Continental Refrigerator RA93SN8-D 93 Inch Refrigerated Base Sandwich Unit with 6 Drawers

The Continental Refrigerator RA93SN8-D Refrigerated Base Shallow Depth Sandwich Unit is a commercial-grade refrigerated counter designed for efficient foodservice operation in fast-paced environments. This 93-inch wide unit features a durable 300 series stainless steel top with (8) 1/6 size x 4" deep pans, optimized for sandwich and salad prep stations. Its single hinged door and six drawers, each capable of holding a 12 x 20 x 6 pan, facilitate organized storage and rapid access. Equipped with a side-mounted, self-contained refrigeration system utilizing R290 hydrocarbon refrigerant, this unit ensures consistent temperature control in busy foodservice kitchens. With an aluminum interior, galvanized steel case back, and electronic controls, it provides precise operation and streamlined maintenance. The shallow depth profile enhances workspace efficiency while maintaining robust construction standards suitable for restaurant and catering environments. Its technical features support high-volume throughput and quick workflow, making it a reliable choice for commercial operators requiring durable, temperature-stable refrigerated bases.

Continental Refrigerator RA93SN8-D Features

This refrigerated sandwich unit offers exclusive features tailored for commercial foodservice applications, including a shallow depth profile for optimal workspace utilization and a built-in hot gas condensate evaporator for maintenance ease. The unit's (6) drawers and hinged door enable quick access to stored ingredients while maintaining temperature stability with side-mounted refrigeration. Crafted with stainless steel front, sides, and top, combined with galvanized steel back, it provides exceptional durability against daily wear and tear in demanding kitchens. The 10" nylon cutting board offers added convenience for food assembly, and electronic controls ensure precise temperature management essential for high-volume environments. Its robust construction supports efficient workflow in busy sandwich shops, cafes, and institutional kitchens.

• Capacity: (6) drawers for organized ingredient storage
• Material: 300 series stainless steel construction for durability
• Ease of maintenance: Hot gas condensate evaporator simplifies cleaning
• Workflow integration: Shallow depth design enhances workspace efficiency
• Temperature control: Electronic control with precise regulation

Ideal for mid-volume sandwich shops and food preparation stations requiring rapid ingredient access and reliable refrigeration.

Continental Refrigerator RA93SN8-D Technical Specs

The Continental Refrigerator RA93SN8-D is a commercial refrigeration unit featuring a 93" width, 42" height, and 31" depth, optimized for space-constrained kitchens. It has a total weight of 480 lbs, constructed with stainless steel front, top, and sides, ensuring longevity and sanitation. The self-contained, side-mounted refrigeration system operates with a 1/3 HP compressor utilizing R290 hydrocarbon refrigerant, providing energy-efficient cooling with a capacity suitable for high-volume food storage. Electrical requirements include a standard 120V power supply (amperage and wattage specifications can be referenced from the detailed specs). The unit's internal aluminum interior complements the stainless steel exterior for easy cleaning, while the overall design supports refrigerator operation within a safe temperature range suitable for perishables. Product features include a galvanized steel back, 8 pans for food presentation, and a 10" nylon cutting board for food prep convenience. Technological features such as electronic controls and off-cycle defrost optimize maintenance and operation. Dimensions and weight are designed for installation adaptability and consistent performance in commercial kitchen environments.

• Electrical Requirements: 120V, 1/3 HP, typical amperage & wattage
• Cooling Method: Side-mounted, self-contained refrigeration
• Production Capacity: Suitable for high-volume foodservice operations
• Construction & Finish: Stainless steel exterior with aluminum interior
• Dimensions: 93" W x 31" D x 42" H; weighs 480 lbs
• Temperature Range: Operates within food-safe temperature standards
• Food Safety: Material safety compliant, easy to clean
• Technology & Features: Electronic controls, off-cycle defrost, hot gas condensate evaporator
• Cleaning & Maintenance: Disassembly via hinged door, evaporator simplifies upkeep
• Usage Compatibility: Proper ventilation and clearance required for optimal operation

What is a commercial refrigerated counter?

A commercial refrigerated counter is a high-capacity food storage and preparation station designed to integrate temperature-controlled storage with workspace convenience. Specifically, the Continental Refrigerator RA93SN8-D features a durable stainless steel exterior, self-contained refrigeration with side-mounted cooling, and multiple drawers and pans for ingredient access. Installed in kitchens, sandwich shops, and cafeterias, it supports efficient workflow for high-volume foodservice operations, providing rapid ingredient access with precise temperature regulation, ensuring food safety and product freshness in demanding environments.

Top Refrigerated Bases for Foodservice Operations

Top refrigerated bases for foodservice environments are built for durability and function, including the Continental Refrigerator RA93SN8-D, ideal for mid-volume food prep and ingredient storage in commercial kitchens. Suitable for sandwich and salad stations, these units support moderate throughput with reliable side-mounted refrigeration, robust stainless steel construction, and ample storage capacity, facilitating streamlined workflow and maintaining optimal product quality in restaurant and catering settings.

• Operation Type — optimized for sandwich and salad prep stations
• Kitchen Type — ideal for compact commercial kitchens and cafes
• Foodservice Category — suitable for quick-service restaurants and cafeterias
• Workload Qualifier — supports moderate throughput with organized storage
• Use Case — enhances ingredient accessibility for efficient meal assembly

Why Choose Continental Refrigerator RA93SN8-D?

The Continental Refrigerator RA93SN8-D stands out from comparable refrigerated bases through its durable stainless steel build, precise electronic controls, and shallow depth design, which maximizes workspace while maintaining high-volume storage capabilities. Its reliable side-mounted refrigeration system, combined with a hot gas condensate evaporator, ensures consistent temperature stability and simplified maintenance. This unit's construction supports long-term operation in busy restaurant kitchens, offering enhanced sanitation and workflow optimization not always available in standard models.

• Compact footprint suits space-limited kitchens with high storage demands
• Durable stainless steel exterior for increased longevity and sanitation
• Side-mounted refrigeration simplifies servicing and lowers maintenance costs
• Built for high-volume food storage and ingredient organization in busy settings
• Includes integrated hot gas evaporator for reliable defrosting and cleanliness