Comstock-Castle F3226-36-2RB 60 Inch Gas Range with 36 Inch Griddle and 24 Inch Char-Broiler 192000 BTU
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- 192,000 BTU high thermal output for quick cooking
- All stainless steel exterior withstands heavy use
- Manual controls enable precise temperature tuning
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The Comstock-Castle F3226-36-2RB is a commercial-grade 60-inch gas range designed for high-efficiency foodservice operations. Featuring a combination of a 36-inch thick, manually controlled griddle and a 24-inch char-broiler with iron radiants, this unit provides versatile cooking capabilities suited for professional kitchens. Equipped with two standard ovens with enamel doors and bottom linings, each with three-position racks, it facilitates multi-stage cooking processes. The stainless steel exterior coupled with a 7-inch high backguard ensures durability and easy maintenance. At a height of 46 inches and a width of 60 inches, this range delivers a total output of 192,000 BTU, optimized for mid-volume restaurant settings requiring precise temperature control and reliable performance.
The F3226-36-2RB range combines a robust workspace with professional-grade construction, ideal for commercial kitchens. Its stainless steel exterior ensures corrosion resistance and ease of cleaning. The 36" thick griddle with manual controls offers precise heat adjustment, while the 24" char-broiler with iron radiants enables high-heat grilling. Equipped with two enamel-lined ovens and three-position racks, this unit supports complex cooking workflows and simplifies maintenance, making it suitable for diverse culinary applications in restaurants or institutional foodservice environments.
Ideal for mid-volume restaurant kitchens requiring reliable multitasking cooking equipment
The F3226-36-2RB gas range operates with a total power of 192,000 BTU, with a stainless steel exterior finish that ensures durability and sanitation. Its control system is manual, allowing for precise heat adjustments across the 36-inch griddle and 24-inch char-broiler. The units are equipped with backriser ventilation for adequate airflow and feature two standard ovens with enamel interiors, each with three adjustable racks. Weighing approximately 1030 lbs, the range measures 60 inches in width, 30.5 inches in depth, and 46 inches in height, designed for installation on stainless steel legs with a height of 6 inches. The product meets NSF and cETLus standards for safety and sanitation, and its construction supports easy cleaning and maintenance. Power requirements include a standard gas connection, with appropriate clearance for ventilation and accessibility for routine servicing.
A commercial range gas is a heavy-duty cooking appliance designed for high-frequency use in professional foodservice environments. It integrates burners, griddles, broilers, and ovens into a single stainless steel unit, supporting diverse cooking methods. The Comstock-Castle F3226-36-2RB is a versatile 60-inch range combining a thick griddle with manual controls, a char-broiler, and standard ovens, ideal for busy restaurant kitchens and institutional cafeterias that demand consistent performance and durability. Its construction and capacity make it suitable for preparing a variety of menu items in moderate to high-volume operations.
Built with durable stainless steel construction, the Comstock-Castle F3226-36-2RB supports reliable operation in mid-volume restaurant kitchens. Its precise manual controls, high BTU output, and versatile cooking surfaces enable efficient workflow and product presentation. Designed for standard installation in commercial kitchens requiring balanced capacity and robust performance, this model is well-suited for operations with moderate throughput and diverse menu needs.
Compared to competitor models, the Comstock-Castle F3226-36-2RB combines a heavy-duty stainless steel exterior with precise manual controls and a robust 192,000 BTU output. Its thick 36-inch griddle and 24-inch char-broiler offer versatile cooking options for mid-volume kitchens, enhancing workflow and food quality. The integration of durable materials, essential safety features, and easy maintenance set it apart in commercial kitchen environments.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
