Eagle 2148-3-16/3 49-3/8 Inch Utility Sink Three Compartment with Backsplash

The Eagle 2148-3-16/3 Utility Sink Three Compartment is a commercial-grade stainless steel sink designed for heavy-duty foodservice environments. Crafted from durable 16/304 stainless steel, it features three compartments measuring 16" wide by 21" front-to-back with a depth of 13-3/8", suitable for high-volume warewashing and prep tasks. The unit includes an 8-inch high backsplash with a 1-inch upturn to contain splashes, and pre-drilled faucet holes at 8-inch OC for convenient installation. Its galvanize legs with adjustable plastic feet allow for precise leveling, making it adaptable to various kitchen layouts. Specifically engineered to meet the needs of busy commercial kitchens, this three-compartment utility sink provides robust durability, corrosion resistance, and an optimized workflow, with precise dimensional specifications to ensure seamless integration into foodservice operations.

Top Eagle 2148-3-16/3 Features

The Eagle 2148-3-16/3 utility sink offers three spacious compartments ideal for washing, rinsing, and sanitizing in high-demand commercial kitchens. The stainless steel construction ensures longevity and resistance to corrosion, while the galvanized legs with adjustable feet facilitate secure installation. Its ergonomic design enhances workflow efficiency by providing ample workspace and easy access. Compatibility with standard fixtures simplifies maintenance and cleaning routines, making it suitable for busier foodservice settings that require reliable, hygienic, and efficient warewashing solutions.

• Functionality: Three 16" wide compartments optimize multi-stage washing workflows
• Durability: Crafted from corrosion-resistant 16/304 stainless steel for long-term use
• Ease of Maintenance: Stainless steel surface simplifies cleaning and sanitation processes
• Work Fit: 8"H backsplash and 13-3/8" deep compartments fit busy kitchen layouts
• Workforce Compatibility: Galvanized legs with adjustable feet allow flexible setup in varied environments

Ideal for high-volume warewashing and prep in commercial kitchens requiring durable, easy-to-maintain equipment.

2148-3-16/3 Technical Specs

The Eagle 2148-3-16/3 utility sink features a robust stainless steel frame with a gauge of 16, providing high durability in demanding foodservice settings. Its overall dimensions measure 49-3/8 inches in width, 25 inches in depth, and a height of 43.5 inches. The sink's compartments are designed with a width of 16 inches and a depth of 21 inches, accommodating multiple cleaning tasks simultaneously. The unit's construction includes galvanized legs with adjustable plastic feet for secure leveling and stability. Weighing approximately 87 pounds, this sink is optimized for durability and ease of installation. The splash height is set at 8 inches, with a top series that aligns with commercial kitchen standards for robustness and hygiene. The unit is listed as available for immediate integration into busy foodservice environments, with shipping typically within 8-10 weeks. Electrical requirements are not applicable, and the stainless steel surface enhances ease of cleaning and long-term sanitation without additional treatment.

• Dimensions: 49-3/8"W x 25"D x 43.5"H
• Compartment Size: 16" width x 21" front-to-back x 13-3/8" deep
• Material: 16 Gauge 300 Series stainless steel for durability
• Legs: Galvanized with adjustable plastic bullet feet
• Weight: 87 pounds for structural stability and transport
• Additional features: 8" splash height with 1" upturn; pre-drilled faucet holes at 8" OC

What is a commercial utility sink?

A commercial utility sink is a heavy-duty stainless steel fixture designed for high-volume washing, rinsing, and sanitation tasks in foodservice and industrial environments. Typically constructed from corrosion-resistant materials like 16/304 stainless steel, these sinks come with multiple compartments to streamline workflow and meet sanitation standards. The Eagle 2148-3-16/3 utility sink, featuring three spacious compartments, is installed in busy kitchens, dishwashing stations, and prep areas to facilitate efficient cleaning operations and optimize throughput in demanding foodservice settings.

Top Commercial Utility Sinks for High-Volume Foodservice Settings

Built with high-quality stainless steel and designed for robust performance, the Eagle 2148-3-16/3 utility sink is ideal for busy food processing and warewashing operations requiring durable, reliable fixtures. It supports efficient workflow with its three compartments, corrosion resistance, and ease of maintenance, making it suitable for restaurant kitchens, institutional cafeterias, and commercial prep areas that handle moderate throughput of washing tasks.

• Medium-Volume Operations — optimized for busy kitchens with moderate throughput
• Commercial Food Processing — suitable for dishwashing and prep workflows
• Institutional Kitchens — built to withstand heavy daily usage
• Workflow Integration — compatible with standard plumbing and fixtures
• Construction Durability — corrosion-resistant stainless steel for long-term use