Continental Refrigerator RA93N18-D 93 Inch Refrigerated Base Sandwich Unit with 6 Drawers

The Continental Refrigerator RA93N18-D is a commercial refrigerated base sandwich unit designed for high-volume foodservice applications. This 93-inch-wide unit features a durable 300 series stainless steel top with (18) 1/6 size x 4-inch deep pans, optimizing product storage and presentation. Its construction includes a stainless steel front and sides, complemented by a galvanized steel case back and aluminum interior, ensuring robust durability and ease of cleaning. The unit is equipped with a side-mounted refrigeration system using R290 hydrocarbon refrigerant, with a 1/3 HP compressor, providing reliable temperature control. Its advanced electronic control system incorporates off-cycle defrost and hot gas condensate evaporation, supporting efficient operation in busy commercial kitchens. Ideal for sandwich shops, cafes, and delis, this model addresses high-volume food storage needs with precision, featuring a 12-inch deep nylon cutting board and six drawers—top drawers accommodating (1) 12" x 20" and (3) 1/6 pans each, while the bottom drawers hold (2) 12" x 20" pans. The refrigerator's self-contained refrigeration and high-quality construction make it suitable for culinary establishments requiring consistent refrigeration and organized product presentation.

Continental Refrigerator RA93N18-D Features

The RA93N18-D refrigerated sandwich base enhances workflow efficiency in commercial foodservice by providing ample, organized storage with (6) drawers and a stainless steel top for prep work. Its durable construction supports frequent cleaning and maintenance, while the side-mounted refrigeration ensures straightforward servicing. The integrated nylon cutting board facilitates easy food prep, reducing workflow disruptions. Designed for mid-volume operations, it seamlessly integrates into busy kitchens seeking reliable refrigeration and spacious storage for sandwich ingredients and accompaniments.

• High-capacity storage: holds (18) 1/6 pans with easy access
• Durable construction: 300 series stainless steel exterior and aluminum interior
• Effortless maintenance: galvanized steel back and sliding panels simplify cleaning
• Optimized workflow: ample working surface with nylon cutting board
• Precision refrigeration: side-mounted compressor with R290 hydrocarbon for reliable cooling

Best suited for commercial kitchens needing organized, reliable refrigeration with easy prep integration

Continental Refrigerator RA93N18-D Technical Specs

The RA93N18-D model by Continental Refrigerator operates on a self-contained, side-mounted refrigeration system with a 1/3 HP compressor, optimized for consistent temperature management. It requires a standard electrical supply compatible with its design—typically 115V, 60Hz, single-phase, with an appropriate amperage drawing. The unit’s dimensions are 93" wide, 37" deep, and 42" tall, with a weight of 605 lbs. Constructed with stainless steel front, top, and sides, it features a galvanized steel back and aluminum interior, supporting heavy daily use. The refrigerator ensures reliable performance within a standard operating temperature range for refrigeration, and features efficient off-cycle defrost with hot gas condensate evaporation to maintain temperature stability and sanitation. The equipment is NSF and cETLus certified, supporting safe food handling and cleaning routines. Electrical and ventilation setup should ensure proper airflow around the unit for optimal operation. Its integrated nylon cutting board enhances usability during food prep, and the drawers provide organized storage of various food pans. This commercial-grade refrigeration unit is manufactured for longevity and ease of maintenance in demanding environments.

• Electrical Requirements: 115V, 60Hz, single-phase, delivers 1/3 HP
• Cooling Method: Self-contained, side-mounted with hot gas condensate evaporator
• Refrigeration Type: Hydrocarbon R290, environmentally friendly
• Storage Capacity: Room for (18) 1/6 pans, organized in six drawers
• Construction & Finish: Stainless steel exterior, aluminum interior, galvanized steel back
• Operating Range: Maintains optimal temperature for refrigeration, designed for commercial use
• Cleaning & Maintenance: Disassembly of panels and slide-out drawers simplifies sanitation
• Dimensions & Weight: 93" W x 37" D x 42" H, 605 lbs
• Technology & Features: Off-cycle defrost, hot gas condensate evaporation, electronic control
• Usage Compatibility: Precise temperature control for sandwich and salad ingredients

Installation considerations: Adequate clearance for airflow, accessible electrical connection, drain setup for condensate

Refrigeration system: Self-contained with side-mounted compressor to simplify servicing

Material safety: Food-safe construction, compliant with sanitation standards

Maintenance: Disassembly of panels and drawers allows easy cleaning and service

Operational environment: Suitable for busy kitchens with frequent access and product turnover

What is a commercial refrigerated sandwich unit

A commercial refrigerated sandwich unit is a specialized foodservice appliance designed for organized storage and easy access to ingredients used in sandwich preparation. These units feature stainless steel construction, adjustable pans or drawers, and integrated refrigeration systems that maintain precise temperatures essential for food safety. The RA93N18-D model by Continental Refrigerator is a robust example, installed in dining establishments such as cafes, delis, and sandwich shops, supporting high-volume ingredient prep and presentation, especially in mid to large-scale operations requiring efficient workflow and reliable cold storage for perishable items.

Top commercial sandwich refrigeration units for foodservice operations

Built with durable stainless steel and designed for medium-volume workflows, the Continental Refrigerator RA93N18-D provides reliable, organized storage in busy commercial kitchens, making it ideal for high-demand prep areas and food presentation. Its robust construction and advanced refrigeration make it restaurant-ready for institutions requiring consistent cold storage and organizer functionality.

• Operation types — optimized for prep kitchens and deli stations
• Kitchen settings — suited for compact commercial spaces
• Foodservice category — ideal for sandwich shops and cafes
• Workload qualifier — suitable for moderate throughput environments
• Use case — efficient ingredient storage and food prep integration

Why Choose Continental Refrigerator RA93N18-D?

Compared to similar models, the RA93N18-D stands out with its expansive storage capacity, durable stainless steel construction, and advanced side-mounted refrigeration system that simplifies maintenance. Its integrated nylon cutting board enhances usability during food prep, while its reliable performance supports busy commercial kitchens. This unit provides organized, safe, and efficient cold storage tailored to high-volume foodservice environments, ensuring operational consistency and sanitation.

• Wide 93-inch footprint maximizes storage in limited space
• 300 series stainless steel enhances durability and sanitation
• Side-mounted refrigeration simplifies servicing and repairs
• Ample drawer capacity for organized ingredient access
• Self-contained system supports remote installation options