The Duke F445-2W Cutting Board/Tray Shelf in hardwood is a precisely crafted commercial foodservice accessory designed for use in steam table units with two openings. Measuring 10 inches wide and 1-1/8 inches thick, this durable hardwood board provides a stable and sanitary surface for food preparation and tray organization in professional kitchens. Its technical specifications include a width of 10 inches, a thickness of 1-1/8 inches, and a weight of 13 lbs, making it compatible with steam table configurations requiring tight fitting and robust support surfaces.
Top Duke F445-2W Features
The Duke F445-2W cutting board/tray shelf combines high-quality hardwood construction with precise dimensions tailored for commercial steam table applications. Its 10" width and 1-1/8" thickness ensure durability and food safety, supporting efficient workflow in food prep and tray management. Designed for units with two openings, it offers easy integration with existing equipment, simplifying cleaning and sanitation while providing a reliable surface for key kitchen tasks.
- Optimal surface for food prep and tray storage
- Hardwood construction ensures long-term durability
- Easy to clean and maintain due to smooth surface
- Fits units with two openings for seamless integration
- Precise dimensions support secure placement in steam tables
Ideal for professional kitchens requiring stable, durable cutting and tray surfaces.
F445-2W Technical Specs
The Duke F445-2W cutting board/tray shelf is constructed from high-grade hardwood, measuring 10 inches wide by 30-35 inches long with a thickness of 1 inch, and weighs approximately 13 pounds. Designed for use in steam table units with two openings, it features a robust, food-safe surface that facilitates easy cleaning and maintenance. The product is intended for installation in commercial kitchen environments, supporting workflows that require reliable food handling surfaces. Its durable wood construction withstands typical kitchen conditions, with no electrical requirements involved, and is compatible with various cleaning routines. Shipping typically occurs within 4-6 weeks, and it complies with Proposition 65 standards. The unit's dimensions support secure placement in standard steam table setups, enhancing operational efficiency for food prep and tray management.
- Construction: Hardwood material for durability
- Dimensions: 10" width, 30-35" length, 1" thickness
- Weight: Approximately 13 lbs for stable support
- Compatibility: Fits units with (2) openings for seamless integration
- Shipping: Typically ships within 4-6 weeks
What is a commercial steam table cutting board?
A commercial steam table cutting board is a heavy-duty, food-safe surface specifically designed for use in hot holding units like steam tables. This model, the Duke F445-2W, is constructed from hardwood, measuring 10 inches wide and compatible with units that feature two openings. It provides a stable platform for food preparation and tray placement within restaurant or catering environments. Installed in steam tables, it supports efficient workflow, ensuring food remains organized and accessible for mid-volume foodservice operations such as banquet facilities or cafeteria lines.
Top steam table cutting boards for mid-volume foodservice settings
The commercial steam table cutting board in the Duke F445-2W range offers robust hardwood construction for reliable performance in food preparation and tray organization. Built to handle typical workload in professional kitchens, it supports workflow efficiency with precise dimensions and ease of cleaning, ideal for bakery, catering, or cafeteria operations requiring durable surfaces for food handling.
- Operation type — mid-volume foodservice units
- Kitchen setting — cafeteria and catering environments
- Foodservice category — steam table accessories
- Workload qualifier — moderate throughput applications
- Use case — tray servicing and food prep surfaces
Why Choose Duke F445-2W?
Compared to similar hardwood cutting boards, the Duke F445-2W features precise dimensions, a sturdy construction from high-quality wood, and a design optimized for seamless integration into steam table units with two openings. Its durable build enhances sanitation and longevity, supporting efficient workflows in busy commercial kitchens. The model’s specifications ensure compatibility, ease of maintenance, and reliable performance across varied foodservice operations.
- Self-contained design for easy installation in steam tables
- Optimized dimensions for stable support and fit
- Heavy-duty hardwood ensures long-term use
- Supports efficient food prep and tray organization
- Robust construction aids sanitation and cleaning routines
