Eagle 314-24-3-18L 98-3/4 Inch Three Compartment Sink 304 Stainless Steel with Drainboard

The Eagle 314-24-3-18L 314 Series Sink Three Compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Featuring three 24-inch wide compartments each measuring 24" x 24" with a depth of 13-1/2 inches, this NSF-listed unit is constructed from durable 304 stainless steel with coved corners for seamless sanitation. The unit includes an 18-inch left-hand drainboard and a 9-1/2-inch high backsplash with a 1-inch upturn and tile edge, facilitating efficient workflow in busy kitchens. Equipped with dual sets of 8-inch OC splash mount faucet holes, galvanized legs with side crossrails, and adjustable bullet feet, this sink supports versatile installation in commercial environments. Its technical specifications emphasize robust construction and precision dimensions suited for demanding foodservice applications.

Top Eagle 314-24-3-18L Features

The Eagle 314-24-3-18L three-compartment sink is tailored for institutional kitchens requiring reliable heavy-duty stainless steel fixtures. It offers three spacious 24" wide compartments, each with coved corners for sanitary cleaning, supported by durable galvanized legs and side crossrails for stability. The dual 8" OC faucet holes enable flexible plumbing setups, while the left-side drainboard enhances productivity. Designed for easy maintenance, the coved corners facilitate swift cleaning, ensuring hygiene. Its dimensions accommodate large-scale food prep, washing, and sanitizing workflows in institutional, hospital, and restaurant settings—optimizing operational efficiency.

• Compartment Dimensions: 24" x 24" x 13-1/2" deep for large volume washing
• Material: 304 stainless steel for durability and corrosion resistance
• Sanitation: Coved corners simplify cleaning and maintenance routines
• Faucet Compatibility: (2) sets of 8" OC splash mount faucet holes for versatile plumbing
• Construction: Galvanized legs with side crossrails and adjustable bullet feet

Ideal for high-capacity commercial kitchens requiring durable, easy-to-maintain three-compartment sinks with integrated drainboards.

314-24-3-18L Technical Specs

The Eagle 314-24-3-18L three-compartment sink is built with a 97" to 108" overall length and measures 98.75" wide by 31.75" deep with a height of 44 inches. Crafted from 304 stainless steel with a gauge unspecified top, it features compartments 24 inches in width, 13-1/2 inches deep, and equipped with a 9-1/2-inch splash height backsplash, including a 1-inch upturn and tile edge. Weighing approximately 226 lbs, this unit is supported by galvanized legs with side crossrails and adjustable bullet feet for stability. It includes (3) 3-1/2" basket drains, ensuring efficient waste removal. The unit is NSF-listed for safe food contact and sanitation, with shipping typically taking 8-10 weeks. Its robust construction supports strenuous daily use in large-scale foodservice operations, combining durability, function, and ease of maintenance.

• Overall Dimensions: 98-3/4" W x 31-3/4" D x 44" H for ample workspace
• Compartment Size: 24" W x 24" front-back x 13-1/2" deep for versatile tasks
• Construction Materials: 304 stainless steel with galvanized base supports
• Drainage and Waste: Includes (3) 3-1/2" basket drains for efficient flow
• Shipping & Installation: Typically ships within 8-10 weeks, requires sufficient clearance for setup

What is a commercial three-compartment sink

A commercial three-compartment sink is a durable, stainless steel plumbing fixture designed for washing, rinsing, and sanitizing in high-volume foodservice environments. This type of sink, including models like the Eagle 314-24-3-18L 314 Series, features three equal-sized compartments—each typically 24 inches wide and 13-1/2 inches deep—supporting efficient workflow in restaurants, cafeterias, or institutional kitchens. Installed in undercounter or prep areas, it facilitates strict hygiene standards and streamlines dishwashing operations, making it ideal for facilities with moderate to high throughput of cookware, utensils, and food contact items.

Top commercial three-compartment sinks for foodservice efficiency

The Eagle 314-24-3-18L three-compartment sink offers robust stainless steel construction, optimized compartment size, and integrated drainboard support, suitable for medium-volume commercial kitchens. It ensures efficient workflow, sanitation, and durability in restaurant, hospital, and institutional foodservice settings—perfect for supporting busy prep and cleaning stations.

• Operation Type — suited for institutional and restaurant kitchens
• Workload Qualifier — moderate throughput for busy foodservice environments
• Foodservice Category — ideal for hospital, cafeteria, and catering facilities
• Kitchen Setting — installed in prep and cleaning zones for high operational demand
• Use Case — supports large volume dishwashing and utensil sanitation

Why Choose Eagle 314-24-3-18L

The Eagle 314-24-3-18L stands out among commercial sinks for its durable 304 stainless steel build, thoughtful design features like coved corners for enhanced sanitation, and a flexible layout supporting diverse plumbing needs. Its sturdy galvanized base, comprehensive dimensions, and NSF certification ensure reliable performance and compliance in demanding foodservice applications, offering a practical combination of quality and functionality for busy kitchens.

• Compact Footprint: 98-3/4" width optimizes space utilization in large kitchens
• Durable Materials: Heavy-duty stainless steel for long-lasting performance
• Integrated Drainboard: Supports workflow and utensil drying efficiency
• Flexible Plumbing: Dual 8" OC faucet holes for versatile installations
• Ease of Maintenance: Coved corners facilitate quick sanitation and cleaning