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Why you’ll love it

RestaurantSupply.com is your trusted source for Delfield sandwich and salad refrigerated counters.

  • Authorized Delfield dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Delfield 4464NP-12_220/60/1 sandwich and salad refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Delfield 4464NP-12_220/60/1 64 Inch Two Section Sandwich Salad Refrigerator 21.60 cu ft

Delfield  |  MFG #: 4464NP-12_220/60/1  |  Item #: 178884
Item: #178884

Technical details
Manufacturer Delfield
Model Number 4464NP-12_220/60/1
Manufacturer Part # 4464NP-12_220/60/1
No of Doors 2 Doors
Access Type Doors
Sections 2 Section
Width (side - side) 64" - 68" Wide
Compressor Style Front Breathing
Refrigeration Self-contained, Rear Mounted
Exterior Finish Stainless Steel Front, Top & Sides
Height 42.12"
Width 64.13"
Depth 31.5"
Weight 421 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield 4464NP-12_220/60/1 is a commercial-grade refrigerated counter designed specifically for foodservice operations requiring efficient cold storage with accessible presentation. As a two-section sandwich and salad top refrigerator, it features a 64-inch width, providing 21.60 cubic feet of storage capacity, ideal for high-turnover establishments such as restaurants, cafeterias, or institutional kitchens. Incorporating a self-contained, rear-mounted refrigeration system using R290 hydrocarbon refrigerant, it ensures consistent cooling performance while maintaining environmental standards. The unit’s stainless steel front, top, and sides, combined with internal ABS sides, deliver durability and ease of sanitation for busy food prep environments. With two 1/1 GN shelves, polyethylene cutting board, and twelve 1/6 size plastic pans, it supports efficient workflow, ingredient organization, and quick access to prepped items. Its front-breathing refrigeration and 5" casters facilitate flexible placement and maintenance in commercial kitchens, making it a reliable choice for high-volume salad, sandwich, or cold prep stations.

Top Delfield 4464NP-12_220/60/1 Features

The Delfield 4464NP-12_220/60/1 refrigerated counter optimizes cold storage and food presentation for moderate-volume foodservice settings. Designed with stainless steel construction and polyethylene cutting surfaces, it provides durability and sanitary ease of maintenance. Its dual insulated doors improve temperature retention and facilitate simplified cleaning and access. The unit's two shelves and plastic pans support organized ingredient storage, while its front-breathing refrigeration ensures consistent cooling performance. Suitable for counters and prep stations, it enhances workflow efficiency and food safety compliance in diverse operational environments.

  • Capacity: 21.60 cubic feet for organized ingredient storage
  • Material: Stainless steel exterior with ABS interior sides for durability
  • Ease of Maintenance: Stainless steel surfaces and polyethylene cutting board ease cleaning
  • Workflow Integration: Two 1/1 GN shelves support efficient ingredient access
  • Mobility: 5" casters facilitate flexible placement and cleaning

Ideal for mid-volume salad and sandwich preparation in commercial kitchens.

Delphi 4464NP-12_220/60/1 Technical Specs

The Delfield 4464NP-12_220/60/1 features a 220V, single-phase electrical setup with a 0.35 hp compressor operating via front-breathing, self-contained refrigeration. It offers a daily cooling capacity suited for moderate workloads, with precise temperature control within operational ranges. Made from stainless steel front, top, and sides, this unit weighs approximately 421 lbs and measures 64.13" W x 31.5" D x 42.12" H, fitting seamlessly into standard culinary environments. Its NSF and UL approvals certify compliance with safety and sanitation requirements, supporting efficient food storage with minimal maintenance efforts. The unit’s environmentally friendly R290 refrigerant promotes sustainability. Designed with accessibility and durability in mind, it ensures sustained performance in busy commercial foodservice settings.

  • Electrical Requirements: 220V, single-phase, 0.35 hp
  • Cooling Method: Self-contained, front breathing
  • Refrigeration: Rear-mounted hydrocarbon system
  • Production Capacity: Suitable for moderate storage needs per 24 hours
  • Construction & Finish: Stainless steel exterior, ABS interior
  • Dimensions: 64.13" W x 31.5" D x 42.12" H
  • Weight: 421 lbs
  • Temperature Range: Maintains safe storage temperatures for perishable foods
  • Certifications: NSF, UL approved
  • Energy Consumption: Optimized for efficient operation in commercial environments
  • Electrical compatibility: Requires standard 220V outlet with proper clearance for ventilation
  • Installation needs: Level flooring with unobstructed airflow around vents
  • Drainage setup: Proper floor drainage recommended for condensation management
  • Maintenance access: Easy front access for service and cleaning
  • Storage clearance: Ensure 3 inches of airflow at sides and back

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice appliance designed for efficient cold ingredient storage and immediate food assembly. It typically features insulated enclosure, stainless steel surfaces for sanitation, and adjustable shelves, making it suitable for moderate-volume operations. The Delfield 4464NP-12_220/60/1 combines a durable, self-contained refrigeration system with accessible storage and prep space, installed in professional kitchens, cafeterias, or catering setups, ideal for preparing salads, sandwiches, and cold dishes with quick access to ingredients and streamlined workflow.

Top Commercial Refrigerated Counters for Food Prep Environments

Constructed with premium stainless steel and designed for reliable cold storage, the Delfield 4464NP-12_220/60/1 refrigerated counter suits mid-volume food prep in restaurants, cafeterias, and institutional kitchens. Its durable design and integrated features support operational efficiency, making it suitable for salad bars, sandwich stations, or cold prep areas where durability and sanitation are priority.

  • Operation Type — optimized for moderate meal prep and ingredient organization
  • Kitchen Type — suitable for compact commercial spaces and prep stations
  • Foodservice Category — ideal for salad, sandwich, and cold ingredient storage
  • Workload Qualifier — supports moderate throughput typical for busy kitchen lines
  • Use Case — enhances workflow efficiency with organized ingredient access

Why Choose Delfield 4464NP-12_220/60/1

The Delfield 4464NP-12_220/60/1 stands out among commercial refrigerated counters due to its robust stainless steel construction and environmentally friendly hydrocarbon refrigeration system. Its compact footprint and durable design make it ideal for medium-volume kitchens seeking dependable cold storage with easy maintenance. The unit’s quality components and thoughtful features enhance operational efficiency and sanitation, supporting seamless integration into busy foodservice environments.

  • Self-contained refrigeration for simple installation and maintenance
  • Robust stainless steel exterior resists wear and ensures sanitation
  • Compact 64-inch width fits well in tight commercial spaces
  • Includes polyethylene cutting board and plastic pans for efficient prep
  • Designed for reliable performance in food prep and cold storage

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

Delfield 4464NP-12_220/60/1 Sandwich/Salad Top Refrigerator Two-section 64" W
Delfield

Delfield 4464NP-12_220/60/1 64 Inch Two Section Sandwich Salad Refrigerator 21.60 cu ft

$6,818.00 $13,636.00

Delfield, 4464NP-12_220/60/1, Sandwich/Salad Top Refrigerator, two-section, 64" W, 21.60 cubic feet, (2) doors, (2) 1/1 GN shelves, stainless steel top with polyethylene cutting board & (12) 1/6 size plastic pans, ABS interior sides, stainless steel front & sides, 5" casters, front-breathing rear-mounted refrigeration system, R290 Hydrocarbon refrigerant, 0.35 hp, cUL, UL, NSF