The Eagle 314-16-3-18R-3VP 314 Series Sink Three Compartment is a professional-grade commercial kitchen fixture designed for high-efficiency foodservice operations. Constructed from durable 304 stainless steel, this three-compartment sink features spacious basins measuring 16" in width, 20" front-to-back, and 13-1/2" in depth, optimized for washing, rinsing, and sanitizing tasks. It includes an 18" drainboard on the right side, a 9-1/2" backsplash with a 1" upturn and tile edge, and is equipped with an NSF certification for sanitation standards compliance. The unit is mounted on galvanized legs with side crossrails and adjustable bullet feet, facilitating stable installation in busy kitchen environments. Overall, the sink measures 74-3/8" wide by 27-1/2" deep, integrating essential dimensions for efficient workflow and maximizing space utilization in commercial foodservice settings.
Top Eagle 314-16-3-18R-3VP Features
This three-compartment sink is tailored for high-volume food prep and warewashing, featuring a sturdy stainless steel construction designed for heavy daily use. Its coved corners ensure easy cleaning and maintenance, while the ample basin size supports large volume washing tasks. The integrated drainboard enhances workflow efficiency, with quick-drain capabilities supported by three 3-1/2" basket drains for swift drainage. The unit’s durable galvanized legs and crossrails provide stability, and adjustable feet facilitate precise leveling on uneven floors. Seamlessly integrating with other commercial kitchen equipment, this sink offers reliable performance in moderate workload environments and is ideal for foodservice operations requiring durable, sanitary stainless steel fixtures.
- 304 stainless steel construction: ensures corrosion resistance and longevity in heavy use
- Large basin dimensions: support bulky pots, pans, and utensils for efficient cleaning
- Coved corners and coved edges: enable hygienic cleaning with minimal buildup
- Integrated NSF-certified design: meets sanitation standards for commercial kitchens
- Galvanized legs with adjustable feet: provide stability and ease installation on uneven floors
Designed for moderate-volume food prep environments requiring reliable, large-capacity sink solutions.
314-16-3-18R-3VP Technical Specs
This commercial three-compartment sink features overall dimensions of 74-3/8" width by 27-1/2" depth, with three spacious 16" wide by 20" front-to-back, 13-1/2" deep basins constructed from 304 stainless steel. It is mounted on galvanized legs with side crossrails and includes an 18" right-hand drainboard for extended workspace. The unit incorporates an NSF certification for compliance with sanitation requirements and measures 44" in height with a splash height of 9-1/2". For installation, it has 8" OC splash mount faucet holes, supporting additional fixtures as needed. The sink’s weight and exact specifications ensure suitability for high-volume daily use in busy commercial kitchens, with minimal maintenance needs. Its construction resists corrosion, enabling long-term durability in demanding environments.
- Electrical requirements: not applicable (manual operation)
- Construction & finish: stainless steel, galvanized base, NSF certified
- Dimensions: 74-3/8"W x 27-1/2"D x 44"H overall
- Compartment sizes: 16" W x 20" front-to-back x 13-1/2" D
- Drainboard: 18" wide on right side for additional workspace
- Faucet holes: 8" OC splash mount for faucet installation
- Proper clearance: requires adequate space around unit for cleaning and access
- Plumbing setup: compatible with standard 3-1/2" basket drains
- Drainage: supports swift water runoff through integrated drainage system
- Flooring: supports installation on level, stable surfaces
- Electrical connections: not necessary, designed exclusively for manual water access
What is a commercial sink?
A commercial sink is a large, durable fixture designed for foodservice and hospitality environments, providing efficient washing and sanitation capabilities. The Eagle 314-16-3-18R-3VP 314 Series Sink Three Compartment is engineered for high-volume use, featuring three spacious stainless steel basins, an integrated drainboard, and a robust galvanized base. Installed in food prep or warewashing stations, this sink supports critical sanitation functions, designed to withstand the demands of busy kitchens such as restaurants, cafeterias, and catering operations. Its precise dimensions and reinforced construction make it ideal for operations requiring reliable warewashing and cleanup performance in moderate workload scenarios.
Top Commercial Sinks for High-Volume Foodservice Settings
Built with high-quality stainless steel, the Eagle 314-16-3-18R-3VP delivers durable, restaurant-ready performance ideal for moderate workload commercial kitchens and food prep areas, supporting efficient sanitation and warewashing processes. The 314 Series is engineered for stability and longevity in demanding hospitality environments and is suitable for installation in busy foodservice spaces requiring large-capacity, reliable sink solutions.
- Operation type — suitable for food prep and warewashing stations
- Kitchen setting — ideal for commercial kitchens, cafeterias, and catering
- Foodservice category — designed for moderate throughput and daily use
- Workload qualifier — optimized for steady, mid-volume operations
- Use case — large-scale cleaning and sanitation in busy foodservice environments
Why Choose Eagle 314-16-3-18R-3VP ?
Compared to standard sinks, the Eagle 314 Series offers superior durability with 304 stainless steel construction, a spacious basin configuration, and a sturdy galvanized leg base. Its integrated NSF certification ensures compliance with sanitation standards, while the 18" drainboard maximizes workspace for efficient workflows. The design facilitates easy cleaning, quick drainage, and stable installation, making it ideal for busy commercial kitchens that demand reliable, low-maintenance fixtures designed for moderate-volume use.
- More spacious basins support larger warewashing tasks than compact models
- Heavy-duty stainless steel enhances corrosion resistance and durability
- Galvanized legs with adjustable feet simplify installation and leveling
- Integrated NSF certification ensures compliance with sanitation standards
- Large drainboard improves workflow efficiency and workspace utilization
