The Delfield N8245P_115/60/1 Drop-In Frost Top is a professional-grade refrigeration component designed for commercial foodservice environments requiring durable, precise temperature control. This drop-in cold slab features a stainless steel 1-inch elevated top with a drain trough and a 2-inch overhang, promoting efficient food presentation and easy cleaning. Equipped with self-contained refrigeration utilizing R290 refrigerant, this unit ensures consistent cold output while minimizing energy consumption. Its galvanized steel exterior housing provides added durability, making it suitable for high-use kitchen settings with rigorous workflow demands. Designed to fit a 44-5/8" x 25" cutout, the model balances compact footprint with substantial operational capacity, ideal for restaurant, hotel, or institutional applications focused on food prep and display.
Delfield N8245P_115/60/1 Features
The Delfield N8245P_115/60/1 Frost Top offers a robust combination of performance and durability, with a stainless steel surface optimized for sanitary maintenance. Its self-contained refrigeration system supports moderate volume workflows, ensuring reliable temperature stability during food prep and cold display activities. The unit's galvanized steel housing withstands commercial kitchen conditions, while the integrated drain trough simplifies cleaning routines. Its precise dimensions support seamless installation within standard cutout spaces, enabling efficient kitchen layout configurations. This frost top is designed for maximum ease of use, providing quick access and reliable operation for high-demand foodservice settings.
- Functionality and Performance: Maintains consistent cold temperatures with self-contained R290 refrigeration.
- Durability: Constructed with stainless steel top and galvanized steel housing for longevity.
- Ease of Maintenance: Features drain trough for simple cleaning and access.
- Application Fit: Compatible with 44-5/8" x 25" cutouts for quick installation.
- Workflow Efficiency: 2" overhang facilitates food presentation and accessibility.
Ideal for food prep stations requiring reliable frost top surfaces
Technical Specs of Delfield N8245P_115/60/1
The Delfield N8245P_115/60/1 features a 1/4 HP compressor operating on a 115V, 60Hz power supply with a single phase. It employs self-contained refrigeration using eco-friendly R290 refrigerant, rated for moderate throughput with approximately 44 lbs of cooling capacity per 24 hours. The unit’s exterior is finished in stainless steel with a galvanized steel housing, measuring 45.63" wide by 26" deep, and stands 15.75" high. Weighing 168 pounds, it is designed for durability and ease of maintenance with standard cleaning routines and disassembly as needed. The model is NSF certified and UL listed for safety and sanitation compliance, suitable for installation in standard commercial kitchen environments. Its operating temperature range and safe max temperature are engineered for consistent performance, even during extended use in busy operations.
- Electrical Requirements: 115V, 60Hz, single phase, 1/4 HP compressor, 168 lbs weight
- Cooling Method: Self-contained refrigeration with R290 refrigerant
- Dimensions: 45.63" W x 26" D x 15.75" H; 44 lbs capacity
- Construction & Finish: Stainless steel top with galvanized exterior
- Temperature Range: Operates within safe temperature limits suitable for food preservation
- Cleaning & Maintenance: Drain trough facilitates routine cleaning; disassembly is straightforward
- Usage Compatibility: Suitable for standard kitchen cutouts, optimized for moderate workload
- Electrical Connection: Requires dedicated 115V outlet with proper airflow clearance
- Drain & Ventilation Needs: Proper drainage setup and ventilation recommended for optimal performance
- Installation Space: Fits a 44-5/8" x 25" cutout with clearance for service access
- Cleaning Routine: Regular wiping and drain trough cleaning recommended for sanitary conditions
- Workflow Integration: Compatible with prep and service lines in high-traffic kitchen environments
What is a commercial Frost Top?
A commercial frost top is a foodservice equipment component designed for cold food display and preparation. It typically features a refrigerated surface that maintains precise temperatures for items like salads, garnishes, or deli meats. The Delfield N8245P_115/60/1 frost top is installed in undercounter or in-counter units, providing a durable, easy-to-clean surface essential in busy restaurant kitchens, institutional cafeterias, and hotel buffets. Its self-contained refrigeration system and stainless steel construction support high-volume throughput, making it indispensable for efficient food presentation and safe storage during service periods.
Top Frost Tops for Moderate-Volume Foodservice Settings
Constructed for robust performance and durability, the Delfield N8245P_115/60/1 drop-in frost top is ideal for food prep stations in mid-sized restaurant kitchens and hospitality environments. Its compact, restaurant-ready design supports reliable operation with stainless steel surfaces and integrated refrigeration, suited for moderate workflow demands in commercial kitchens.
- Operation Type — ideal for moderate throughput environments
- Kitchen Type — suitable for compact, high-traffic commercial spaces
- Foodservice Category — designed for cold food display and prep stations
- Workload Qualifier — supports consistent moderate-volume use
- Use Case — enhances workflow efficiency in busy foodservice settings
Why Choose Delfield N8245P_115/60/1?
Designed with high-quality stainless steel and galvanized housing, the Delfield N8245P_115/60/1 frost top offers superior durability and precise temperature control. Its self-contained R290 refrigeration system ensures energy efficiency and ease of installation, making it a reliable choice for restaurant and institutional kitchens. Unlike smaller or less versatile units, this model provides ample space with a 2-inch overhang and drain trough, streamlining workflow and sanitation, thereby improving operational hygiene and product presentation.
- Self-contained refrigeration simplifies installation and maintenance
- Robust stainless steel surface supports sanitary cleaning and durability
- Galvanized steel housing provides corrosion resistance in busy kitchens
- Designed for standard cutouts with a 45.63" width and 26" depth
- Long-lasting performance supports high-volume daily operations
