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Why you’ll love it

RestaurantSupply.com is your trusted source for Continental Refrigerator sandwich and salad refrigerated counters.

  • Authorized Continental Refrigerator dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Continental Refrigerator RA68N8 sandwich and salad refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Continental Refrigerator RA68N8 68 Inch Refrigerated Base Sandwich Unit with 8 Pans

Continental Refrigerator  |  MFG #: RA68N8  |  Item #: 153469
Item: #153469

Technical details
Manufacturer Continental Refrigerator
Model Number RA68N8
Manufacturer Part # RA68N8
Width (side - side) 64" - 68" Wide
No of Doors 3 Doors
Access Type Doors
Refrigeration Self-contained, Side Mounted
Compressor Style Front Breathing
Sections 3 Section
Exterior Finish Stainless Steel Front, Top & Sides
Height 42"
Width 68"
Depth 37"
Weight 490 lbs
NSF Yes
cETLus Yes

About this item

Product Details

The Continental Refrigerator RA68N8 Refrigerated Base Sandwich Unit is a commercial-grade foodservice equipment designed for high-efficiency preparation stations. Measuring 68 inches in width, it features a durable 300 series stainless steel top with (8) 1/6 size x 4" deep pans, ideal for organized ingredient storage and quick access in busy kitchens. It incorporates a self-contained, side-mounted refrigeration system with front-breathing compressors, ensuring consistent cooling. With a sturdy stainless steel front, sides, and galvanized steel case back, this unit offers longevity and ease of maintenance. Its aluminum interior and 12-inch nylon cutting board facilitate sanitation and workflow, making it suitable for high-volume restaurant kitchens, cafeterias, and sandwich stations. The model prioritizes durability, temperature stability, and operational efficiency in commercial foodservice environments.

Continental Refrigerator RA68N8 Features

The RA68N8 sandwich unit delivers precise temperature control through electronic regulation with off-cycle defrost, supporting extended product freshness. Its 68" width accommodates extensive ingredient pans, while hinged doors provide simple access with full and half-height rehingeability. Built from stainless steel and galvanized steel, the unit offers enhanced durability in high-traffic settings, with a 490 lbs weight capacity ensuring stability during frequent use. The unit's design supports easy cleaning and maintenance, with disassembly-friendly components and a professional-grade interior. It seamlessly integrates into commercial kitchens requiring quick ingredient replenishment and efficient workflow, making it a reliable choice for mid-volume food prep areas.

  • Capacity: Holds (8) 1/6 size x 4" deep pans for versatile storage
  • Material: 300 series stainless steel top, front & sides for corrosion resistance
  • Durability: Galvanized steel case back and stainless steel finish withstands heavy daily use
  • Ease of Maintenance: Rehingeable doors and disassemblable interior streamline cleaning
  • Workflow Fit: 68" width suits multi-ingredient prep stations in busy kitchens

Ideal for high-volume sandwich and salad stations requiring reliable refrigeration and quick access.

Continental Refrigerator RA68N8 Technical Specs

The RA68N8 operates on a standard automotive refrigeration system with a front-breathing compressor delivering 1/3 HP performance. Electrical requirements include a 115 V, 60 Hz, single-phase setup with sufficient amperage and wattage to support continuous operation. Its self-contained refrigeration system, utilizing environmentally friendly R290 hydrocarbon refrigerant, provides consistent cooling with an estimated 24-hour capacity of maintaining optimal temperatures for perishable ingredients. With dimensions of 68" W x 37" D x 42" H and a weight of 490 lbs, the unit features a stainless steel exterior finish that resists corrosion and facilitates cleaning. The internal aluminum lining ensures food safety and sanitation, while the unit's operating temperature range supports typical refrigeration needs for prepared food storage. Its construction meets industry standards for durability and hygiene, making it suitable for demanding foodservice settings.

  • Electrical Requirements: 115 V, 60 Hz, single-phase, 10A, 1/3 HP
  • Cooling Method: Self-contained, side-mounted refrigeration with front-breathing compressor
  • Refrigeration Type: Hydrocarbon refrigerant R290 for eco-friendly operation
  • Production Capacity: Maintains consistent temperatures suitable for food storage over 24 hours
  • Construction & Finish: Stainless steel exterior, aluminum interior for durability and sanitation
  • Dimensions: 68" W x 37" D x 42" H; weighs approximately 490 lbs
  • Temperature Range: Supports typical refrigeration operating levels (not specified)
  • Food Safety: Food-grade materials, corrosion-resistant interior
  • Cleaning & Maintenance: Disassemblable interior, corrosion-resistant surfaces, easy-access components
  • Usage Compatibility: Designed for commercial kitchens with proper ventilation and clearance

What is a commercial refrigerated sandwich counter

A commercial refrigerated sandwich counter is specialized foodservice equipment designed for storing and displaying ingredients in high-volume settings. It features durable stainless steel construction, self-contained refrigeration for insulation and temperature consistency, and organized pan inserts to facilitate quick ingredient access. The RA68N8 model from Continental Refrigerator, with its 68-inch width and precise temperature control, is ideally installed in sandwich stations, cafeterias, and snack bars to optimize workflow and ingredient freshness, supporting medium-throughput food preparation in busy commercial kitchens.

Top refrigerated sandwich units for high-volume foodservice operations

Built for medium-volume kitchens, the Continental Refrigerator RA68N8 offers robust construction, efficient self-contained cooling, and versatile storage options. Designed for foodservice environments requiring reliable ingredient access, it provides a durable, restaurant-ready solution for organized ingredient management and workflow efficiency in busy commercial kitchens.

  • Operation for high-volume sandwich stations
  • Designed for compact commercial kitchen spaces
  • Ideal for cafeteria and quick-service establishments
  • Supports moderate throughput ingredient preparation
  • Optimized for ingredient organization in food prep workflows

Why Choose Continental Refrigerator RA68N8

The RA68N8 model distinguishes itself with its heavy-duty stainless steel construction, reliable side-mounted refrigeration, and flexible door design. Its 68" width maximizes ingredient storage while maintaining a compact footprint, and its corrosion-resistant surfaces support long-term sanitation and maintenance. Enhanced durability, proven performance, and thoughtfully integrated workflow features make it an optimal choice for medium-volume foodservice operations seeking consistent refrigeration and organized ingredient presentation.

  • Built with durable stainless steel for longevity
  • Self-contained refrigeration simplifies installation
  • Versatile hinged doors for easy access and maintenance
  • Compact 68" width maximizes space in busy kitchens
  • Designed for restaurant-ready performance in commercial environments

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Continental Refrigerator RA68N8 Refrigerated Base Sandwich Unit 68"W 300 Series Stainless Steel Top With (8) 1/6 Size X 4" Deep Pans
Continental Refrigerator

Continental Refrigerator RA68N8 68 Inch Refrigerated Base Sandwich Unit with 8 Pans

$7,190.00 $16,017.00

Continental Refrigerator, RA68N8, Refrigerated Base Sandwich Unit, 68"W, 300 series stainless steel top with (8) 1/6 size x 4" deep pans, stainless steel front & sides, galvanized steel case back, aluminum interior, 12" deep nylon cutting board, (2) full & (1) half height field rehingeable doors, electronic control, off cycle defrost, hot gas condensate evaporator, 1/3 HP, side-mounted refrigeration, R290 Hydrocarbon refrigerant, cETLus, NSF