The Channel 420S Cafeteria Tray Rack Double Section Stainless Series is a durable, commercial-grade cafeteria storage solution designed for high-volume foodservice environments. Constructed from stainless steel, it measures 41 inches in width, 26 inches in depth, and stands 70 inches tall, featuring two open-sided sections with 2-inch center spacing. Capable of holding sixty 18" x 26" trays, this rack ensures organized, efficient tray management for busy dining halls, hospital cafeterias, and institutional kitchens. Its side load design and welded construction facilitate easy maintenance and robust performance, making it an optimal choice for demanding foodservice workflows requiring reliable capacity and corrosion resistance.
Top Channel 420S Cafeteria Tray Rack Double Section Stainless Series Features
The Channel 420S Tray Rack offers a double-section stainless steel framework ideal for large-scale foodservice operations, enabling efficient tray storage and quick access. Its end-loading design simplifies tray retrieval, while the open sides enhance airflow and cleaning ease. Crafted with high-quality stainless steel, it withstands rigorous daily use in institutional settings. The rack’s precise 2-inch center spacing ensures optimal tray organization, supporting streamlined workflow and sanitation standards. This model is engineered for durability, ease of maintenance, and effective workflow integration, fitting seamlessly into cafeteria, hospital, or institutional kitchens that require reliable, high-capacity tray storage.
- Capacity of 60 trays: Supports large volume tray storage for busy facilities
- Constructed from stainless steel: Ensures long-lasting durability and corrosion resistance
- Side load design: Facilitates quick tray loading and retrieval
- Open sides with 2-inch centers: Promotes airflow and simplifies cleaning
- Welded, robust construction: Assures reliable performance in demanding environments
Ideal for institutional cafeteria tray management requiring high-volume storage and durable, easy-to-clean equipment
Channel 420S Technical Specs
The Channel 420S Cafeteria Tray Rack features a 128 lbs. weight, welded stainless steel construction, and measures 41 inches wide by 26 inches deep and 70 inches tall. It employs a side load design with open sides and 2-inch center spacing, accommodating (60) 18" x 26" trays efficiently. The rack is NSF-listed, made in the USA, and designed for a standard operation with a freight class of 300. Its dimensions and weight are optimized for stable placement and ease of mobility with 5-inch swivel plate casters. The unit operates without electrical components, relying solely on structural durability for performance, and is suitable for environments requiring frequent cleaning and heavy-use capacity.
- Dimensions: 41" W x 26" D x 70" H for optimal storage capacity
- Weight: 128 lbs. net, excluding pallet weight, for sturdy stability
- Material: Commercial-grade stainless steel with welded construction
- Tray capacity: Holds (60) trays of 18" x 26" size efficiently
- Mobility: Equipped with 5" swivel plate casters for easy repositioning
- Food safety: Constructed from corrosion-resistant stainless steel suitable for frequent cleaning and sanitation
- Loading: End-loading for quick tray access; open sides for airflow
What is a commercial cafeteria tray rack
A commercial cafeteria tray rack is a large-scale storage appliance designed to organize and hold multiple trays in institutional kitchens, cafeterias, or hospitals. Typically constructed from stainless steel for durability and ease of cleaning, these racks facilitate efficient workflow by providing accessible, organized tray storage in high-volume foodservice settings. The Channel 420S Cafeteria Tray Rack Double Section Stainless Series, featuring welded stainless steel construction and a capacity for 60 trays, is suited for busy environments requiring reliable, space-efficient equipment, making it ideal for hospital cafeterias, large dining halls, and institutional kitchens.
Top Cafeteria Tray Storage Solutions for High-Volume Foodservice
This high-capacity double-section stainless steel tray rack by Channel, model 420S, supports medium-volume institutional kitchen workflows, offering durable and organized tray storage for hospitals and cafeterias. Built for long-term performance, it enables efficient tray handling, supporting streamlined operation in demanding foodservice environments.
- Operation type — Ideal for institutional cafeterias and large dining facilities
- Kitchen setting — Designed for high-capacity, busy foodservice environments
- Foodservice category — Suitable for hospital and institutional tray management
- Workload qualifier — Supports moderate throughput with reliable storage capacity
- Use case — Manages organized tray storage for quick service and sanitation
Why Choose Channel 420S Cafeteria Tray Rack Double Section Stainless Series?
Compared to similar tray storage units, the Channel 420S offers a welded stainless steel construction for enhanced durability and longevity. Its open-sided design with precise spacing maximizes airflow and simplifies cleaning, reducing maintenance time. The model’s robust build and capacity support demanding foodservice operations, improving workflow efficiency and sanitation while fitting seamlessly into institutional kitchens with high tray turnover. Its mobility with swivel casters and end-loading access provide operational flexibility, making it a reliable, restaurant-ready solution for high-volume tray organization.
- Commercial-grade welded stainless steel construction for longevity
- Open sides with 2-inch centers for airflow and sanitation
- High capacity supports demanding tray management needs
- Welded stability ensures reliable placement under busy conditions
- Efficient workflow integration with easy end-loading access
