Continental Refrigerator RA60SN8-D 60 Inch Refrigerated Counter Sandwich Unit

The Continental Refrigerator RA60SN8-D Refrigerated Base Shallow Depth Sandwich Unit is a commercial-grade refrigerated counter designed for high-efficiency foodservice operations. This model features a 60-inch wide stainless steel top accommodating (8) 1/6 size x 4" deep pans, optimized for quick access and versatile menu prep. Its side-mounted refrigeration system uses hydrocarbon R290 refrigerant for eco-friendly operation, while the unit’s aluminum interior and stainless steel front and sides ensure durability and ease of cleaning. The shallow depth and compact footprint make it ideal for busy sandwich, salad, and deli stations in cafes, quick-service restaurants, and catering environments, providing consistent temperature control for prepared foods with precise electronic regulation.

Top Continental Refrigerator RA60SN8-D Features

The RA60SN8-D refrigerated base features two large drawers capable of storing (1) 12 x 20 x 6 pans per drawer, along with narrow drawers holding (4) 6 x 6 2/3 x 6 pans, supporting organized storage for prepped ingredients. The unit’s 300 series stainless steel top and exterior components ensure long-term durability in high-traffic settings, while the galvanized steel case back simplifies servicing. Its 10" nylon cutting board enhances workstation ergonomics, and field-rehingeable half-height door facilitates quick access and cleaning. Equipped with electronic controls, off-cycle defrost, and hot gas condensate evaporator, this unit promotes energy efficiency and reliable performance during demanding commercial use. It supports streamlined workflows in sandwich shops and quick-service environments requiring precise temperature management and integrated storage.

• Capacity: Eight 1/6 size x 4" deep pans on top for ingredient organization
• Material Durability: 300 series stainless steel construction resists corrosion
• Ease of Maintenance: Aluminum interior and galvanized steel case back simplify cleaning
• Workflow Integration: Multiple drawers for quick ingredient retrieval in fast-paced kitchens
• Temperature Control: Precise electronic regulation with off-cycle defrost for consistent cooling

Ideal for mid-volume sandwich and salad prep stations needing reliable cold storage and efficient workflow integration.

Continental Refrigerator RA60SN8-D Technical Specs

The RA60SN8-D features a self-contained, side-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, supporting efficient cooling with a 1/3 HP compressor. Electrical requirements include a standard 115V, 60Hz power supply, with typical operation consuming approximately [insert power consumption if provided] watts. Its construction includes a stainless steel exterior finish—front, top, and sides—coupled with an aluminum interior for durability and ease of cleaning. The unit measures 60–62" in width, 31" in depth, and 42" in height, weighing 340 lbs. It maintains temperatures within the safe food storage range, suitable for cold food storage applications. The product complies with relevant safety standards and is NSF and cETLus listed, ensuring product safety and sanitation. The design features component access for maintenance and cleaning, along with a compact footprint supporting efficient kitchen layouts.

• Electrical Requirements: 115V, 60Hz, single-phase, 10 amps
• Cooling Method: Side-mounted self-contained refrigeration system
• Refrigeration Type: Hydrocarbon (R290), environmentally friendly
• Construction & Finish: Stainless steel exterior with aluminum interior
• Dimensions & Weight: 60–62" W x 31" D x 42" H, 340 lbs
• Operating Range: Maintains temperatures suitable for fresh food preservation (exact temp if available)
• Food Safety & Sanitation: Crafted with corrosion-resistant materials, NSF and cETLus listed for sanitation compliance
• Maintenance & Access: Field-rehingeable door, component access for cleaning and repairs
• Drainage & Airflow: Hot gas condensate evaporator designed for efficient defrost cycles

What is a commercial refrigerated counter?

A commercial refrigerated counter is a specialized foodservice appliance designed to integrate cold storage with workspace surfaces for ingredient prep and display. The RA60SN8-D unit from Continental Refrigerator combines a 60-inch stainless steel surface with multiple drawers and a hinged door for organized ingredient access. It is installed in prep stations, sandwich shops, and fast-casual dining environments, supporting cold holding and ingredient organization for efficient service, especially in mid-volume settings requiring precise temperature control and durable construction.

Top refrigerated counters for sandwich and salad prep in hospitality

Built with robust stainless steel construction and precise electronic controls, the Continental Refrigerator RA60SN8-D supports efficient cold storage in food prep environments, ideal for high-demand sandwich and salad stations. Its compact shallow depth facilitates seamless integration into busy commercial kitchens for precise temperature regulation and organized ingredient storage.

• Operation Type — Moderate throughput sandwich and salad stations
• Kitchen Type — Compact commercial prep spaces
• Foodservice Category — Reach-in counters for fast-paced restaurants
• Workload Qualifier — Medium-volume ingredient shelving and storage
• Use Case — Efficient ingredient access for high-turnover menus

Why Choose Continental Refrigerator RA60SN8-D?

Compared to similar models, the RA60SN8-D offers a shallow depth profile that optimizes space in tight kitchen layouts, while its heavy-duty stainless steel finish ensures longevity and sanitation. Its side-mounted self-contained refrigeration system delivers reliable cooling with ease of maintenance, and the multiple drawers facilitate organized ingredient storage for streamlined workflow. The unit’s integration of hot gas condensate evaporator and electronic controls enhances operational efficiency, making it ideal for demanding commercial kitchen environments requiring dependable cold food storage and workspace functionality.

• Compact footprint enhances space utilization in tight kitchens
• Heavy-duty stainless steel ensures long-term durability
• Self-contained refrigeration simplifies installation & maintenance
• Multiple storage drawers optimize ingredient organization
• Energy-efficient with precise electronic temperature control