Continental Refrigerator SW36N10C 36 Inch Sandwich Unit 10.3 Cu Ft Stainless Steel

The Continental Refrigerator SW36N10C is a commercial-grade refrigerated counter designed for high-efficiency foodservice operations. This two-section sandwich unit measures 36 inches in width and offers a 10.3 cubic foot capacity, ideal for countertop applications in busy cafes, delis, and restaurant prep stations. Its self-contained, rear-mounted refrigeration system ensures consistent temperature control, while the stainless steel front, top, and sides provide durability and ease of sanitation. Featuring (10) 1/6 size x 4-inch deep pans along with a 19-inch cutting board, this unit supports seamless workflow for sandwich and salad assembly with quick access and streamlined storage. The model's robust construction and precise refrigeration make it well-suited for mid-volume establishments seeking reliable and versatile countertop refrigeration solutions.

Top Continental Refrigerator SW36N10C Features

The SW36N10C refrigerated counter offers precise cold storage with rear-mounted self-contained refrigeration and a durable stainless steel finish, catering specifically to high-demand foodservice environments. The unit’s large capacity and two-section design facilitate efficient sandwich and salad assembly, while the field rehingeable doors allow easy access and maintenance. Constructed with aluminum interior and exterior, it withstands frequent use, and the included six-inch deep pans optimize ingredient organization. Its ergonomic design enhances workflow, reducing service time and improving sanitation standards for busy kitchens.

• Capacity: 10.3 cu ft food storage for high-volume prep
• Material: Stainless steel front, top, and sides with aluminum interior
• Ease of Maintenance: Field rehingeable doors simplify cleaning and repairs
• Durability: Heavy-duty stainless steel finish withstands commercial use
• Workflow Integration: Includes (10) 1/6 size x 4" deep pans with cutting board for efficient prep

Ideal for mid-volume sandwich stations and salad prep in commercial kitchens.

Continental Refrigerator SW36N10C Technical Specs

The Continental Refrigerator SW36N10C features a 36-inch width with a height of 42.25 inches, and a depth of 38.25 inches, weighing approximately 254 pounds. Its self-contained, rear-mounted refrigeration employs R290 hydrocarbon refrigerant within a side/rear breathing compressor system, ensuring energy-efficient operation. The unit's cooling method is air-cooled, providing reliable temperature regulation within the typical operating range for refrigerated counters. It offers a daily production capacity suitable for moderate operations, with a compliance standard reflecting NSF and cETLus recognition. Built with stainless steel front, top, and sides, and an aluminum interior, the SW36N10C maintains high sanitation and durability standards. The unit's design emphasizes ease of cleaning with accessible components and a robust construction suited for high-traffic environments.

• Electrical Requirements: 115 V, 1 phase, 1/5 hp motor
• Cooling Method: Air-cooled, rear-mounted condenser
• Refrigeration Type: Self-contained, hydrocarbon R290 refrigerant
• Capacity: 10.3 cubic feet of refrigerated storage
• Construction & Finish: Stainless steel front, top, sides; aluminum interior
• Dimensions: 36" W x 38.25" D x 42.25" H
• Weight: 254 lbs
• Temperature Range: Operating within specified safe temperature limits for perishable storage
• Food Safety: Heavy-duty stainless steel surfaces easy to clean and sanitize
• Technology & Features: Self-contained refrigeration with hot gas condensate evaporator
• Installation & Maintenance: Requires proper airflow clearance; field-rehingeable doors facilitate servicing

What is a commercial refrigerated sandwich counter

A commercial refrigerated sandwich counter is a specialized foodservice appliance designed for storing, assembling, and presenting sandwiches, salads, and similar refrigerated foods. It features precise temperature control through self-contained refrigeration systems, typically with drain and sanitation-friendly surfaces. The SW36N10C model from Continental Refrigerator is installed in countertop sandwich stations, providing organized ingredient storage with easy access, supporting quick prep in moderate-volume eateries, catering, and hospitality settings.

Top refrigerated counters for foodservice operations

Designed for moderate throughput environments, the Continental Refrigerator SW36N10C offers durable construction and reliable self-contained refrigeration, perfect for commercial kitchens, cafes, and sandwich shops. Its robust stainless steel build, integrated pans, and ergonomic design support efficient workflow and sanitation, making it a dependable choice for high-demand countertop refrigeration in foodservice.

• Operation type — suitable for takeaway and prep stations
• Kitchen setting — optimized for compact commercial spaces
• Foodservice category — ideal for sandwich, salad, and deli stations
• Workload qualifier — handles moderate throughput efficiently
• Use case — enhances workflow in food prep areas

Why Choose Continental Refrigerator SW36N10C

The SW36N10C stands out with its heavy-duty stainless steel construction, versatile two-section design, and precise self-contained refrigeration, providing consistent cooling and durability in demanding commercial environments. Its spacious interior with customizable pans and ergonomic features improve operational efficiency, while the field rehingeable doors simplify maintenance and access. This model's reliable performance supports productive, sanitized food prep workflows in diverse foodservice settings.

• Compact footprint: Fits seamlessly into countertops with 36" width
• Robust materials: Heavy-duty stainless steel exterior ensures longevity
• Optimized workflow: Integrated pans and cutting board streamline prep tasks
• Energy-efficient: Hydrocarbon refrigerant and self-contained system reduce operational costs
• Commercial ready: Designed for reliable, high-performance foodservice applications