Comstock-Castle F33018-18-1.5RB 60 Inch Gas Range with Griddle and Char-Broiler

The Comstock-Castle F33018-18-1.5RB Range Gas 60" Wide is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 60-inch wide gas range features four star burners with precise BTU outputs—24,000 BTU for the front burner and 30,000 BTU for the rear burners—mounted on 12" square cast iron grates. It includes an 18" thick manual-control griddle and an 18" char-broiler with iron radiants, complemented by dual ovens measuring 31" and 19" wide, all encased in a durable stainless steel exterior with a 7" high backguard. Boasting a total of 238,000 BTU, welded frame construction, and a 2" clearance rating, this unit offers robust performance and longevity, ideal for demanding restaurant kitchens requiring versatile cooking capacity and precise control. Its features support high-volume, multi-station workflow with focus on durability and efficient operation.

Top Comstock-Castle F33018-18-1.5RB Features

The Comstock-Castle F33018-18-1.5RB range combines multiple high-output burners, a thick steel griddle, and a commercial char-broiler, making it suitable for busy restaurant kitchens. Its stainless steel exterior ensures resistance to corrosion and ease of cleaning, while manual controls provide precise temperature management. Designed for heavy use, it integrates seamlessly into multi-station cooking setups, supporting high-volume food prep and service workflows.

• Four star burners: Optimize multiple cooking zones with 24,000-30,000 BTU power
• All stainless steel construction: Ensures rugged durability and straightforward maintenance
• Incl. 18" thick griddle and char-broiler: Facilitates versatile cooking and consistent results
• Dual ovens with stainless exterior: Support baking, roasting, and holding applications
• Designed for high-volume operations: Supports multi-course meal preparation in demanding settings

Ideal for medium-volume restaurant kitchens needing versatile, high-performance cooking equipment

Comstock-Castle F33018-18-1.5RB Technical Specs

The Comstock-Castle F33018-18-1.5RB range operates with a total of 238,000 BTU, powered by high-capacity gas burners compatible with standard gas supply lines. Constructed with a stainless steel exterior and .750" thick plates, it offers excellent resistance to wear and simplifies cleaning routines. Its dimensions of 60" width, 30.5" depth, and 46" height accommodate standard kitchen configurations, with a shipping weight of 935 lbs supporting stable installation. The unit's heating components are designed for commercial operation within safe temperature ranges, ensuring safety and durability over prolonged use. Equipped with manual controls, its design emphasizes ease of adjustment and maintenance, suitable for demanding foodservice environments.

• Electrical Requirements: Not applicable, gas-powered unit
• Cooling Method: Not applicable, gas range
• Construction & Finish: All stainless steel exterior
• Dimensions: 60" W x 30.5" D x 46" H
• Weight: 935 lbs (product weight)
• Plate Thickness: 0.750" thick steel plates
• Control Type: Manual controls for precise temperature adjustment
• Vent Configuration: Backriser ventilation for proper airflow and safety
• Certifications: ETL, cETLus, NSF compliance confirmed

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional kitchens, integrating multiple burners, ovens, griddles, and broilers within a single unit. The Comstock-Castle F33018-18-1.5RB is a gas-operated range that provides versatile, high-capacity cooking surfaces suitable for fast-paced restaurant environments. It features multiple open burners, dual ovens, and auxiliary cooking elements, making it ideal for preparing various menu items efficiently in medium-volume restaurant operations.

Top restaurant ranges for mid-volume restaurant operations

Designed for moderate throughput kitchens, the Comstock-Castle F33018-18-1.5RB offers durable construction with high BTU output—perfect for busy foodservice settings involving multiple cooking zones and menu versatility. Built with heavy gauge stainless steel, it supports standardized workflows, ensuring consistent, restaurant-ready performance and longevity in professional kitchens.

• Operation Type — suited for busy restaurant kitchens
• Kitchen Setting — ideal for medium-volume food service
• Foodservice Category — supports diverse cooking tasks
• Workload Qualifier — moderate throughput with high performance
• Use Case — supporting multi-dish preparation in commercial kitchens

Why Choose Comstock-Castle F33018-18-1.5RB?

The Comstock-Castle F33018-18-1.5RB stands out among commercial ranges with its robust stainless steel build, high-capacity burners, and integrated dual ovens. Its design emphasizes durability, ease of use, and reliable performance, supporting streamlined kitchen operations while handling demanding workloads. Its multiple cooking surfaces, manual controls, and consistent BTU output enhance operational efficiency and product presentation by facilitating precise, rapid cooking adjustments.

• Built for durability: Heavy-duty stainless steel exterior withstands rigorous use
• High BTU output: Ensures quick heat recovery and consistent cooking
• Integrated multiple ovens: Supports simultaneous baking and roasting tasks
• Versatile cooking options: Includes a griddle and char-broiler for menu flexibility
• Optimal for high-volume operations: Supports fast-paced, multi-station kitchens