Eagle 314-16-3-18R-X 74-3/8 Inch Three Compartment Sink with 304 Stainless Steel

The Eagle 314-16-3-18R-X 314 Series Sink with three compartments is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Measuring 74-3/8 inches in width by 27-1/2 inches in depth, this model features three spacious 16-inch wide by 20-inch front-to-back compartments, each with a depth of 13-1/2 inches, supporting rigorous washing, rinsing, and sanitizing processes. Crafted from durable 304 stainless steel, it includes coved corners for hygienic cleaning, an 18-inch drainboard on the right, and a 9-1/2-inch backsplash with a 1-inch upturn and tile edge, ensuring compliance with commercial sanitation standards. Equipped with 8-inch OC splash mount faucet holes and galvanized legs with side crossrails and adjustable bullet feet, the unit supports stable, customizable installation. Its technical design optimizes workflow in busy kitchens requiring reliable, corrosion-resistant, and easy-to-maintain sink solutions of substantial capacity.

Top Eagle 314-16-3-18R-X Features

Designed for medium-volume commercial kitchens, the Eagle 314 series sink facilitates efficient workflow with three spacious compartments, durable 304 stainless steel construction, and coved corners for maintained hygiene. Its built-in 18-inch drainboard enhances food prep and cleaning activities, while galvanized legs with side crossrails ensure stability. The 8-inch OC splash mount faucet holes allow flexible plumbing, with easy maintenance enabled by removable basket drains. Suitable for high-use environments, its robust design supports quick cleaning and corrosion resistance tailored for demanding foodservice settings.

• Multiple compartments: Supports extensive washing cycles in busy kitchens
• 304 stainless steel: Ensures longevity and corrosion resistance in harsh environments
• Coved corners: Facilitates hygienic cleaning and sanitation compliance
• Galvanized legs with side crossrails: Provide stability and durability during operation
• Includes basket drains: Simplifies maintenance and enhances drainage efficiency

Ideal for medium-volume restaurant kitchens requiring durable, large-capacity sinks for efficient workflow.

314-16-3-18R-X Technical Specs

The Eagle 314 series sink features a robust construction with overall dimensions of 74-3/8 inches in width and 27-1/2 inches in depth, supporting three compartments each measuring 16 inches by 20 inches with a depth of 13-1/2 inches. The unit weighs approximately 170 lbs, with galvanized legs providing a sturdy base and side crossrails for additional support. It is made from high-quality 304 stainless steel, ensuring resistance to corrosion and ease of cleaning. The sink includes a 9-1/2-inch splash height, with a gauge unspecified top that maintains structural integrity. It is NSF-listed and designed with coved corners for sanitary purposes. Drainboard length supports workflow, while the backsplash with a 1-inch upturn guards against water splashes. The model accommodates (3) 3-1/2-inch basket drains for efficient drainage. Overall, it is suitable for installation in commercial kitchens needing reliable, durable stainless steel sinks with versatile plumbing options.

• Dimensions: 74-3/8"W x 27-1/2"D x 44"H
• Compartment size: 16" wide x 20" front-to-back x 13-1/2" deep
• Material: 304 stainless steel for durability and corrosion resistance
• Weight: 170 lbs for robust support and stability
• Drainboard: Right-hand 18" support for workflow efficiency
• Faucet holes: 8" OC splash mount compatible for plumbing flexibility
• Base construction: Galvanized legs with side crossrails for stability

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty stainless steel fixture designed for efficient washing, rinsing, and sanitizing in foodservice environments. It is typically installed in busy kitchens or dishwashing stations, providing large vessel capacities and durable construction for frequent use. The Eagle 314-16-3-18R-X model features three spacious compartments, a right-hand drainboard, and corrosion-resistant materials, making it ideal for high-volume restaurant, cafeteria, or catering operations that require reliable sanitation and workflow efficiency.

Top three-compartment sinks for foodservice environments

Commercial three-compartment sinks offer durable stainless steel construction, spacious capacity, and integrated workflow features for moderate to high-use kitchens. Eagle 314-16-3-18R-X models are built for extensive washing needs, supporting sanitation in busy restaurants and cafeterias. Designed for stable operation and long-term durability in medium-volume foodservice settings, these sinks optimize cleaning efficiency without compromising sanitation standards.

• Operation for medium-volume kitchens supporting multiple washing functions
• Construction from corrosion-resistant 304 stainless steel with coved corners
• Designed for stability and easy maintenance with galvanized legs
• Support workflow in restaurants requiring large, reliable sinks
• Versatile plumbing options with faucet mounting and basket drain inclusion

Why Choose Eagle 314-16-3-18R-X

Why choose the Eagle 314-16-3-18R-X model over other commercial sinks lies in its combination of robust 304 stainless steel construction, large capacity compartments, and practical features like coved hygienic corners and an 18-inch drainboard. Its galvanized legs and crossrails provide stability for demanding environments, supporting efficient workflow in medium-volume kitchens while maintaining ease of cleaning and longevity compared to competitor models.

• Self-contained design with sturdy galvanized legs for stability
• Large capacity compartments support high throughput cleaning
• Durable stainless steel withstands harsh commercial use
• Designed for hygienic operation with coved corners
• Versatile faucet and drainage setup for flexible installation