing, adjustable plastic bullet feet, and a reliable construction designed to withstand rigorous commercial use. The inclusion of basket drains further enhances operational efficiency, making this sink ideal for high-volume foodservice settings requiring versatile, robust stainless steel solutions.
Top Eagle 412-16-3-18-X Features
The Eagle 412 Series Sink offers three large compartments optimized for washing large cookware and utensils in busy kitchens. The stainless steel top ensures longevity, with galvanized legs and crossbracing providing stability in demanding environments. Equipped with drainboards for utensil drying, integrated splash height of 9-1/2" simplifies cleaning routines, and adjustable plastic bullet feet ensure level installation. Designed for utility, it supports efficient workflow in food prep areas, with 8" OC faucet holes enabling easy integration with commercial fixtures.
- Large compartments: 16" wide x 20" front-to-back x 10-1/2" deep
- Corrosion-resistant stainless steel: 430-grade material for durability
- Convenient drainboard access: 18" on each side for drying and setup
- Galvanized leg framework: with crossbracing, providing stability and longevity
- Easy maintenance: Modular basket drains and accessible mounting fixtures
Ideal for multi-tasking food prep, warewashing, and cleaning workflows in commercial kitchens requiring dependable performance.
412-16-3-18-X Technical Specs
The Eagle 412 Series Sink is engineered for resilient commercial operation, featuring a stainless steel top crafted from 430 series material with a gauge unspecified for strength and longevity. The overall length spans from 85" to 96" to accommodate installation needs, with a depth of 27-1/2" and height of 44", supporting ergonomic access in high-use environments. The three compartments include 16" wide by 20" front-to-back basins with 10-1/2" depth, backed by a splash height of 9-1/2" to contain liquids. Its galvanized base with side crossrails offers structural integrity, while adjustable plastic feet facilitate leveling. The unit is NSF approved, featuring drainboards on each side and three 3-1/2" basket drains for efficient waste removal. Weighing approximately 170 lbs, it supports standard 8" faucet connections. The overall design prioritizes durability, ease of cleaning, and seamless workflow integration for busy operations.
- Overall Dimensions: 90" W x 27-1/2" D x 44" H
- Compartments: 16" W x 20" F-B x 10-1/2" D
- Material: 430 stainless steel top, galvanized base
- Drainboards: With left & right-side access, 18" each
- Faucet Holes: 8" OC for standard commercial fixtures
- Weight & Shipping: 170 lbs, typically ships freight
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty stainless steel unit designed for multi-stage dishwashing and sanitation at foodservice facilities. The Eagle 412-16-3-18-X model features three spacious basins for washing, rinsing, and sanitizing, along with integrated drainboards and splash guards to streamline workflow. These units are installed in restaurant kitchens, cafeterias, and catering operations to support high-volume cleaning requirements, with dimensions tailored to optimize space and functionality. Equipped with baskets and faucet holes, the sink facilitates efficient operation in busy environments, making it suitable for installations requiring durable, NSF-approved stainless steel equipment for compliance and performance in food preparation or warewashing areas.
Top Commercial Three-Compartment Sinks for Foodservice Settings
Built for demanding kitchen environments, the Eagle 412-16-3-18-X supports efficient warewashing and food prep workflows in mid-volume restaurants, cafeterias, and institutional kitchens. Its durable stainless steel construction, sizeable compartments, and integrated drainboards ensure dependable performance designed for moderate throughput foodservice operations. Eagle model 412-16-3-18-X is ideal for establishments needing reliable, space-efficient three-compartment sinks tailored for high-volume cleaning tasks.
- Operation type — optimized for moderate-throughput food prep kitchens
- Kitchen setting — suitable for institutional, restaurant, and cafeteria environments
- Foodservice category — designed for warewashing and sanitation tasks
- Workload qualifier — supports mid-volume daily cleaning demand
- Primary use case — effective in multi-purpose food processing and cleaning workflows
Why Choose Eagle 412-16-3-18-X
Why Choose Eagle 412-16-3-18-X is rooted in its robust stainless steel construction, functional design, and reliable performance tailored for demanding commercial kitchens. Its galvanized legs with crossbracing provide stability, while the large compartments and drainboards improve operational flow. The unit's integrated features ensure ease of maintenance and efficieny, setting it apart from competitors lacking such durability and comprehensive setup options in a proven, restaurant-ready format.
- Self-contained design: supports standalone installation in diverse kitchen layouts
- Durable construction: 430 stainless steel resists corrosion and wear
- Space-efficient layout: 90" width optimizes kitchen footprint
- Integrated drainboards: enhance workflow and utensil drying
- Ease of maintenance: basket drains and accessible fixtures simplify cleaning
