Continental Refrigerator D48N8C-D 48 Inch Sandwich Unit with Drawers Stainless Steel

The Continental Refrigerator D48N8C-D Designer Line Sandwich Unit is a commercial-grade refrigerated counter designed for precise food storage and preparation in mid-volume foodservice environments. This 48-inch wide, two-section refrigerated sandwich unit features self-contained refrigeration with a rear-mounted compressor and utilizes environmentally friendly R290 hydrocarbon refrigerant. Its robust stainless steel top, front, sides, and interior ensure durability and ease of cleaning, while the electronic control system with digital display allows accurate temperature management. The unit accommodates (8) 1/6 size x 4" deep pans plus a 19-inch cutting board, making it ideal for streamlined sandwich assembly stations, delis, and specialty foodservice operations. The model is engineered for consistent performance, meeting high standards for temperature stability, food safety, and operational efficiency at a maximum weight of 267 lbs.

Top Continental Refrigerator D48N8C-D Features

The Continental Refrigerator D48N8C-D is engineered for commercial sandwich and salad preparation, offering precise temperature control and durable stainless steel construction. Its two-section design with ample storage drawers and compatible pan capacity enhances workflow efficiency, while the self-contained refrigeration system ensures reliable performance. Designed for ease of maintenance, it integrates seamlessly into busy foodservice kitchens, supporting rapid assembly and storage needs with a focus on sanitation and longevity.

• Temperature Stability: Digital control with high/low alarm prevents temperature deviations
• Durable Construction: Heavy-duty stainless steel exterior for long-term use
• Ease of Maintenance: Self-contained refrigeration simplifies servicing and cleaning
• Optimized Storage: (4) drawers with capacity for (1) 12x18x6 pan or two smaller pans
• Versatile Capacity: Accommodates (8) 1/6 size pans, ideal for sandwich prep stations

Best suited for mid-volume sandwich stations, deli counters, or specialty foodservice operations requiring reliable storage and quick access.

Continental Refrigerator D48N8C-D Technical Specs

The Continental Refrigerator D48N8C-D features a compact footprint with dimensions of 48" W x 38.25" D x 43.25" H, supporting a weight of approximately 267 lbs. Its refrigeration system is self-contained, air-cooled, with front-breathing front-mounted compressor for efficient operation in regulated environments. The unit operates on electrical requirements optimized for standard commercial setups, with no specific voltage details required. Its corrosion-resistant stainless steel finish on the exterior but includes food-safe interior materials designed for easy cleaning and compliance with safety standards. The 2-section design facilitates rapid access to food pans through drawers designed for quick replenishment and service. The unit is optimized for consistent cold temperatures, with an operating range suitable for perishables, and features an automatic hot gas condensate evaporator for condensate management.

• Electrical Requirements: Standard for commercial kitchens, exact voltage unspecified
• Cooling Method: Air-cooled, front-breathing compressor
• Refrigeration Type: Self-contained, hydrocarbon R290
• Production Capacity: Capable of maintaining optimal temperatures for perishable foods
• Construction & Finish: Stainless steel exterior, food-safe interior
• Dimensions: 48" W x 38.25" D x 43.25" H
• Weight: Approximately 267 lbs
• Operating Range: Precise temp control within safe food storage limits
• Cleaning & Maintenance: Easily disassembled cabinet components for routine cleaning
• Storage Features: Drawer-based organization supporting quick access
• Compatibility: Designed for integration with commercial food prep workflows
• Durability: Heavy-duty stainless steel construction ensures longevity

What is a commercial refrigerated counter?

A commercial refrigerated counter is a food storage unit equipped with temperature control and accessible storage designed for foodservice environments. These units, like the Continental Refrigerator D48N8C-D Designer Line Sandwich Unit, provide precise cooling for perishable ingredients and facilitate efficient food assembly or display. Typically installed in prep stations, delis, or sandwich shops, they support high standards of food safety and operational efficiency, making them suitable for medium-volume operations with frequent access needs.

Top Refrigerated Counters for Sandwich and Salad Prep in Foodservice

Designed for reliable performance in medium-volume operations, the Continental Refrigerator D48N8C-D offers durable stainless steel construction, precise temperature control, and versatile storage, making it ideal for sandwich and salad prep stations. Its compact footprint supports efficient workflow and sanitation in busy commercial kitchens.

• Operation Type — suitable for mid-volume sandwich stations
• Kitchen Type — ideal for compact commercial cafes and delis
• Foodservice Category — perfect for sandwich and salad prep
• Workload Qualifier — supports moderate throughput demand
• Use Case — enhances workflow efficiency and food presentation

Why Choose Continental Refrigerator D48N8C-D

Continental Refrigerator D48N8C-D stands out with its robust stainless steel build, advanced electronic temperature controls, and reliable self-contained refrigeration. Its design facilitates efficient workflow, reduces maintenance downtime, and ensures consistent food safety standards compared to similar units, making it well-suited for commercial kitchen environments focused on durability and performance.

• Compact four-drawer configuration optimizes storage and access
• Stainless steel construction withstands rigorous commercial use
• Reusable, easy-to-clean interior simplifies sanitation routines
• Environmentally friendly hydrocarbon refrigerant ensures eco-conscious operation
• User-friendly digital control enhances temperature accuracy and monitoring