The Cambro CPB1220159 Buffet Camchiller® 18-1/2" x 12-5/8" x 4" Cold Blue is a durable, insulated ice pack designed for professional foodservice environments. Constructed from high-grade materials, it maintains temperature for reliable food presentation and safety during buffet service. Its technical specifications include dimensions of 18-1/2 inches in width, 12-5/8 inches in depth, and 4 inches in height, with a weight of 9.8 pounds. Ideal for cold holding applications in catering, catering buffets, and catering stations, this model enhances workflow efficiency by ensuring consistent cold temperatures for food display and service. Its NSF approval makes it suitable for use in various commercial kitchen settings.
Top Cambro CPB1220159 Ice Pack Features
The Cambro CPB1220159 insulation and cold maintenance system offers effective temperature control for buffet setups, featuring a rugged exterior designed for frequent handling. Its high-quality construction ensures durability in demanding service environments. Easy-to-clean surfaces and straightforward handling minimize maintenance time. Compatible with standard buffet stations, it supports efficient workflow by maintaining food at safe temperatures during extended periods. Its sturdy design and precise dimensions facilitate seamless integration into commercial kitchen layouts.
- Dimensionally precise: 18-1/2" x 12-5/8" x 4"
- Constructed from NSF-approved, high-impact plastic for durability and sanitation
- Easy to clean and maintain with smooth surfaces and minimal crevices
- Designed for cold holding in buffets supporting consistent food temperatures during service
- Ideal for portable uses and buffet table setups, supporting workflow efficiency in busy foodservice venues
Best suited for buffets, catering events, and food display stations requiring reliable cold retention.
Cambro CPB1220159 Technical Specs
The Cambro CPB1220159 is a high-performance insulated ice pack featuring a compact, NSF-approved design, measuring 18-1/2 inches wide, 12-5/8 inches deep, and 4 inches high, with a weight of 9.8 pounds. It is made from impact-resistant, food-safe materials with a Cold Blue exterior finish. Its construction allows for excellent temperature retention, suitable for cold food display and transport. The unit is designed to operate in standard commercial kitchen environments, supporting temperatures within safe operating ranges for food safety compliance. With its rugged build, it withstands frequent handling during buffets, catering, and display service. The product integrates seamlessly with buffet setups and portable stations, providing consistent performance without requiring electrical or plumbing connections.
- Dimensions: 18-1/2" W x 12-5/8" D x 4" H
- Weight: 9.8 lbs
- Material: NSF-grade impact-resistant plastic with Cold Blue finish
- Cooling method: Passive insulation for temperature retention
- Operating range: Maintains food-safe temperatures during extended buffet times
- Design: Container supports standard buffet configurations and portable applications
- Compatible with: Commercial buffet stations, catering setups, and portable food displays
What is a commercial ice pack
A commercial ice pack is a durable, reusable insulation device used to maintain cold temperatures in foodservice settings. Designed for buffet, catering, or display applications, it is made from impact-resistant, food-safe materials and features high-quality insulation. The Cambro CPB1220159 ice pack measures 18-1/2 inches by 12-5/8 inches by 4 inches, supporting cold retention during extended service periods. Installed in buffet stations or portable food displays, it ensures food safety and presentation quality, making it ideal for moderate-volume catering, buffet lines, and food service stations requiring consistent cold temperatures.
Top commercial ice packs for foodservice environments
Designed for reliable cold retention during buffet and catering operations, the Cambro CPB1220159 ice pack offers a robust build suitable for moderate workload foodservice applications. Built with NSF-grade materials, it supports efficient presentation and food safety in buffet stations, catering setups, and portable displays. Its compact, restaurant-ready design ensures seamless integration into various service workflows, ideal for foodservice operations focused on hygiene and consistent temperature management.
- Operation Type — supporting moderate-volume buffet and catering setups
- Kitchen Type — suitable for compact commercial foodservice environments
- Foodservice Category — optimal for buffet and display stations
- Workload Qualifier — supports stable temperatures during prolonged service
- Use Case — ideal for cold food presentation and transport
Why Choose Cambro CPB1220159?
Choosing the Cambro CPB1220159 offers a rugged, high-impact plastic design with superior insulation that maintains cold temperatures efficiently. Its standard dimensions ensure compatibility with a range of buffet and portable setups, supporting reliable food presentation. Its NSF approval facilitates versatile application in diverse foodservice operations, providing a durable, restaurant-ready solution for cold food display and transport without electrical requirements.
- Compact footprint enhances space efficiency in busy buffets
- High-impact, NSF-grade construction for durability and sanitation
- Passive insulation supports reliable temperature retention
- Designed for seamless integration with commercial buffet stations
- Supports portable applications with easy handling and cleaning
