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Why you’ll love it

RestaurantSupply.com is your trusted source for Delfield sandwich and salad refrigerated counters.

  • Authorized Delfield dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Delfield 4448NP-12_220/60/1 sandwich and salad refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Delfield 4448NP-12_220/60/1 48 Inch Sandwich Salad Top Refrigerator 16 Cubic Feet

Delfield  |  MFG #: 4448NP-12_220/60/1  |  Item #: 178904
Item: #178904

Technical details
Manufacturer Delfield
Model Number 4448NP-12_220/60/1
Manufacturer Part # 4448NP-12_220/60/1
Compressor Style Front Breathing
Refrigeration Self-contained, Rear Mounted
Exterior Finish Stainless Steel Front, Top & Sides
Access Type Doors
No of Doors 2 Doors
Sections 2 Section
Width (side - side) 47" - 54" Wide
Height 42.12"
Width 48.13"
Depth 31.5"
Weight 316 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield 4448NP-12_220/60/1 Sandwich and Salad Top Refrigerator Two-Section 48" W is a commercial-grade refrigerated counter designed for high-volume foodservice environments. This unit features a self-contained, rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, offering efficient cooling and optimal energy performance. With a 16.0 cubic foot capacity housed within two sections, it provides ample storage for fresh ingredients and prepared foods. The stainless steel exterior and ABS interior sides ensure durability and ease of sanitation, while the stainless steel top with polyethylene cutting board enhances workflow and food prep safety. Dimensions include a width of 48.13 inches and a height of 42.12 inches, with a weight of 316 lbs, making it suitable for installation in commercial kitchens requiring reliable refrigeration with convenient access through two doors. An integrated 5-inch caster system allows for mobility, supporting various kitchen layouts and reconfiguration needs.

Top Delfield 4448NP-12_220/60/1 Features

The Delfield 4448NP-12_220/60/1 sandwich and salad top refrigerator is ideal for high-capacity commercial kitchens, offering precise temperature control and robust stainless steel construction. Its two-section design with polyethylene cutting board and plastic pans streamlines ingredient access while maintaining hygiene. The unit’s front-breathing refrigeration and rear-mounted compressor enable efficient airflow and ease of maintenance, suited for busy foodservice operations with moderate workload. Designed for durability and ease of cleaning, this refrigerated counter supports seamless workflow integration for deli counters, salad bars, and prep stations.

  • Capacity: 16.0 cubic feet for bulk ingredient storage
  • Material: Stainless steel exterior and polyethylene cutting board
  • Ease of Maintenance: Front-breathing refrigeration for simple cleaning
  • Application: Fits in prep stations and salad bars with robust workflow support
  • Mobility: Includes 5-inch casters for flexible placement and reconfiguration

Designed for commercial kitchens requiring reliable refrigeration and ergonomic food prep surfaces

4448NP-12_220/60/1 Technical Specs

The Delfield 4448NP-12_220/60/1 features a self-contained refrigeration system with a front-breathing design, utilizing R290 hydrocarbon refrigerant for environmentally conscious operation. It operates on a 220V single-phase supply, drawing approximately 0.3 horsepower, and supports a typical production capacity suited for medium-volume foodservice operations. The exterior is constructed with stainless steel front, top, and sides, providing durability and sanitation compatibility. With dimensions of approximately 48.13 inches in width, 31.5 inches in depth, and 42.12 inches in height, it weighs 316 lbs. The unit’s NSF and UL listings confirm compliance with safety and sanitation standards, ideal for installation in restaurant prep areas or cafeteria food stations. Its polyethylene cutting board and plastic pans support organized ingredient prep, while the built-in refrigeration ensures consistent cold chain management. The unit’s NSF certification indicates acceptance for safe handling of food products in commercial environments.

  • Electrical Requirements: 220V, single-phase, 0.3 hp motor
  • Refrigeration: Self-contained, rear-mounted, hydrocarbon cooling
  • Cooling Capacity: Designed for consistent operation in medium-volume settings
  • Construction & Finish: Stainless steel exterior with ABS interior sides
  • Dimensions: 48.13" W x 31.5" D x 42.12" H; 316 lbs weight
  • Energy Consumption: Optimized for commercial operation, specifics based on model
  • Usage Environment: Requires adequate clearance for airflow and maintenance access
  • Food Safety: Durable, corrosion-resistant materials suitable for frequent cleaning
  • Accessories Included: Polyethylene cutting board, twelve 1/6 size plastic pans

What is a commercial refrigerated counter?

A commercial refrigerated counter is an appliance designed for foodservice environments to store and display perishable items while providing workspace for food preparation. The Delfield 4448NP-12_220/60/1 is a two-section refrigerated counter with a stainless steel exterior, polyethylene cutting surface, and integrated refrigeration for reliable cold storage. Installed in prep stations, salad bars, or deli counters, it supports the efficient organization of ingredients, preserving freshness for mid-volume restaurant or cafeteria operations, with precise temperature control and durable construction to withstand busy commercial kitchen conditions.

Top Commercial Refrigerated Counters for Foodservice Environments

The Delfield 4448NP-12_220/60/1 is a high-capacity, restaurant-ready refrigerated counter designed for moderate throughput kitchens requiring durable, functional food storage with integrated prep surfaces. Crafted by Delfield, model 4448NP-12_220/60/1, it offers a self-contained, hydrocarbon refrigeration system, stainless steel construction, and ergonomic features suitable for prep lines and salad bars in commercial kitchens.

  • Operation Type — suited for moderate-traffic food prep stations
  • Kitchen Type — ideal for compact, high-demand restaurants
  • Foodservice Category — supports salad bars, sandwich stations
  • Workload Qualifier — designed for medium throughput environments
  • Use Case — facilitates ingredient organization and food safety compliance

Why Choose Delfield 4448NP-12_220/60/1

Choosing the Delfield 4448NP-12_220/60/1 offers a combination of robust stainless steel construction, precise refrigeration, and versatile workflow features that surpass typical models. Its self-contained hydrocarbon system ensures environmentally conscious operation, while the polyethylene cutting board and plastic pans streamline ingredient preparation. The unit’s mobility with casters and ergonomic design enhance efficiency in busy commercial kitchens, making it an optimal choice for restaurant and cafeteria food prep stations.

  • Compact footprint with durable stainless steel finish
  • High-capacity storage for salad and sandwich ingredients
  • Environmentally friendly hydrocarbon refrigerant system
  • Easy maintenance with front-breathing refrigeration
  • Designed for efficient workflow integration in food prep areas

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Delfield

Delfield 4448NP-12_220/60/1 48 Inch Sandwich Salad Top Refrigerator 16 Cubic Feet

$5,170.00 $10,341.00

Delfield, 4448NP-12_220/60/1, Sandwich/Salad Top Refrigerator, two-section, 48" W, 16.0 cubic feet, (2) doors, stainless steel top with polyethylene cutting board & (12) 1/6 size plastic pans, ABS interior sides, stainless steel front & sides, 5" casters, front-breathing rear-mounted refrigeration system, R290 Hydrocarbon refrigerant, 0.3 hp, cUL, UL, NSF