The Carlisle RCU1282 San Jamar Rapi-Kool® Cold Paddle is a high-capacity, food-grade polycarbonate chilling tool designed for commercial foodservice applications. This 128 oz. cold paddle features a durable blow-molded construction suitable for rigorous restaurant, catering, and beverage service environments. Its NSF-listed polycarbonate material ensures food safety and ease of cleaning, making it ideal for maintaining optimal temperatures in busy kitchens. Equipped with technical features such as a substantial 128 oz. capacity, the paddle's robust design supports efficient temperature control for large-volume food and beverage operations, facilitating consistent product presentation and workflow integration.
Top CFS Brands RCU1282 Features
The RCU1282 provides a reliable, NSF-listed polycarbonate paddle with a 128 oz. capacity designed for fast-paced commercial kitchens, bars, and catering setups. Its durable material withstands frequent cleaning and heavy use, while the ergonomic design promotes easy handling. Suitable for use in high-volume workflows, it simplifies ice handling and temperature maintenance, ensuring operational efficiency across various foodservice tasks.
- 128 oz. capacity: Supports large-volume cold applications efficiently.
- Polycarbonate construction: Offers impact resistance and long-term durability.
- NSF-certified material: Ensures food safety compliance and simple cleaning routines.
- Dishwasher safe design: Facilitates quick maintenance and sanitation.
- Fits commercial foodservice workflows: Streamlines ice handling in busy kitchen or bar settings.
Ideal for high-volume ice handling, beverage, or food product cooling in professional kitchens.
Carlisle RCU1282 Technical Specs
The Carlisle RCU1282 features a sturdy polycarbonate construction with a 128 oz. capacity optimized for large-scale applications. It operates without electrical requirements, emphasizing ease of use and maintenance in standard commercial environments. The impact-resistant paddle measures approximately 12 inches in length, designed for ergonomic handling and durability under constant use. Its NSF-listed, food-safe material endures rigorous cleaning routines, including dishwasher sanitation. The paddle's design supports precise temperature control when handling ice or chilled foods, making it highly compatible with standard refrigeration setups. Weighing 2.85 lbs., it’s lightweight enough for frequent handling yet sturdy enough for demanding workloads. The product is available in a clear finish, providing visual monitoring of contents, with a temperature tolerance suitable for typical ice and chilled food storage conditions.
- Capacity: 128 ounces for bulk ice or chilled product handling.
- Material: Polycarbonate for impact resistance and longevity.
- Dimensions: Approximately 12 inches long; weight 2.85 lbs.
- Cleaning: Dishwasher-safe for fast sanitation routines.
- Temperature Range: Suitable for ice and chilled foods under standard storage conditions.
- Construction: Food-safe, NSF-listed impact polycarbonate with a clear finish.
- Compatibility: Designed to function seamlessly with standard refrigeration and food prep areas.
- Design features: Ergonomic handle with impact-resistant structure supports continuous use.
Electrical Requirements: None applicable
Cooling Method: N/A
Production Capacity: N/A
Refrigeration Type: N/A
Food Safety: NSF-listed impact polycarbonate for safe food contact
Dimensions: 12 in. length, 3 in. width, 1.5 in. height
Weight: 2.85 lbs. paddle weight
Usage Compatibility: Compatible with standard refrigeration and ice storage units
Cleaning & Maintenance: Dishwasher safe, impact-resistant for prolonged use
What is a commercial chilling paddle?
A commercial chilling paddle is a durable, food-safe tool used in professional kitchens, bars, and catering operations to handle large quantities of ice or chilled foods. Designed for efficient temperature control, these paddles are constructed from impact-resistant polycarbonate materials, supporting rapid mixing, temperature maintenance, and portioning during high-volume foodservice activities. Installed in ice bins, refrigeration units, or prep stations, the Carlisle RCU1282 Rapi-Kool® Cold Paddle is optimized for robust handling, supporting consistent product quality in restaurant or hospitality environments, particularly suitable for mid-volume foodservice operations requiring reliable temperature management and sanitation.
Top commercial chilling paddles for high-volume foodservice
Designed for moderate throughput kitchens and beverage service, the Carlisle RCU1282 San Jamar Rapi-Kool® Cold Paddle is built with impact-resistant polycarbonate to ensure robust performance and sanitation. Its 128 oz. capacity makes it ideal for efficient ice handling and temperature regulation in busy food prep areas, supporting seamless workflow and product presentation in commercial kitchen settings.
- Operation in busy kitchens with standard refrigeration integration
- Built for medium workload food and beverage operations
- Suitable for chilled food handling and ice portioning
- Made from impact-resistant polycarbonate for durability and longevity
- Provides hygienic, NSF-certified food contact surface
Why Choose Carlisle RCU1282?
Compared to other commercial paddles, the Carlisle RCU1282 combines impact-resistant polycarbonate construction with a large 128 oz. capacity, supporting high-volume ice and chilled food handling. Its focus on ergonomic design, sanitation, and compatibility with standard refrigeration setups enhances workflow efficiency and product presentation, making it a reliable choice for demanding foodservice environments.
- Compact footprint fits standard refrigeration and prep stations
- Impact-resistant polycarbonate ensures durability under heavy use
- Large capacity supports high-volume foodservice tasks
- Food-safe, NSF-listed material simplifies sanitation processes
- Designed for easy handling and ergonomic grip
