Continental Refrigerator D60N12C-D 60 Inch Stainless Steel Sandwich Unit with Drawers

The Continental Refrigerator D60N12C-D Designer Line Sandwich Unit is a professional-grade refrigerated counter designed for commercial foodservice applications. This 60-inch wide, two-section food service unit features a robust stainless steel front, top, sides, and interior construction, ensuring durability in high-traffic environments. Equipped with rear-mounted self-contained refrigeration, it maintains precise temperature control with an electronic digital display, optimized for mid-volume cafes, sandwich shops, and casual dining establishments. The model accommodates (12) 1/6 size x 4" deep pans, supported by a 19" cutting board for efficient workflow. Its carefully engineered design combines refrigeration efficiency with user-friendly access, tailored for busy kitchen operations requiring reliable cold storage and food presentation precision.

Top Continental Refrigerator D60N12C-D Features

The Continental Refrigerator D60N12C-D sandwich unit offers a durable stainless steel build with electronic control for consistent temperature management. Its rear-mounted refrigeration system ensures quiet operation and straightforward maintenance, while the generous capacity of four drawers allows organized storage of prepared ingredients. The 19" cutting board enhances prep workflows, and the unit's 6" adjustable legs ensure stable installation on varied kitchen surfaces. Designed for moderate throughput establishments, this model simplifies operation and cleaning, enabling seamless integration into commercial kitchens with demanding prep and storage needs.

• Refrigeration: Self-contained, rear-mounted system ensures consistent cooling
• Construction Material: Stainless steel front, top, sides, and interior for durability
• Storage Capacity: Accommodates (12) 1/6 size x 4" pans with drawers
• User Access: Drawer access with easy-to-clean design for quick replenishment
• Workflow Efficiency: 19" cutting board supports streamlined prep activities

Ideal for mid-volume foodservice facilities seeking reliable cold storage and organized ingredient access

Continental Refrigerator D60N12C-D Technical Specs

The Continental Refrigerator D60N12C-D features a 60" wide stainless steel exterior with a height of 43.25" and depth of 38.25", weighing approximately 311 lbs. It operates with a 1/3 HP, front-breathing compressor, utilizing a rear-mounted self-contained refrigeration system and environmentally friendly R290 hydrocarbon refrigerant. Designed for optimal performance, it maintains consistent temperatures within typical commercial ranges and handles a 24-hour production capacity suited for moderate foodservice workloads. The unit complies with safety standards, offering NSF and cETLus certification, with dimensions optimized for efficient kitchen layouts. Its construction ensures longevity, with easy maintenance facilitated by accessible components and a straightforward disassembly process. The unit includes four drawers, a 19" cutting board, and is built for stability with six adjustable legs.

• Electrical Requirements: Standard voltage, 60Hz, single-phase, 1/3 HP motor
• Cooling Method: Air-cooled, rear-mounted refrigeration system
• Refrigeration Type: Self-contained, hydrocarbon refrigerant for eco-friendliness
• Dimensions & Weight: 60" W x 43.25" H x 38.25" D; 311 lbs
• Materials & Finish: Stainless steel exterior and interior for durability and easy cleaning
• Operating Range: Maintains safe temperatures suitable for food preservation
• Compliance & Certification: NSF and cETLus listed for safety and sanitation standards

Electrical connection suitable for standard kitchen power sources

Requires proper airflow clearance for optimal cooling

Drainage and ventilation needs align with kitchen installation codes

Regular cleaning includes access to condenser coil and interior components

Supports organized food storage for prep and service stations

What is a commercial refrigerated counter

A commercial refrigerated counter is a foodservice appliance designed for storing and displaying cold ingredients in a professional kitchen environment. It integrates refrigeration and storage within a compact footprint, facilitating efficient food prep and presentation. The Continental Refrigerator D60N12C-D is an example, featuring a stainless steel build, drawers for organized storage, and a precise self-contained refrigeration system. Installed in cafes, sandwich stations, or casual eateries, it supports continuous operation with easy access, making it suitable for venues requiring reliable cold storage and efficient workflow for moderate throughput foodservice settings.

Top Refrigerated Counters for Moderate Foodservice Settings

Designed for moderate throughput environments, these units combine durability, functionality, and precise temperature control. Continental Refrigerator D60N12C-D offers a robust stainless steel construction with organized drawer storage and prep space, perfect for restaurant kitchens requiring reliable cold ingredient management. Ideal for café counters, casual dining, and sandwich shops, these units support efficient workflows and consistent food safety standards by enabling easy access and cleaning.

• Operation type — suitable for cafes, sandwich shops, casual restaurants
• Kitchen type — ideal for compact commercial spaces with moderate volume
• Foodservice category — optimal for prep stations and ingredient storage
• Workload qualifier — designed for moderate throughput and daily use
• Use case — supports ingredient organization and quick service delivery

Why Choose Continental Refrigerator D60N12C-D

Comparison to similar models highlights its durable stainless steel construction, spacious drawer organization, and eco-friendly hydrocarbon refrigerant. Its compact design with a 60-inch width, combined with reliable self-contained refrigeration, enhances operational efficiency in commercial kitchens. The model offers a streamlined workflow, ease of maintenance, and consistent cooling performance that sets it apart in the category of professional sandwich units and refrigerated counters.

• Compact footprint with a 60" width, suitable for tight kitchen layouts
• Heavy-duty stainless steel for long-term durability and sanitation
• Self-contained refrigeration simplifies installation and servicing
• Drawer-based storage enhances ingredient accessibility and organization
• Environmentally friendly hydrocarbon refrigerant for lower ecological impact