The Channel 459A3 Cafeteria Tray Rack Double Section Standard Series is a commercial-grade mobile storage solution designed for high-efficiency foodservice environments. Constructed from durable aluminum, this double-section tray rack measures 41 inches wide by 30 inches deep and stands 36 inches high, accommodating (20) 14" x 18" trays with two trays per level. The side load features facilitate swift, ergonomic tray retrieval, ideal for cafeteria, hospital, or institutional kitchens seeking optimized workflow and sanitation standards in a compact footprint.
Top Channel 459A3 Features
The Channel 459A3 Cafeteria Tray Rack offers robust aluminum construction for durability in busy foodservice settings. Its 5" angle spacing ensures stable tray placement and easy cleaning, while the open sides enable quick access and cleaning. The welded frame and end-loading design enhance stability and portability, making it suitable for mid-volume cafeteria or catering operations. Equipped with 5" swivel stem casters, it provides smooth maneuverability across various floor types, supporting efficient service workflows.
- Durable aluminum construction for long-term use
- Open sides for quick access and efficient cleaning
- Welded frame design enhances overall stability
- Mobilized with 5" swivel stem casters for easy movement
- Accommodates 20 trays of 14" x 18" size with two per level
Ideal for cafeteria, hospital, or institutional kitchens requiring reliable tray storage with smooth mobility.
459A3 Technical Specs
The Channel 459A3 Cafeteria Tray Rack features a welded aluminum construction, ensuring rust resistance and longevity in busy kitchen environments. It measures 41 inches in width, 30 inches in depth, and 36 inches in height, designed to fit standard tray sizes. The rack is equipped with five-inch swivel stem casters for effortless repositioning, while its open side-loading configuration supports ergonomic tray management. The overall weight is 27 lbs, facilitating easy handling and setup. This model includes NSF approval, indicating compliance with food safety standards, and is manufactured in the USA to meet consistent quality requirements. Designed for end-loading operation, it promotes efficient workflow in medium-volume foodservice scenarios.
- Capacity: Holds 20 trays of 14" x 18"
- Material: Aluminum with welded construction
- Casters: 5" swivel stem casters for mobility
- Dimensions: 41"W x 30"D x 36"H
- Weight: 27 lbs
- Loading: End load for ergonomic access
- Construction: Rust-resistant aluminum
- Standards: NSF approved
- Finish: Aluminum, open sides for cleaning
What is a commercial cafeteria tray rack?
A commercial cafeteria tray rack is a durable, steel or aluminum storage unit designed to organize, transport, and securely hold trays in high-volume foodservice settings. The Channel 459A3 model functions as a mobile, double-section tray rack tailored for quick access and sanitation, installed in cafeterias, hospitals, or institutional kitchens. It is best suited for mid-volume throughput environments requiring reliable, ergonomic tray handling with swift cleanup and repositioning capabilities, making it an essential component of efficient foodservice operations.
Top Storage Racks for Foodservice Environments
Designed for medium task workloads, the Channel 459A3 Cafeteria Tray Rack provides a robust, mobile storage solution suitable for cafeteria, hospital, and institutional kitchens. Manufactured by Channel in a compact, easy-to-maneuver form, it ensures efficient tray organization and workflow in busy foodservice operations, supporting high sanitation and accessibility standards in diverse foodservice applications.
- Operation Type — supporting cafeteria, hospital, or institutional kitchens
- Kitchen Setting — ideal for mid-volume foodservice facilities
- Foodservice Category — suitable for tray and dish storage
- Workload Qualifier — moderate throughput environments
- Use Case — efficient tray handling in high-traffic areas
Why Choose Channel 459A3?
The Channel 459A3 Cafeteria Tray Rack stands out for its rugged aluminum design, open-sided construction for easy cleaning, and reliable mobility through heavy-duty casters. Its open-ended, end-loading setup enhances ergonomic tray handling, while the welded frame ensures stability in demanding environments. Compared to standard models, it offers superior durability, easy maintenance, and optimized workflow suited for medium-volume foodservice facilities.
- Constructed from rust-resistant aluminum for durability
- Welded frame provides enhanced stability
- Open-sided design facilitates swift cleaning
- Equipped with 5" swivel casters for smooth mobility
- Compact footprint maximizes space efficiency