The Eagle 314-24-3-24R 314 Series Sink is a commercial-grade three-compartment sink designed for high-demand foodservice applications. Constructed from 304 stainless steel, this 3-compartment unit features overall dimensions of 104-3/4 inches in width and 31-3/4 inches in depth, with three compartments measuring 24 inches wide by 24 inches front-to-back and 13-1/2 inches deep. Its durable coved corners facilitate easy cleaning and sanitation, making it suitable for busy kitchens. The unit includes a right-hand drainboard for efficient utensil and equipment drying, a 9-1/2-inch splash height backsplash with a 1-inch upturn and tile angle edge, and two sets of 8-inch OC splash mount faucet holes for versatile fixture mounting. Galvanized legs with side crossrails and adjustable bullet feet support the heavy-duty stainless steel top, ensuring stability during intensive use. This model integrates basket drains, NSF standards, and industry-standard construction to optimize workflow and sanitation in commercial foodservice settings.
Top Eagle 314-24-3-24R Features
The Eagle 314-24-3-24R sink offers precise three-compartment functionality with coved corners for seamless cleaning. Designed for demanding commercial kitchens, it features 304 stainless steel construction with galvanized legs, easy-to-maintain surfaces, and a right-hand drainboard. The units are equipped with multiple faucet mounting options and basket drains, supporting efficient workflow in high-volume environments such as restaurants, cafeterias, and institutional kitchens.
- Functionality: Three 24" x 24" x 13-1/2" compartments support large-scale washing tasks
- Durability: Constructed from corrosion-resistant 304 stainless steel for longevity
- Ease of Maintenance: Coved corners simplify cleaning and sanitation processes
- Compatibility: Accommodates multiple faucet configurations with 8" OC splash mount holes
- Workflow Optimization: Includes drainage system, drainboard, and adjustable feet for customization
Ideal for high-volume kitchen operations requiring versatile, reliable sinks with efficient workflow integration.
314-24-3-24R Technical Specs
The Eagle 314-24-3-24R is a robust commercial sink featuring overall dimensions of 104-3/4" W x 31-3/4" D x 44" H, with a weight of 250 lbs. Constructed with a top gauge gauge unspecified stainless steel sheet, it provides long-term durability in intensive use environments. The three compartments are 24 inches wide by 24 inches front-to-back and 13-1/2 inches deep, supporting heavy-duty washing needs. The unit includes two faucet hole sets placed 8 inches apart, basket drains, and galvanized base legs with side crossrails and adjustable bullet feet for stability. The splash height is 9-1/2 inches, with an integrated drainboard on the right side for added efficiency. The sink operates on industry-standard NSF compliance, designed for easy maintenance with a drain system and coved corners. It is suitable for installation in foodservice environments like restaurants, cafeterias, and institutional kitchens that need reliable, durable sink solutions supporting high throughput.
- Width: 104-3/4 inches for large workspace capacity
- Compartment Dimensions: 24" x 24" x 13-1/2" for volume washing
- Construction Material: 304 stainless steel with galvanized base supports
- Electrical/Plumbing: Includes dual faucet holes, with drainage system compatible with standard plumbing
- Additional Features: NSF listed, coved corners, drainboard, and adjustable feet for installation
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty stainless steel fixture designed for washing, rinsing, and sanitizing large quantities of kitchenware. Commonly installed in restaurant and institutional kitchens, it supports high-volume cleaning operations with an emphasis on durability, sanitation, and workflow efficiency. The Eagle 314-24-3-24R model features three spacious 24-inch compartments, a right-side drainboard, NSF certification, and stainless steel construction, making it ideal for foodservice establishments that require reliable, multi-tasking sinks to meet rigorous sanitation standards and operational demands.
Top three-compartment sinks for high-volume foodservice settings
Built with commercial stainless steel, these sinks ensure durability and efficient workflow in busy kitchens. The Eagle 314-24-3-24R, model number 314-24-3-24R, provides versatile three-compartment capacity, ideal for restaurant, cafeteria, or institutional use, supporting high throughput and sanitation standards in demanding foodservice environments.
- Operation Type — supporting high-volume meal prep and cleanup
- Kitchen Setting — designed for compact commercial kitchens
- Foodservice Category — suitable for institutional and restaurant kitchens
- Workload Qualifier — manages moderate to heavy throughput
- Use Case — optimized for utensil and dishwashing operations
Why Choose Eagle 314-24-3-24R
Designed for durability and efficiency, this model features Industry-leading stainless steel construction with galvanized legs for stability. Its coved corners ease cleaning, and the integrated drainboard enhances workflow. Compared to other models, the Eagle 314-24-3-24R offers a larger compartment size and robust design tailored for high-demand foodservice environments that require dependable performance and sanitation.
- Compact footprint: Fits large kitchen spaces with efficient dimensions
- Heavy-duty construction: 304 stainless steel and galvanized support base
- Enhanced sanitation: Coved corners simplify cleaning and reduce bacteria buildup
- Design versatility: Multiple faucet mounting options for flexibility
- Industry standard: NSF listing ensures compliance with sanitation standards