The Eagle 2148-3-18-16/3 Utility Sink Three Compartment is a commercial-grade plumbing fixture designed for intensive institutional and foodservice operations. Crafted from durable 16/304 stainless steel, this three-compartment utility sink measures 84-1/4 inches in width and 25 inches in depth, featuring compartments that are 16 inches wide, 21 inches front-to-back, and 13-3/8 inches deep. Equipped with 18-inch drainboards on each side and an 8-inch backsplash with a 1-inch upturn, it ensures ample workspace and splash containment. Integrated with 8-inch center-on-center splash mount faucet holes, this model includes 3-1/2-inch basket drains, galvanized legs, and adjustable plastic bullet feet, making it suitable for high-traffic commercial environments requiring robust sanitation and dependable performance.
Top Eagle 2148-3-18-16/3 Features
This utility sink provides three spacious, corrosion-resistant compartments ideal for washing, rinsing, and sanitizing in busy kitchens. Its heavy-duty 16/304 stainless steel construction offers longevity under rigorous use, while the full-length drainboards simplify workflows. The setup ensures ease of maintenance with removable baskets and durable galvanized supports. Specifically designed for commercial applications, this sink handles high throughput with stability and sanitation precision—perfect for food prep, dishwashing, or janitorial tasks requiring reliable high-capacity fixtures.
- Functionality: Three spacious 16" wide compartments streamline multi-step cleaning
- Durability: Constructed from corrosion-resistant 16/304 stainless steel for long-term use
- Maintenance: Removable basket drains facilitate easy cleaning and upkeep
- Fit & Workflow: 8'H backsplash with upturn and 18" drainboards support efficient operations
- Design & Integration: Galvanized legs with adjustable plastic feet ensure stability on uneven surfaces
This model is ideal for high-traffic kitchen environments requiring dependable sanitation and multi-purpose utility functions.
2148-3-18-16/3 Technical Specs
The Eagle 2148-3-18-16/3 utility sink combines industrial-grade craftsmanship with precise dimensions—measuring 84-1/4 inches wide, 25 inches deep, and standing 43.5 inches tall for ergonomic access. Its construction involves a 16-gauge, 300-series stainless steel top with a base formed of galvanized legs featuring adjustable plastic bullet feet. The sink includes three compartments with 16-inch width and 21-inch length, each 13-3/8 inches deep, supported by an 8-inch splash height backsplash. Weighting approximately 127 pounds, it is built to withstand demanding commercial kitchen use. Compatible with standard plumbing and faucet setups, the model includes three 1/2-inch faucet holes, with basket drains sized at 3-1/2 inches. It operates in environments requiring water temperatures up to 140°F, ensuring food-safe sanitation and easy cleaning routines. Shipping weight plus packaging totals around 127 pounds, emphasizing its solid, commercial-grade build. The unit is not equipped with electrical components or refrigeration, focusing solely on water management functions.
- Overall Dimensions: 84-1/4" W x 25" D x 43-1/2" H
- Material: 16 gauge, 300 series stainless steel top; galvanized steel base
- Compartment Size: 16" wide x 21" front-to-back x 13-3/8" deep
- Drainboard & Splashback: 18" drainboards on sides with 8" splash height
- Faucet Compatibility: 8" OC splash mount faucet holes, 3-1/2" basket drains, 1/2" fittings
- Shipping & Weight: Approximately 127 lbs for the unit; shipping weight similar with packaging
- Temperature Tolerance: Up to 140°F, suitable for food prep and sanitation tasks
- Food Safety & Construction: Corrosion-resistant 16/304 stainless steel, NSF-like construction
- Installation & Maintenance: Fits standard plumbing; requires clearance for drainage and cleaning routines
What is a commercial utility sink
A commercial utility sink is a heavy-duty plumbing fixture designed for industrial, foodservice, or institutional environments to perform washing, rinsing, and sanitation tasks efficiently. Constructed primarily from stainless steel or durable materials, these sinks typically feature multiple compartments and large drainboards to support high-volume operations. The Eagle 2148-3-18-16/3 utility sink is installed in commercial kitchens, janitorial stations, or dishwashing areas, offering three spacious compartments and integrated features optimized for sanitation, workflow, and durability, making it suitable for medium-volume foodservice settings and multi-step cleaning processes.
Top commercial utility sinks for medium-volume foodservice
Reliable for moderate throughput, the Eagle 2148-3-18-16/3 utility sink is built with high-quality stainless steel, ideal for efficient multi-tasking in busy kitchen environments. Designed for installation in institutional or commercial food prep areas, this model supports dependable corrosion resistance and ergonomic workflows during high-use scenarios, making it well-suited for mid-volume restaurant service and cleaning operations.
- Operation Type — ideal for busy kitchens with high wash demands
- Kitchen Setting — suited for institutional, restaurant, and cafeteria environments
- Foodservice Category — optimized for dishwashing and sanitation workflows
- Workload Qualification — effective for moderate throughput with dependable materials
- Use Case — supports high-efficiency cleaning in commercial food prep
Why Choose Eagle 2148-3-18-16/3?
Choosing the Eagle 2148-3-18-16/3 utility sink offers a solution built with industrial-grade stainless steel, designed for longevity, ease of maintenance, and seamless integration into commercial kitchens. Its spacious compartments and balanced design facilitate workflow improvements, ensuring sanitation and productivity. This model surpasses many competitors with its robust construction and practical features tailored for operation-heavy environments.
- Self-contained with large drainboards for efficient workflows
- Constructed from corrosion-resistant 16/304 stainless steel for toughness
- Galvanized legs with adjustable feet ensure stability on uneven surfaces
- Included basket drains enhance cleaning convenience and hygiene
- Designed for medium-volume foodservice operations requiring high durability
