Comstock-Castle F3226-36-1RB 60 Inch Range Gas with Two Burners 216000 BTU

The Comstock-Castle F3226-36-1RB Range Gas 60" Wide is a commercial-grade, gas-powered cooking appliance designed for high-capacity foodservice environments. This 60-inch wide range features durable cast iron components, including two two-star burners with respective BTU outputs of 24,000 and 30,000, complemented by 12-inch square cast iron grates that provide robust support for heavy cookware. The unit includes a 36-inch thick, manually controlled griddle and a 12-inch char-broiler with iron radiants, offering versatile cooking options. Equipped with two enamel-lined standard ovens, each with a three-position rack, stainless steel exterior, and a 7-inch high backguard, this range combines lasting durability with easy maintenance. With an overall output of 216,000 BTU and dimensions of 60 inches in width and 30.5 inches in depth, this range is optimized for demanding restaurant kitchens requiring reliable and efficient multi-functional equipment.

Top Comstock-Castle F3226-36-1RB Features

The Comstock-Castle F3226-36-1RB gas range provides operators with precise heat control through manual controls and stainless steel exterior durability. Its heavy-duty cast iron burners and grates ensure longevity under frequent use, while the integrated griddle and char-broiler expand cooking versatility. The dual standard ovens offer consistent baking performance with enamel-lined interiors and adjustable racks, facilitating efficient workflow in high-volume establishments. Easy access for cleaning and maintenance, along with robust construction, make this unit suitable for busy commercial kitchens requiring dependable, multi-purpose cooking stations.

• Heavy-duty cast iron burners and grates ensure lasting performance
• Manual controls provide precise temperature adjustments
• Enamel-lined ovens simplify cleaning and maintenance
• Versatile cooking surfaces for baking, broiling, and griddling
• All stainless steel exterior resists corrosion and simplifies cleaning

Ideal for high-volume restaurant kitchens needing reliable multi-functional cooking equipment

Comstock-Castle F3226-36-1RB Technical Specs

The Comstock-Castle F3226-36-1RB range operates with a gas supply delivering a total BTU output of 216,000, optimized for restaurant-grade performance. It features a 60-inch width, 30.5-inch depth, and 46-inch height, accommodating efficient kitchen layouts. The unit’s construction includes a stainless steel exterior with a 0.75-inch thick top plate for durability under high-heat conditions. It is powered by a manual control system that offers precise temperature management, with typical installation requiring standard commercial gas line connections. The ovens are enamel-lined for ease of cleaning and durability, supporting a three-position rack system. Weighing approximately 990 pounds, this range is engineered for long-term service in demanding commercial environments, with a focus on sanitation and operational efficiency.

• Gas supply: 216,000 BTU total output for high-performance cooking
• Electrical requirements: not applicable as unit is gas-powered
• Construction: stainless steel exterior with 0.75" thick top plate
• Dimensions: 60" width x 30.5" depth x 46" height
• Weight: approximately 990 lbs for heavy-duty durability
• Vent: backriser for efficient airflow and heat exhaust
• Operation: manual controls for precise heat management
• Cleaning & Maintenance: enamel-lined ovens and stainless exterior
• Installation: requires standard commercial gas line connection
• Additional considerations: sufficient clearance for airflow and maintenance access

What is a commercial restaurant gas range

A commercial restaurant gas range is a heavy-duty cooking appliance designed for high-capacity foodservice operations, utilizing gas fuel for efficient heat delivery. The Comstock-Castle F3226-36-1RB range integrates multiple cooking surfaces, including burners, griddles, broilers, and ovens, enabling diverse culinary preparation in professional kitchens. Typically installed in high-volume restaurant or institutional settings, this range is built with robust stainless steel and cast iron components to withstand constant use and cleaning routines. Its precise manual controls and large BTU output facilitate consistent cooking performance, making it suitable for large-scale food production and multi-course meal service.

Top Commercial Gas Ranges for High-Volume Foodservice Settings

These durable, high-capacity gas ranges built by Comstock-Castle are designed for professional kitchens with moderate workloads, providing versatile, restaurant-ready cooking solutions. Comstock-Castle F3226-36-1RB models are ideal for busy foodservice environments requiring multi-functional, reliable cooking stations with heavy-duty construction and high BTU output.

• Operation Type — suited for high-volume restaurant kitchens
• Kitchen Setting — ideal for commercial food preparation spaces
• Foodservice Category — suitable for restaurant, cafeteria, and catering
• Workload Qualifier — supports moderate throughput and multi-surface cooking
• Use Case — adaptable for baking, broiling, grilling, and simmering operations

Why Choose Comstock-Castle F3226-36-1RB ?

engineered for longevity and performance, the Comstock-Castle F3226-36-1RB combines a robust all stainless steel exterior with high BTU output and versatile cooking surfaces. Its durable cast iron burners and enameled ovens deliver consistent results, while manual controls allow precise temperature adjustments. The unit’s design focuses on ease of maintenance and operational reliability, enhancing workflow efficiency in demanding commercial settings.

• Built with all stainless steel exterior for corrosion resistance and longevity
• Heavy-duty cast iron burners support high-output cooking tasks reliably
• Multiple cooking surfaces including griddle, broiler, and ovens for versatility
• Manual controls offer precise temperature management for consistent results
• Designed for commercial kitchen installation with robust construction