The Channel 420A6 Cafeteria Tray Rack Double Section Standard Series is a commercial-grade, mobile aluminum storage solution designed specifically for foodservice operations requiring efficient tray management. Measuring 41 inches wide by 26 inches deep and 64 inches high, this double-section rack provides robust capacity with (54) 18" x 26" trays. Its side load design facilitates rapid tray access, while the aluminum construction ensures durability and corrosion resistance. Equipped with 5-inch swivel plate casters for maneuverability, it simplifies workflow in busy cafeteria, cafeteria, or institutional environments. The unit’s precise 2-inch center-to-center spacing aligns trays securely, supporting rapid turnaround and organized storage in high-volume settings.
Top Channel 420A6 Cafeteria Tray Rack Double Section Standard Series Features
The Channel 420A6 tray rack offers a durable aluminum frame with open sides for quick tray retrieval. Its double-section configuration optimizes space for large tray volumes in commercial cafeterias, with a capacity to hold (54) 18" x 26" trays. The side load design and 2-inch center spacing facilitate efficient workflow. Premium welded construction enhances long-term stability, and the 5" swivel casters enable smooth mobility across busy kitchen floors or storage areas. Ideal for institutions needing reliable, high-capacity tray storage with minimal maintenance.
- Maximized capacity: Stores (54) 18" x 26" trays efficiently.
- Corrosion-resistant aluminum: Ensures enduring durability in commercial environments.
- Easy maneuverability: Heavy-duty swivel casters simplify movement and positioning.
- Open side design: Facilitates rapid tray loading and retrieval during peak periods.
- Precision 2" spacing: Supports organized storage and quick access for high-volume workflows.
This cafeteria tray rack is suitable for institutional dining halls, school cafeterias, and healthcare facilities seeking robust tray management solutions.
Channel 420A6 Technical Specs
The Channel 420A6 cafeteria tray rack combines professional-grade materials with precise engineering to meet the demands of high-volume foodservice environments. Made entirely of welded aluminum, it measures 41 inches in width, 26 inches in depth, and 64 inches in height, offering a weight of approximately 70 pounds for the frame. It holds (54) 18" x 26" trays with 2-inch centers, configured for side loading for quick access. Equipped with five-inch swivel plate casters for easy mobility, this model features open sides for unobstructed tray handling. Its durable construction and open design support cleanability and long-term performance, making it suitable for busy kitchens and cafeterias.
- Dimensions: 41"W x 26"D x 64"H, weight approximately 70 lbs.
- Construction: Welded aluminum with open sides for maintenance and cleaning.
- Casters: 5" diameter swivel plate casters for smooth mobility.
- Tray capacity: (54) 18" x 26" trays with 2" center spacing.
- Loading orientation: End side load for efficient tray handling.
- Shipping weight: 70 lbs, with optional pallet support weighing 50 lbs.
Electrical Requirements: None needed—manual stainless steel handling.
Material: Aluminum for corrosion resistance and lightweight durability.
Finish: Natural aluminum, suitable for sanitation protocols.
Operational Environment: Designed for indoor use in commercial kitchens and foodservice settings.
Maintenance: Easy to clean with routine wiping and minimal disassembly required.
Mobility: Casters support frequent repositioning without tools.
What is a commercial cafeteria tray rack
A commercial cafeteria tray rack is a durable, purpose-built storage system designed for organized tray handling in high-volume foodservice venues. Made from materials like aluminum or stainless steel, these racks facilitate efficient tray stacking, storage, and retrieval in settings such as cafeterias, healthcare facilities, and institutional kitchens. The Channel 420A6 Cafeteria Tray Rack Double Section Standard Series, specifically, is optimized for organized, large-capacity tray management with its side load design, open sides for quick access, and heavy-duty casters for mobility—making it ideal for environments needing reliable, high-throughput tray handling solutions.
Top commercial tray racks for cafeteria foodservice settings
Built with high-quality aluminum, the Channel 420A6 model ensures durability and efficient workflow in cafeteria and institutional kitchens with moderate throughput. The double-section design maximizes tray capacity while maintaining ease of mobility. Designed for high-volume tray storage, it provides organized handling and quick access for institutional foodservice operations requiring dependable, restaurant-ready equipment.
- Operation Type — Ideal for busy cafeterias and institutional kitchens
- Kitchen Setting — Suitable for high-capacity dining facilities
- Foodservice Category — Effective storage for tray-based meal service
- Use Case — Efficient tray stacking and quick retrieval in high-volume environments
Why Choose Channel 420A6 Cafeteria Tray Rack Double Section Standard Series?
The Channel 420A6 model distinguishes itself with welded aluminum construction that offers superior corrosion resistance and longevity compared to standard steel racks. Its double-section design and ample capacity optimize tray storage and workflow, while the open-sided frame simplifies cleaning and maintenance. Incorporating heavy-duty swivel casters, this model ensures smooth maneuverability across busy foodservice floors, minimizing operational disruptions and supporting efficient tray management in institutional environments.
- Compact footprint with large tray capacity for efficient space utilization
- Builds upon durable welded aluminum for increased longevity and sanitation
- Enhanced mobility through high-quality 5" swivel casters
- Open side design facilitates rapid tray access and cleaning
- Optimized for high-volume tray storage in commercial kitchens
