The Browne Foodservice 747301 CUISIPRO Fat Separator Deluxe is a commercial-grade gravy separator designed for precise fat removal in professional kitchens. Crafted from durable, heat-resistant Tritan material, this separator features a 4-cup (1 liter) capacity, making it suitable for moderate-volume foodservice applications. Its ergonomic design includes an "Easy Drain" bottom valve for efficient fat separation and cleaning, along with integrated measurement indicators for accurate portioning. The oversized straining basket facilitates effective separation and residue removal, optimizing workflow in busy culinary environments. With dishwasher-safe construction and easy disassembly, this unit ensures simplified maintenance, making it a reliable choice for mid-volume restaurant, catering, or institutional food applications.
Top Browne Foodservice 747301 Features
The CUISIPRO Fat Separator Deluxe delivers professional-grade fat separation with durable Tritan construction and a 4-cup capacity, suitable for medium-volume kitchens. Its ergonomic design with an "Easy Drain" valve streamlines workflow, while the oversized basket enhances separation efficiency. Easy disassembly and dishwasher compatibility facilitate quick cleaning, ideal for restaurant and catering operations seeking reliable, hygienic equipment.
- Functionality: Efficient fat removal with integrated measurement indicators
- Durability: Heat-resistant Tritan material withstands commercial kitchen conditions
- Ease of Maintenance: Dishwasher safe with simple disassembly for cleaning
- Workflow Optimization: Bottom drain for quick fat separation during food prep
- Capacity: 4 cups (1 liter) suitable for moderate foodservice throughput
Ideal for professional kitchens requiring reliable fat separation in dish preparation.
747301 Technical Specs
The Browne Foodservice CUISIPRO Fat Separator Deluxe is constructed from high-quality Tritan, offering excellent durability and heat resistance suitable for hot liquids. It features a 4-cup (1 L) capacity, with dimensions of approximately 9 inches in length, 6 inches in width, and 5.75 inches in height. The unit is dishwasher safe, allowing for efficient sanitation. Its built-in measurement indicators assist with precise portioning, while the "Easy Drain" valve simplifies fat drainage. The component weight and overall construction are designed to endure daily commercial use, with a focus on ergonomic handling and easy disassembly for routine cleaning. The separator operates within typical kitchen temperature ranges and is compatible with standard dishwashing protocols, making it a practical addition for medium-volume food preparation areas.
- Capacity: 4 cups / 1 liter
- Material: Tritan, heat-resistant and durable
- Dimensions: 9" L x 6" W x 5.75" H
- Cleaning: Dishwasher safe, easy disassembly
- Features: Built-in measurement indicators, oversized straining basket
- Drainage: "Easy Drain" bottom valve for efficient fat removal
- Temperature Tolerance: Designed for hot liquids up to typical cooking temperatures
What is a commercial gravy separator?
A commercial gravy separator is a professional kitchen device used to efficiently separate fats from liquids in large-scale foodservice operations. Typically made from durable, heat-resistant materials such as Tritan, these separators facilitate quick and hygienic removal of excess fat in gravy, sauces, or stocks. The Browne Foodservice 747301 CUISIPRO Fat Separator Deluxe exemplifies this category with a 4-cup capacity, ergonomic "Easy Drain" bottom valve, and a design optimized for moderate-volume restaurant, catering, or institutional use. It is installed in food preparation areas where precision fat removal enhances the quality and presentation of dishes, making it ideal for routine kitchen workflows involved in sauce and gravy preparation.
Top Commercial Gravy Separator for Moderate Foodservice Operations
Designed for medium-volume kitchens, the Browne Foodservice CUISIPRO 747301 offers reliable fat separation with durable Tritan construction and user-friendly features, ideal for restaurant, catering, and institutional food prep. The unit’s ergonomic design ensures efficient workflow and sanitation.
- Operation type — suited for moderate throughput kitchens
- Kitchen setting — ideal for commercial restaurant environments
- Foodservice category — optimal for sauce and gravy preparation
- Workload qualifier — supports medium-volume food production
- Use case — application in professional kitchens requiring quick fat removal
Why Choose Browne Foodservice 747301?
The Browne Foodservice 747301 CUISIPRO Fat Separator Deluxe distinguishes itself through its durable Tritan construction, ergonomic "Easy Drain" feature, and dishwasher-safe design. Its compact footprint and reliable performance provide a practical, high-quality solution for commercial kitchens focused on efficiency, sanitation, and consistent product presentation without compromising workflow or durability.
- Self-contained, hassle-free fat separation
- Made from commercial-grade, heat-resistant Tritan
- Compact design optimizes limited workspace
- Easy disassembly simplifies sanitation routines
- Designed for reliable performance in busy food prep areas
