The Eagle 314-24-3 314 Series Sink Three Compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Constructed from durable 304 stainless steel, it features three spacious compartments measuring 24" wide by 24" front-to-back with a 13-1/2" depth, ideal for diverse washing and rinsing tasks. The unit boasts coved corners for sanitation and ease of cleaning, along with a 9-1/2" high backsplash with a 1" upturn and tile edge to prevent water runoff. Equipped with two sets of 8" on-center splash mount faucet holes, galvanized legs, side crossrails, and adjustable bullet feet, this model ensures stability and ease of maintenance. Its NSF listing confirms compliance with commercial food safety standards, making it suitable for busy kitchens requiring high durability and functional layout in food preparation or dishwashing stations.
Top Eagle 314-24-3 Features
The Eagle 314-24-3 three-compartment sink provides reliable performance with stainless steel construction designed for demanding foodservice environments. Its coved corners facilitate sanitation and cleaning, while galvanized legs and adjustable feet simplify installation. The unit's three sizeable 24"x24" compartments support multi-tasking workflows, suitable for food prep, dishwashing, and rinsing. Featuring two sets of 8" OC splash mount faucet holes, it accommodates versatile tap options for efficient operation in commercial kitchens. Built for durability, this sink offers straightforward maintenance with its seamless design and corrosion-resistant materials.
- Functionality: Large three compartments optimize multi-tasking workflows.
- Durability: 304 stainless steel construction withstands daily heavy use.
- Ease of Maintenance: Coved corners and seamless surface simplify cleaning.
- Use Case: Ideal for dishwashing, food prep, and rinsing stations.
- Workflow Integration: Top-mounted faucet holes support multiple faucet setups for efficiency.
Suitable for large-scale food prep areas requiring durable, NSF-listed stainless steel sinks.
314-24-3 Technical Specs
The Eagle 314-24-3 features a robust 304 stainless steel construction with overall dimensions of 83-1/2" width by 31-3/4" depth, providing three spacious compartments of 24" width each, with a depth of 13-1/2" and a height of 44". It has a gauge unspecified top surface and galvanized base with legs and side crossrails for stability. The sink weighs approximately 175 lbs, designed for stationary installation with adjustable bullet feet for leveling. Its NSF certification ensures compliance with commercial sanitation standards, and the unit is intended for use in busy kitchens with high-volume dishwashing or prep tasks. Dimensions support compatibility with standard kitchen fixtures, while the overall design emphasizes durability and ease of cleaning.
- Electrical Requirements: Not applicable, designed for manual operation.
- Construction & Finish: Heavy-duty 304 stainless steel with coved corners for sanitation.
- Dimensions: 83-1/2" W x 31-3/4" D x 44" H; compartments 24" W x 24" D x 13-1/2" deep.
- Weight: 175 lbs with galvanized base for stability.
- Accessories Included: Three 3-1/2" basket drains, faucet holes, galvanized legs, side crossrails, adjustable bullet feet.
- Electrical Compatibility: Not required for operation.
- Plumbing & Drainage: Includes basket drains; requires standard plumbing hookup.
- Installation Space: Adequate clearance for stable setup and cleaning access.
- Maintenance: Seamless stainless surface with coved corners simplifies sanitation routines.
- Usage Environment: Suitable for high-use commercial kitchens requiring NSF compliance and robustness.
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty stainless steel unit designed for multitasking in foodservice environments. It typically features three spacious washing bays with specified dimensions for efficient dishwashing, food prep, and sanitation processes. Installed in commercial kitchens, such sinks like the Eagle 314-24-3 are ideal for cleaning multiple items simultaneously, optimizing workflow, and maintaining sanitation standards. Their durable construction and NSF listing make them suitable for use in restaurants, cafeterias, and institutional food operations with mid-volume throughput demanding reliable and hygienic equipment.
Top commercial sinks for foodservice environments
Manufactured by Eagle, the 314-24-3 is a top commercial three-compartment sink built with industry-leading stainless steel, optimized for busy food establishments needing durable, high-capacity washing stations. Suitable for moderate throughput kitchens, it supports efficient workflow in restaurant or cafeteria settings, providing robust performance and sanitation compliance. Eagle 314-24-3 excels in environments demanding long-lasting construction and easy maintenance.
- Moderate-volume operations — suitable for mid-sized foodservice facilities
- Commercial kitchen equipment — engineered for durability and sanitation
- Multicomponent workflow — supports dishwashing, rinsing, and sanitizing tasks
- Durable design — built with 304 stainless steel for extended lifespan
- Efficient setup — facilitates easy installation and straightforward cleaning routines
Why Choose Eagle 314-24-3?
Comparing the Eagle 314-24-3 to similar models, it stands out with its comprehensive three-compartment design, sturdy galvanized base, and seamless stainless steel surface that enhances sanitation and maintenance efficiency. Its precise dimensions ensure compatibility with standard kitchen layouts, while the coved corners facilitate thorough cleaning. Designed for heavy-use environments, this sink provides consistent performance with minimal downtime, supporting efficient workflow and sanitary standards in foodservice operations.
- Self-contained, NSF-listed three-compartment design for high-use kitchens
- Galvanized legs and crossrails for long-term stability
- Large compartments support large-scale dishwashing and prep tasks
- Corrosion-resistant stainless steel surface minimizes maintenance time
- 48" clearance between compartments for ergonomic workflow
