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Why you’ll love it

RestaurantSupply.com is your trusted source for Delfield sandwich and salad refrigerated counters.

  • Authorized Delfield dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Delfield F18SC60CP sandwich and salad refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Delfield F18SC60CP 60 Inch Refrigerated Counter Salad Top Two Section Stainless Steel

Delfield  |  MFG #: F18SC60CP  |  Item #: 535353
Item: #535353

Technical details
Manufacturer Delfield
Model Number F18SC60CP
Manufacturer Part # F18SC60CP
Width (side - side) 60" - 62" Wide
Exterior Finish Stainless Steel Front, Top & Sides
Compressor Style Front Breathing
Refrigeration Self-contained, Side Mounted
Sections 2 Section
Access Type Doors
No of Doors 2 Doors
Height 49.09"
Width 60"
Depth 31.5"
Weight 480 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield F18SC60CP Refrigerated Counter Salad Top with two-section configuration is a commercial-grade refrigeration unit designed for foodservice environments requiring precise cold storage and efficient product presentation. Crafted by Delfield, this model features a stainless steel top with (10) 1/6 size pan openings recessed 2 inches, facilitating organized ingredient display and easy access. Its side-mounted self-contained refrigeration system ensures reliable cooling, while the unit's dimensions of 60 inches in width, 49.09 inches in height, and 31.5 inches in depth cater to medium-volume kitchen workflows. Built for durability and consistent performance, it incorporates ABS interior sides, a stainless steel floor, and adjustable 6.12-inch legs for stable installation. This refrigerated counter is suited for restaurants, cafeterias, and catering operations seeking a robust solution for fresh ingredient storage with accessible salad or sandwich assembly stations.

Top Delfield F18SC60CP Features

The Delfield F18SC60CP refrigerated salad counter offers precise temperature control with side-mounted self-contained refrigeration, ensuring product freshness. Its stainless steel construction provides durability and corrosion resistance in busy foodservice settings. The unit’s adjustable legs facilitate stable setup across varied kitchen layouts, while the recessed pan openings optimize workflow for salad and sandwich prep. Designed for modular integration, it supports efficient ingredient organization with a stainless steel top and plate shelf, supporting high-demand operations with minimal maintenance.

  • Refrigeration System: Side-mounted self-contained cooling for consistent performance
  • Construction Material: Heavy-duty stainless steel top, sides, and ABS interior panels
  • Ease of Maintenance: Recessed pan openings simplify cleaning and reorganization
  • Operational Compatibility: Fits standard 19" and 27" door configurations in prep stations
  • Adjustable Feet: 6.12-inch stainless steel legs for leveling stability

Ideal for medium-volume salad and sandwich prep stations requiring reliable refrigeration and organized ingredient display.

Delfield F18SC60CP Technical Specs

The Delfield F18SC60CP features a 60-inch wide stainless steel exterior with a height of 49.09 inches and a depth of 31.5 inches, providing ample workspace and cold storage capacity. Its self-contained refrigeration system uses environmentally friendly R290 refrigerant, supporting efficient cooling with a 1/4 horsepower compressor that operates via front breathing airflow. The unit's construction includes stainless steel for the exterior and a corrosion-resistant floor, with interior sides made of durable ABS. Weighing approximately 480 pounds, it is designed for long-term commercial kitchen durability and easy cleaning. The refrigeration system operates within optimal temperature ranges for perishable items, with a typical clearance requirement for airflow and maintenance access. Electrical specifications include standard commercial voltage, with a power consumption suitable for mid-volume foodservice operations.

  • Electrical Requirements: Voltage: 115V; 60Hz; 1 phase; 1/4 hp compressor
  • Refrigeration: Self-contained, air-cooled with R290 refrigerant and front breathing compressor
  • Dimensions: 60" W x 31.5" D x 49.09" H
  • Weight: About 480 lbs (product weight)
  • Construction & Finish: Stainless steel front, top, sides, with stainless steel floor
  • Temperature Range: Designed for safe refrigeration of perishable foods
  • Storage & Accessibility: Two hinged doors with interior access for maintenance and cleaning
  • Certifications: UL and NSF listed for commercial use
  • Electrical Compatibility: Requires standard 115V outlet for operation
  • Clearance & Ventilation: Minimum 4 inches clearance on sides and back for airflow
  • Drainage: Integrated drain pans to facilitate cleaning and prevent water buildup
  • Cleaning & Maintenance: Removable panels and easy-access components
  • Installation Requirements: Leveling clearance and proper ventilation for optimal performance

What is a commercial refrigerated counter salad top

A commercial refrigerated counter salad top is an industrial refrigeration unit designed for storing and displaying perishable ingredients while providing accessible prep space. Typically installed in restaurant, cafeteria, or catering kitchens, this equipment maintains precise temperatures to ensure ingredient freshness and safety. The Delfield F18SC60CP model, with its stainless steel construction and dual-section setup, is optimized for medium-volume foodservice environments, enabling seamless ingredient organization and efficient workflow for salad and sandwich assembly stations.

Top Refrigerated Counters for Foodservice Environments

These units are built with robust stainless steel for durability, functionally designed for reliable cold storage and ingredient presentation in medium-volume commercial kitchens. Delfield F18SC60CP refrigerated counters support efficient workflow, high product visibility, and ease of maintenance, making them suitable for cafeteria lines, diners, and catering operations seeking dependable refrigerated prep stations with a compact footprint.

  • Operation Type — optimal for mid-volume restaurant prep stations
  • Kitchen Setting — suitable for commercial kitchen environments
  • Foodservice Category — ideal for salad and sandwich assembly areas
  • Workload Qualifier — supports moderate throughput in busy kitchens
  • Use Case — enhances ingredient organization and product presentation

Why Choose Delfield F18SC60CP

The Delfield F18SC60CP stands out among refrigerated counters with its durable stainless steel build, reliable self-contained refrigeration, and versatile two-section design supporting organized ingredient storage. Its efficient cooling, easy maintenance access, and adjustable legs improve overall operational flow in busy foodservice settings, providing a sturdy, restaurant-ready solution that exceeds standard performance in medium-volume applications.

  • Compact Footprint: Fits tight kitchen spaces without sacrificing storage capacity
  • Durable Construction: Heavy-duty stainless steel surfaces resist corrosion and impact
  • Efficient Cooling: Side-mounted self-contained system ensures consistent temperature control
  • User-Friendly Design: Recessed pan openings simplify cleaning and ingredient access
  • Reliable Performance: Supports medium-cycle workloads with stable refrigeration

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

Delfield F18SC60CP Refrigerated Counter Salad Top Two-section
Delfield

Delfield F18SC60CP 60 Inch Refrigerated Counter Salad Top Two Section Stainless Steel

$0.00

Delfield, F18SC60CP, Refrigerated Counter, Salad Top, two-section, (1) 19" & (1) 27" door, stainless steel top with (10) 1/6 size pan opening recessed 2" (pans not included), plate shelf, ABS interior sides, stainless steel floor, unfinished ends & back, side-mounted self-contained refrigeration, 6.12" adjustable stainless steel legs, R290 refrigerant, cUL, UL, NSF, 1/4 hp