The Eagle 2148-3-18-16/4 Utility Sink is a commercial-grade three-compartment sink designed for demanding kitchen environments. Crafted from 16/430 stainless steel, it measures 84-1/4 inches in width and 25 inches in depth, providing ample workspace for foodservice operations. Each of its three compartments features precise dimensions of 16 inches wide by 21 inches front-to-back and 13-3/8 inches deep, facilitating efficient washing, rinsing, and sanitizing processes. The unit includes 18-inch drainboards on both sides for increased workflow, along with an 8-inch backsplash with an upturn for splash containment. Its durable construction and sophisticated design make it ideal for high-traffic commercial kitchens requiring reliable sanitation and ergonomic functionality, with specific technical features optimized for heavy-duty use and seamless integration into existing foodservice setups.
Top Eagle Group 2148-3-18-16/4 Features
This utility sink offers three spacious compartments built from 16/430 stainless steel, with a galvanized base for durability. It incorporates 18-inch wide drainboards on each side for enhanced workflow efficiency, and a backsplash with an 8-inch height for splash control. The front and side edges feature rolled and 2-inch euro-style profiles for safe handling and ease of cleaning. It is equipped with basket drains and faucet holes precisely spaced 8 inches on-center, supporting standard commercial plumbing requirements. Designed for medium-volume foodservice operations, the unit ensures quick cleaning, robust performance, and long-lasting reliability in busy kitchen environments.
- Three compartments: 16" wide x 21" front-to-back x 13-3/8" deep
- Constructed from durable 16/430 stainless steel: resisting corrosion and ensuring hygiene
- Includes 18" drainboards: facilitating workflow and drying efficiency
- Galvanized legs with adjustable plastic feet: for stable installation and height customization
- Ease of maintenance: smooth rolled edges and accessible faucet holes support quick cleaning and setup
Suitable for installation in commercial kitchens, food prep areas, or janitorial stations requiring a robust and spacious utility sink.
2148-3-18-16/4 Technical Specs
The Eagle 2148-3-18-16/4 utility sink features a robust 16-gauge stainless steel top, providing high durability and resistance to impacts and wear. Measuring 84-1/4 inches in width, 25 inches in depth, and with a height of 43.5 inches, it supports ergonomic standing operations for multiple users. The unit's overall weight is 127 pounds, making it suitable for sturdy installation with galvanized legs that include adjustable plastic feet for leveling. The sink is designed with an 8-inch splash height, ensuring splash containment during vigorous washing tasks. It features standard 8-inch on-center faucet holes, with three basket drains included to facilitate efficient water removal. The product’s construction aligns with commercial sanitation standards, and its compact footprint integrates seamlessly into existing kitchen layouts for optimized workflow. Required plumbing connections include standard drain and supply lines compatible with commercial water fixtures. Power specifications are not applicable, as the unit is hydraulically operated and solely reliant on plumbing infrastructure.
- Overall dimensions: 84-1/4" W x 25" D x 43.5" H
- Construction: 16 gauge stainless steel top with galvanized base
- Weight: 127 lbs for stability during installation and use
- Drainboard dimensions: 18" wide on each side
- Compartment size: 16" W x 21" front-to-back x 13-3/8" deep with 8" splash height
- Faucet holes: 8" on-center, compatible with standard commercial faucets
- Material finish: Satin stainless steel for durability and sanitation
Plumbing setup: Requires standard drain and water supply connections with 1-1/2" drain fitting
Installation clearance: Adequate rear and side clearance for maintenance and hookups
Operation compatibility: Designed for high-demand washdown use in commercial kitchens
Cleaning & maintenance: Smooth surfaces, rolled edges, and accessible fittings support hygienic upkeep
Adjustable feet: Support leveling on uneven flooring for secure installation
What is a commercial utility sink?
A commercial utility sink is a heavy-duty, multi-compartment plumbing fixture designed for sanitation and cleaning tasks in industrial and foodservice environments. Made from high-grade stainless steel such as 16/430 series, these sinks feature spacious compartments, drainboards, splash guards, and faucet provisions tailored for demanding workflows. The Eagle 2148-3-18-16/4 utility sink, with its three broad compartments and durable stainless steel surface, is ideal for use in large-scale kitchens, janitorial stations, or prep areas. It supports high-volume washing, rinsing, and sanitizing operations, ensuring efficient workflow and hygiene compliance for busy foodservice operations and institutional facilities.
Top three-compartment sinks for large foodservice operations
Designed for medium-volume commercial kitchens, the Eagle 2148-3-18-16/4 offers durable stainless steel construction, spacious compartments, and integrated drainboards for efficient task flow. Built for robust use, it is suited for food prep, warewashing stations, and janitorial areas, supporting high sanitary standards and ease of maintenance in diverse foodservice environments.
- Medium-volume operation — suits busy restaurant or cafeteria kitchens
- Commercial kitchen equipment — engineered for sanitation and durability
- Three-compartment design — optimized for washing, rinsing, and sanitizing tasks
- Robust stainless steel construction — resists corrosion and impact in demanding settings
- Efficient workflow integration — drainboards, splash guards, and faucet provisions
Why Choose Eagle 2148-3-18-16/4
The Eagle 2148-3-18-16/4 utility sink offers a combination of durable stainless steel construction, precise compartment sizing, and integrated drainboard features that surpass many competing models. Its galvanized base provides stability, while the smooth surface facilitates cleaning and sanitation. The unit’s standardized faucet holes and basket drains ensure compatibility with most plumbing setups, enhancing operational efficiency and longevity in commercial foodservice environments.
- Self-contained with 84-1/4" width for large-scale kitchen deployment
- Heavy-gauge stainless steel top supports rigorous sanitation standards
- Galvanized legs with adjustable feet for secure, level installation
- Integrated drainboards enable efficient workflow and drying
- Designed for moderate workload capacity in high-demand foodservice settings
