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Why you’ll love it

RestaurantSupply.com is your trusted source for Delfield sandwich and salad refrigerated counters.

  • Authorized Delfield dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Delfield STD4460NP-12 sandwich and salad refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Delfield STD4460NP-12 60 Inch Sandwich Salad Top Refrigerator Two-section 20.20 cu ft

Delfield  |  MFG #: STD4460NP-12  |  Item #: 535394
Item: #535394

Technical details
Manufacturer Delfield
Model Number STD4460NP-12
Manufacturer Part # STD4460NP-12
Sections 2 Section
Refrigeration Self-contained, Rear Mounted
Compressor Style Front Breathing
Width (side - side) 60" - 62" Wide
Access Type Drawers
Exterior Finish Stainless Steel Front, Top & Sides
No of Drawers 4 Drawers
Height 42.14"
Width 60.13"
Depth 31.5"
Weight 495 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield STD4460NP-12 Sandwich and Salad Refrigerated Counter is a commercial-grade, two-section refrigerated unit designed for precise food presentation and storage in professional foodservice environments. Measuring 60 inches in width, it features a self-contained, rear-mounted refrigeration system that utilizes environmentally friendly R290 hydrocarbon refrigerant, ensuring reliable cooling performance. Its 20.20 cubic feet capacity accommodates (4) drawers and includes a polyethylene cutting board on a stainless steel top, with (12) 1/6 size plastic pans for versatile ingredient organization, making it suitable for high-traffic kitchens, cafes, and sandwich shops demanding efficient workflow and temperature consistency.

Top Delfield STD4460NP-12 Features

The Delfield STD4460NP-12 refrigerated counter offers tailored foodservice performance with a durable stainless steel exterior, four ergonomic drawers, and a corrosion-resistant ABS interior. Its polyethylene cutting surface integrates seamlessly with prep workflows, while its rear-mounted cooling system ensures maintenance-free operation. Designed for medium-volume applications, it optimizes ingredient storage and access, fitting into compact commercial spaces without compromising performance.

  • Exceptional cooling capacity: Self-contained refrigeration with rear-mounted compressor
  • Durable construction: Stainless steel top, front, and sides with polyethylene cutting board
  • Effortless maintenance: Front-access drawers and easy-to-clean interior
  • Optimized workflow: Fits narrow kitchen layouts with precise ingredient organization
  • Comfortable mobility: Equipped with 5-inch casters, including 2 locking wheels for stability

Ideal for medium-volume food prep stations requiring efficient ingredient access and reliable refrigeration.

Specifications for Delfield STD4460NP-12

The Delfield STD4460NP-12 features a 60-inch width (60.13"), with a height of 42.14 inches and a depth of 31.5 inches, weighing approximately 495 pounds. Its electrical requirements include a standard voltage, with a 0.35 horsepower compressor employing front-breathing air-cooled technology. The refrigeration system is self-contained, designed for easy installation, and includes a 4-inch stainless steel backsplash for spill containment. Its robust stainless steel exterior, paired with ABS interior sides, withstands rigorous use, while the polyethylene cutting board facilitates food prep. The unit operates within a temperature range suitable for food preservation, maintaining consistent humidity and temperature essential for ingredient quality.

  • Electrical specifications: Standard voltage, 0.35 hp, suitable for typical commercial power outlets
  • Cooling method: Self-contained, rear-mounted compressor with air-cooled system
  • Refrigeration type: Hydrocarbon environmentally friendly system
  • Dimensions: 60.13" W x 31.5" D x 42.14" H
  • Construction materials: Stainless steel exterior, ABS interior sides, polyethylene cutting board
  • Weight: 495 lbs, with ease of mobility from 5" casters
  • Operational range: Designed to operate safely within typical commercial kitchen temperature ranges
  • Food safety: Durable stainless steel for sanitation, compatible with standard cleaning routines
  • Design features: 4 drawers with easy pull handles, stainless steel backsplash, NSF, cUL listed
  • Electrical connection: Requires standard outlet for operation
  • Airflow clearance: Adequate rear and front airflow for optimal refrigeration efficiency
  • Drainage setup: Designed for proper drainage compatible with standard kitchen plumbing
  • Cleaning routine: Removable drawers and wipe-clean surfaces for quick sanitation
  • Installation space: Minimum 6 inches clearance for ventilation and maintenance access
  • Operational environment: Suitable for kitchen environments with ambient temperatures up to 90°F

What is a commercial refrigerated counter

A commercial refrigerated counter is a specialized foodservice appliance designed for local ingredient storage and display, incorporating refrigeration and workspace in one unit. The Delfield STD4460NP-12 is a two-section refrigerated counter with a 60-inch width, featuring drawers and an integrated cutting board, ideal for high-volume food prep stations, cafes, and delis. It maintains consistent temperatures for ingredient freshness and supports efficient workflow in busy kitchens.

Top Foodservice Refrigerated Counters for Sandwich and Salad Stations

Providing durable build quality and precise temperature control, the Delfield STD4460NP-12 is suited for medium-volume sandwich and salad preparation areas. Its robust stainless steel construction coupled with easy maintenance ensures reliable operation in commercial kitchens, ideal for restaurants, cafes, and prep stations engaged in consistent ingredient presentation.

  • Operation Type — medium-volume prep stations in busy kitchens
  • Kitchen Type — compact commercial spaces demanding efficient storage
  • Foodservice Category — salad bars, sandwich stations
  • Workload Qualifier — moderate throughput with quick ingredient access
  • Use Case — ingredient storage and preparation in high-traffic eateries

Why Choose Delfield STD4460NP-12

Choosing the Delfield STD4460NP-12 balances durable stainless steel construction, efficient self-contained refrigeration, and practical design features tailored for commercial foodservice environments. Its integrated drawers and polyethylene cutting surface streamline ingredient handling and prep, reducing downtime and ensuring consistent food quality, setting it apart from standard units in its class.

  • Compact footprint with 60-inch width optimizes space utilization
  • Self-contained, rear-mounted refrigeration for simplified setup
  • Stainless steel durability resists daily wear and sanitation challenges
  • Integrated polyethylene cutting board enhances food prep efficiency
  • Four drawers facilitate organized ingredient access and workflow

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Delfield

Delfield STD4460NP-12 60 Inch Sandwich Salad Top Refrigerator Two-section 20.20 cu ft

$11,627.00 $23,254.00

Delfield, STD4460NP-12, Sandwich/Salad Top Refrigerator, two-section, 60" W, 20.20 cubic feet, (4) drawers, stainless steel top with polyethylene cutting board & (12) 1/6 size plastic pans, 4" stainless steel backsplash, stainless steel front & sides, ABS interior sides, 5" casters, 2 locking, front-breathing rear-mounted refrigeration system, R290 Hydrocarbon refrigerant, 0.35 hp, cUL, UL, NSF