Eagle 314-18-3-18L 80 Inch Three Compartment Sink with Coved Corners Stainless Steel

The Eagle 314-18-3-18L 314 Series Sink Three Compartment is a professional-grade commercial kitchen sink designed for high-efficiency foodservice operations. Constructed from durable 304 stainless steel, this three-compartment sink measures 80-3/4 inches in width and 31-3/4 inches in depth, featuring three compartments each 18 inches wide, 24 inches front-to-back, and 13-1/2 inches deep, ideal for multi-stage washing, rinsing, and sanitizing processes. It incorporates coved corners for ease of cleaning and a left-hand drainboard for workspace expansion. Equipped with (2) sets of 8-inch OC splash mount faucet holes, galvanized legs with side crossrails, and adjustable bullet feet, it ensures stability and ergonomic access. The 9-1/2-inch backsplash with a 1-inch upturn and tile edge enhances splash containment, making it suitable for intensive food preparation environments. This NSF-listed unit, model 314-18-3-18L, offers precise dimensions and robust construction tailored for demanding commercial kitchens needing efficient workflow solutions.

Top Eagle 314-18-3-18L Features

The 314-18-3-18L sink provides a three-compartment layout with ample capacity suited for high-volume kitchen workflows. Its stainless steel build ensures longevity and resistance to corrosion, minimizing maintenance. The integrated drainboard facilitates multi-tasking, streamlining food prep and clean-up. Designed for ease of installation with galvanized legs and adjustable feet, it adapts seamlessly to various kitchen layouts. The coved corners and NSF certification support sanitary standards and effortless cleaning, making it optimal for busy foodservice settings.

• Designed for intensive food prep, with 18" wide compartments
• Constructed from 304 stainless steel for durability and corrosion resistance
• Galvanized legs and adjustable feet simplify installation and leveling
• Includes 3 basket drains for efficient waste removal
• Features built-in drainboard for workspace extension and workflow efficiency

Ideal for high-volume kitchen operations requiring reliable and sanitary three-compartment sinks.

314-18-3-18L Technical Specs

The Eagle 314-18-3-18L features a robust 304 stainless steel construction with overall dimensions of 80-3/4 inches in width and 31-3/4 inches in depth, suitable for commercial installation. The unit includes three 18-inch wide, 24-inch deep, and 13-1/2-inch deep compartments, each equipped with basket drains to facilitate cleanliness and waste management. The sink has a splash height of 9-1/2 inches, with a 1-inch upturn backsplash designed to contain splashes effectively. It weighs 206 pounds and includes galvanized legs with side crossrails for stability, along with adjustable bullet feet to accommodate uneven flooring. Dimensions and features are optimized for demanding foodservice environments, with consistent NSF compliance ensuring sanitation and operational standards. The unit's design facilitates seamless integration into busy commercial kitchens, supporting efficient workflow and durability over years of service.

• Dimensions: 80.75"W x 31.75"D, 44" overall height
• Construction: 304 stainless steel, NSF listed
• Compartments: (3) 18" width, 24" front-to-back, 13-1/2" depth
• Drainage: Three 3-1/2" basket drains included
• Support: Galvanized legs with side crossrails, adjustable bullet feet for stability
• Backsplash: 9-1/2" height with 1" upturn and tile edge
• Weight: 206 lbs
• Certification: NSF
• Installation Requirements: Adequate clearance for front and side panels and plumbing hookups

What is a commercial three-compartment sink?

A commercial three-compartment sink is a heavy-duty, stainless steel plumbing fixture designed for washing, rinsing, and sanitizing utensils and cookware in foodservice settings. These units typically feature multiple compartments with adequate capacity for high-volume operation, constructed to meet strict sanitation standards. The Eagle 314-18-3-18L 314 Series Sink offers a precise 80-3/4-inch width with three large compartments, each 18 inches wide, ideal for streamlined dishwashing workflows in restaurants, cafeterias, and catering kitchens. Its durable stainless steel build and integrated features make it suitable for continuous use in demanding environments, providing efficient sanitation support for various kitchen tasks.

Top commercial sinks for high-volume foodservice settings

High-capacity and durable, the Eagle 314-18-3-18L provides a seamless three-compartment solution for busy kitchens, optimized for efficient workflow and sanitation in restaurant and institutional environments. Eagle 314-18-3-18L combines robust stainless steel construction with precise dimensions suitable for high-volume operations and busy food prep areas.

• Operation type — Ideal for high-demand commercial kitchens
• Kitchen type — Suitable for large-scale cafes and institutional kitchens
• Foodservice category — Best for dishwashing and utensil processing
• Workload qualifier — Designed for moderate throughput and continuous use
• Use case — Facilitates efficient cleaning and sanitation workflow

Why Choose Eagle 314-18-3-18L

Compared to standard three-compartment sinks, the Eagle 314-18-3-18L stands out with its industry-grade 304 stainless steel construction, extensive compartment size, and integrated drainboard for workflow optimization. Its galvanized legs and adjustable feet streamline installation, while the NSF listing verifies compliance with sanitary standards. This model reduces maintenance and enhances operational efficiency in demanding foodservice environments, supporting long-term durability and sanitary performance.

• Features robust 304 stainless steel for increased longevity
• Includes large compartments suited for high-volume processing
• Galvanized legs and adjustable feet simplify installation
• Integral drainboard improves workflow and workspace management
• Designed to meet strict sanitation and NSF standards