Eagle 314-16-3-24L 80 Inch Three Compartment Sink Stainless Steel with Drainboard

The Eagle 314-16-3-24L 314 Series Sink Three Compartment is a commercial-grade, three-compartment sink designed for high-performance foodservice applications. Constructed from durable 304 stainless steel, it features coved corners for improved sanitation and ease of cleaning. The unit measures 80-3/8 inches wide by 27-1/2 inches deep, with compartments sized at 16 inches in width, 20 inches front-to-back, and 13-1/2 inches deep, providing ample space for versatile washing, rinsing, and sanitizing tasks. It includes a 24-inch drainboard on the left, a 9-1/2-inch backsplash with 1-inch upturn for splash protection, and an 8-inch OC splash mount faucet setup. Galvanized legs with side crossrails and adjustable bullet feet ensure stability in busy environments. An ideal solution for food prep and warewashing in commercial kitchens, this sink combines functional capacity with robust construction to support demanding workflows.

Top Eagle 314-16-3-24L Features

This Eagle Group 314-16-3-24L three compartment sink offers precise compartment dimensions, a corrosion-resistant 304 stainless steel build, and integrated coved corners for superior sanitation. Its galvanized leg base provides stability, while the 16" wide compartments facilitate ergonomic workflow. The unit’s drainboard enhances efficiency, and the splash mount faucet holes allow for versatile setup. Designed for medium-volume foodservice environments, it supports efficient warewashing, prep, and cleaning operations with ease-of-maintenance features and durable construction.

• 304 stainless steel construction ensures long-term durability in commercial settings
• 16" wide compartments optimize warewashing workflow for medium-volume kitchens
• Galvanized legs with crossrails provide sturdy, steady installation
• Includes (3) 3-1/2" basket drains for efficient wastewater management
• Backsplash with 1" upturn enhances splash control and sanitation

Designed for medium-volume warewashing and prep in busy foodservice settings.

314-16-3-24L Technical Specs

The Eagle 314-16-3-24L features a high-quality 304 stainless steel construction with a gauge unspecified top gauge and overall dimensions of 80-3/8 inches in width, 27-1/2 inches in depth, and 44 inches in height. It is equipped with galvanized legs and side crossrails for stability, along with adjustable bullet feet for leveling. The unit includes a 24-inch drainboard with a left-hand position, a splash height of 9-1/2 inches, and compartments measuring 16 inches in width, 20 inches front-to-back, and 13-1/2 inches deep, supporting versatile warewashing. It weighs approximately 190 pounds and incorporates a splash mount faucet setup with 8-inch OC holes. The unit is NSF listed, designed to withstand rigorous commercial kitchen use, and ships within a typical lead time of 8-10 weeks.

• Overall dimensions: 80-3/8" W x 27-1/2" D x 44" H
• Compartment size: 16" W x 20" front-to-back x 13-1/2" D
• Weight: 190 lbs
• Construction: 304 stainless steel with galvanized base
• Drainboard: 24" wide, left-hand
• Faucet hole spacing: 8" OC splash mount
• Spray height: 9-1/2 inches splash
• Approvals: NSF listed

• Electrical Requirements: Not applicable
• Cooling Method: Not applicable
• Construction Material: 304 stainless steel
• Dimensions: 80-3/8" W x 27-1/2" D x 44" H
• Installation: Floor-mounted with adjustable feet
• Cleaning & Maintenance: Coved corners facilitate cleaning, disassembly as needed

• Electrical Compatibility: Not applicable
• Plumbing: Includes basket drains, requires standard water supply and drainage
• Drainboard Setup: Left side, 24" width
• Space Requirements: Adequate clearance for access and maintenance
• Assembly: Requires installation of legs and faucet mounting

What is a commercial three compartment sink?

A commercial three compartment sink is a stainless steel plumbing fixture designed for warewashing, sanitizing, and rinsing tasks in professional foodservice environments. It typically features three equal or differentiated compartments, a drainboard for drain-off and drying, splash backs for splash containment, and faucet connections positioned for ergonomic use. The Eagle 314-16-3-24L three compartment sink is installed in cafe, restaurant, and institutional kitchens, providing an efficient workflow with durable, easy-to-clean construction suitable for moderate to high-volume foodservice operations. Its precise compartment sizing and robust design support optimized sanitation and operational efficiency in busy commercial settings.

Top commercial three compartment sinks for foodservice applications

Constructed with industrial-grade stainless steel, the Eagle 314-16-3-24L three compartment sink delivers reliable performance for medium-volume washing and prep in hospitality kitchens. Its durable, NSF-listed design ensures sanitation compliance, making it ideal for restaurant, cafeteria, and institutional use. The unit supports efficient workflow and sanitation standards in busy foodservice operations with a robust, corrosion-resistant build and functional features.

• Medium-volume warewashing—optimizes capacity for busy kitchens
• Robust stainless steel—resists corrosion and high-use wear
• Commercial-grade construction—supports sanitation compliance
• Integrated drainboard—enhances workflow efficiency
• Adjustable leveling feet—ensure stability on uneven floors