Channel 466A3 45 Inch Cafeteria Tray Rack Double Section Aluminum with Swivel Casters

The Channel 466A3 Cafeteria Tray Rack Double Section Standard Series is a durable, mobile storage solution designed for high-efficiency foodservice operations. Constructed from robust aluminum, this tray rack features a double-section design that accommodates up to 28 trays measuring 15" x 20". Its open sides with 4" center spacing facilitate rapid loading and retrieval, making it ideal for busy cafeterias and institutional kitchens. Its dimensions of 45"W x 30"D x 36"H ensure compatibility with standard tray sizes, while welded construction and lightweight design of 32 lbs enhance maneuverability and longevity in demanding commercial environments. This NSF-listed unit’s side load configuration and four swiveling casters support streamlined workflow and easy cleaning, crucial for maintaining sanitation standards in high-volume foodservice settings.

Top Channel 466A3 Features

The Channel 466A3 tray rack offers precise capacity for (28) 15" x 20" trays, featuring open sides and 4" center spacing for quick access. Its aluminum composition ensures durability and corrosion resistance, with welded construction simplifying maintenance. The four 5" swivel stem casters provide excellent mobility and stability during operational shifts. Designed for cafeteria environments with high throughput, it streamlines tray storage, minimizes handling time, and fits seamlessly into busy foodservice workflows.

• Capacity: Holds 28 standard-sized trays efficiently
• Material: Heavy-duty aluminum offers corrosion resistance
• Mobility: Equipped with four 5" swivel casters for easy movement
• Ease of Maintenance: Welded construction simplifies cleaning and repairs
• Workflow Integration: Side load design enhances quick tray access in busy cafeterias

Ideal for institutional cafeterias, schools, and catering operations requiring durable, mobile tray storage.

Channel 466A3 Technical Specs

The Channel 466A3 cafeteria tray rack measures 45 inches wide by 30 inches deep and stands 36 inches high, offering a stable, space-efficient design suitable for commercial kitchen environments. Made entirely of aluminum, it ensures long-term durability with corrosion resistance suitable for high-humidity areas. The welded construction contributes to structural integrity, supporting a load capacity of 28 trays in two levels with two trays per level. Equipped with four 5-inch swivel stem casters, it provides effortless mobility and positioning. The unit’s lightweight of approximately 32 pounds facilitates handling and repositioning without sacrificing strength. This NSF-listed tray rack verifies compliance with industry sanitation standards, while its open, side load configuration promotes quick tray retrieval and cleaning. It is compatible with standard cafeteria trays and designed for operational efficiency in high-demand settings.

• Dimensions: 45"W x 30"D x 36"H
• Construction: Aluminum, welded for durability
• Weight: 32 lbs (product only)
• Casters: 4 x 5" swivel stem casters for mobility
• Tray Capacity: 28 trays, 2 per level, 14 levels total
• Material Finish: Aluminum exterior with corrosion resistance

What is a commercial cafeteria tray rack?

A commercial cafeteria tray rack is a specialized mobile storage unit designed to organize and transport multiple trays in foodservice environments. Typically fabricated from durable materials like aluminum or stainless steel, these racks feature multiple levels or sections to maximize capacity and facilitate workflow. The Channel 466A3 Cafeteria Tray Rack Double Section Standard Series, installed in institutional kitchens and cafeterias, offers a space-efficient solution with open sides for quick access, making it suitable for high-volume operations. Its structural robustness and mobility features support efficient tray handling for large-scale foodservice providers.

Top Commercial Tray Racks for High-Volume Cafeterias

Designed for steady operation in institutional kitchens, the Channel 466A3 tray rack provides durable, reliable storage with optimal capacity and mobility features. Built with lightweight aluminum, this model supports efficient workflow in busy cafeterias and foodservice settings, allowing quick tray access and streamlined handling while maintaining sanitation standards.

• Operation Type — moderate throughput in institutional settings
• Kitchen Type — high-capacity cafeteria and catering spaces
• Foodservice Category — tray storage for large-scale foodservice operations
• Workload Qualifier — steady daily use with robust handling needs
• Use Case — efficient tray organization in school and hospital cafeterias

Why Choose Channel 466A3 ?

Channel 466A3 tray rack stands out with its welded aluminum build, offering superior durability and corrosion resistance compared to standard steel models. Its double-section design maximizes tray capacity within a compact footprint, while the side load configuration ensures rapid tray access. The four swivel casters enhance maneuverability in crowded kitchen environments, and its lightweight construction simplifies repositioning for workflow optimization. These features collectively improve operational efficiency and sanitation in high-volume cafeterias, setting it apart from similar equipment.

• Compact footprint suited for space-constrained kitchens
• Welded aluminum provides enhanced longevity and corrosion resistance
• Side load design facilitates quick tray retrieval
• Mobility with four swivel stem casters improves workflow
• Heavy-duty construction supports constant high-volume use