Comstock-Castle R4 24 Inch Gas Range with (4) 30000 BTU Burners

The Comstock-Castle R4 Range Gas 24" Wide is a commercial-grade cooking unit designed for high-efficiency foodservice operations. This 24-inch-wide gas range features four 30,000 BTU burners with square cast iron grates that facilitate precise heat distribution for versatile cooking applications. Its space-saving oven is lined with stainless steel and enamel for durability and ease of cleaning, making it ideal for bustling kitchens requiring reliable, restaurant-ready equipment. With a total output of 150,000 BTU, this model is engineered for demanding culinary environments needing consistent performance and durability at scale.

Top Comstock-Castle R4 Features

The Comstock-Castle R4 gas range combines high-performance open burners with a compact oven, suited for medium-volume restaurant, hotel, or cafeteria kitchens. It integrates four powerful 30,000 BTU burners with durable cast iron grates for even heat transfer, while the stainless steel construction ensures longevity. The space-efficient oven with a stainless and enamel lining simplifies maintenance, supported by galvanized sides and accessible components. This unit is optimized for workflow efficiency in busy commercial settings, providing reliable heat and practical design for continuous use.

• High BTU burners: (4) open burners delivering 30,000 BTU each for rapid heating
• Durable construction: all stainless steel exterior withstands demanding kitchen environments
• Ease of maintenance: stainless steel door and enamel-lined oven simplify cleaning routines
• Space-saving oven: integrated oven with 12" square cast iron grates reduces floor footprint
• Robust support: 6" stainless steel legs and galvanized sides provide stability and corrosion resistance

Ideal for high-capacity commercial kitchens seeking reliable cooking performance and durable build quality.

Comstock-Castle R4 Technical Specs

This model operates with a total thermal input of 150,000 BTU, utilizing four 30,000 BTU burners designed for professional-grade cooking. The unit measures 24 inches in width, 33 inches in depth, and stands approximately 37 inches tall to the cooking surface, with a weight of 350 lbs. It features a stainless steel construction with a durable exterior finish and a backriser with a high shelf for added workspace. The oven includes a stainless steel door and enamel lining, facilitating easy cleaning and maintenance. Power requirements are suited for standard commercial gas hookups, and the unit's construction adheres to commercial food safety standards. Certified to meet NSF and ETL standards, it ensures compliance with safety and sanitation protocols for demanding foodservice environments.

• Electrical Requirements: N/A (gas-powered with standard hook-up)
• Cooling Method: Not applicable (gas combustion)
• Refrigeration Type: Not applicable
• Production Capacity: 120 lbs of cooked product per hour
• Construction & Finish: All stainless steel exterior with enamel-lined oven interior
• Dimensions: 24" W x 33" D x 37" H
• Weight: 350 lbs
• Temperature Resistance: Operating range consistent with commercial gas ranges
• Food Safety: Stainless steel surfaces suitable for thorough cleaning and sanitation
• Technology & Features: Space saver oven, cast iron grates, galvanized sides
• Cleaning & Maintenance: Stainless steel, enamel lining, straightforward disassembly
• Usage Compatibility: Compatible with standard gas supplies, suitable for high-demand kitchens
• Ergonomics & Safety: Elevated cook surface provides ergonomic access, durable stainless steel build enhances safety
• Replacement Parts / Included Accessories: Gaskets, racks, cleaning tools available
• Assembly Required: No (ready to install upon delivery)

• Electrical Compatibility: Not applicable (gas unit)
• Ventilation Needs: Adequate kitchen ventilation required for open burners
• Plumbing & Gas hookup: Standard commercial gas connections recommended
• Clearance & airflow: Sufficient space around unit for ventilation and maintenance access
• Drainage & cleaning: Easy access for cleaning and periodic maintenance of oven and burners

What is a commercial range gas kitchen appliance?

A commercial range gas is a professional-grade cooking appliance designed for high-volume foodservice environments, combining multiple burners with a built-in oven within a compact footprint. It typically features robust construction, high BTU burners, and durable components to withstand intensive daily use. The Comstock-Castle R4 Range Gas 24" Wide specifically provides reliable heat transfer, efficient workflow integration, and easy maintenance, making it suitable for mid-volume restaurant, hotel, or cafeteria kitchens requiring consistent performance and compliance with safety standards for stationary cooking equipment.

Top commercial range gas for restaurant kitchens

Constructed for high durability and performance, the Comstock-Castle R4 Range Gas suits medium-volume commercial kitchens with its powerful burners, stainless steel build, and space-efficient oven. It supports efficient, restaurant-ready cooking operations, designed for consistent output and straightforward maintenance, ideal for busy restaurant environments needing reliable and professional cooking equipment.

• Operation Type — Medium-volume restaurant cooking stations
• Kitchen Type — Commercial kitchens with space constraints
• Foodservice Category — Restaurant and cafeteria equipment
• Workload Qualifier — Moderate throughput requirements
• Use Case — High-demand cooking and baking stations

Why Choose Comstock-Castle R4 Range Gas 24" Wide?

Designed with durability and efficiency, the Comstock-Castle R4 stands out with its stainless steel exterior, high BTU burners, and robust construction tailored for demanding foodservice use. It offers consistent heat delivery, easy maintenance, and a space-saving oven, making it a superior choice over similar models for steady, reliable operation in busy commercial kitchens.

• Superior build quality with corrosion-resistant materials
• High-performance four 30,000 BTU burners for rapid cooking
• All stainless steel exterior for sanitation and durability
• Compact footprint ideal for space-restricted kitchens
• Versatile oven with enamel lining supports diverse menu needs