The Browne Foodservice 747150 CUISIPRO Apple Corer is a commercial-grade fruit and vegetable corer engineered for efficient, durable performance in foodservice environments. Crafted by Browne USA Foodservice, this 7-inch (18cm) stainless steel corer features a precisely sharpened blade and an ergonomic handle designed for secure grip during repetitive use. Its unique lever mechanism splits into two halves, facilitating easy release and cleaning of apple cores, making it ideal for high-volume food processing in restaurant kitchens, catering operations, and institutional settings. With dimensions of 7.3 inches in length, 4 inches in width, and a height of 0.5 inches, this unit supports consistent core removal with minimal operator fatigue, optimizing workflow for fruit prep stations.
Top Browne Foodservice 747150 Features
The CUISIPRO Apple Corer 747150 is tailored for commercial foodservice, combining a stainless steel construction with an ergonomic handle for prolonged use. Its split lever design allows quick core release, reducing prep time. Built for durability, its sharp blade tackles hard apple cores effectively, while the large handle ensures a secure grip during high-volume tasks. Suitable for installation at fruit prep stations, this corer streamlines workflows and minimizes maintenance with easy disassembly and cleaning. Its 7.3-inch length fits comfortably in busy kitchen environments, offering precise and consistent core removal for juicier, better-presented fruits.
- Functionality: Splits in half for easy core removal and cleaning
- Durability traits: Stainless steel blade resists corrosion and keeps sharpness
- Ease-of-use: Ergonomic handle with large grip for operator comfort
- Use case: Fits kitchen fruit prep stations for high-volume processing
- Workflow benefit: Reduces prep time with quick core extraction and release
Ideal for high-efficiency fruit preparation among commercial foodservice establishments
747150 Technical Specs
The Browne Foodservice 747150 CUISIPRO Apple Corer is constructed entirely from stainless steel, ensuring durability and food safety compliance, with a handle made of impact-resistant plastic for ergonomic comfort. It measures 7.3 inches in length, 4 inches in width, and stands 0.5 inches high, weighing approximately 0.32 pounds. The corer features a sharp blade designed for easy penetration into firm apples, with a split lever mechanism for rapid core release. It requires no electrical connection, functioning solely through manual operation. Maintenance involves disassembly for thorough cleaning, with the blade being disassemblable for sharpening or replacement. Its design supports efficient workflow in commercial kitchens, fruit processing lines, and catering services.
- Handle Material: Plastic withstands frequent washings and impacts
- Dimensions: 7.3" L x 4" W x 0.5" H for compact storage
- Weight: 0.32 lbs for easy handling
- Material Safety: Food-grade stainless steel and plastic
- Cleaning: Disassemble for dishwasher or hand cleaning
- Usage Compatibility: Suitable for firm apples and similar produce
What Is a commercial fruit vegetable corer?
A commercial fruit vegetable corer is a specialized hand tool designed for efficient removal of cores from fruits such as apples, pears, and other firm produce in foodservice settings. These tools are typically made from stainless steel with ergonomic handles to withstand constant use in high-volume kitchens. The Browne Foodservice 747150 CUISIPRO Apple Corer exemplifies this category, offering precise, durable performance with a split lever mechanism for rapid core removal. Used primarily at fruit prep stations in restaurant kitchens, catering operations, and cafeterias, it optimizes workflow for preparing fruit-based dishes and beverages, supporting consistent presentation and operational efficiency.
Top commercial fruit vegetable corers for high-volume fruit preparation
Designed for foodservice environments, the Browne Foodservice 747150 corer features rugged stainless steel construction and ergonomic handling, suited for moderate workloads in busy kitchens. Its precise splitting lever enhances efficiency at fruit prep stations, making it ideal for high-volume fruit processing in restaurants, cafeterias, and catering. Built for durability and ease of maintenance, it handles repetitive coring tasks with consistency and comfort, supporting operational flow and product presentation in commercial food operations.
- Operation for high-volume catering and restaurant kitchens
- Compact footprint for limited prep areas
- Food-safe materials for hygiene and safety
- Designed for moderate throughput with durable construction
- Ideal for manual fruit processing tasks in foodservice
Why Choose Browne Foodservice 747150?
Compared to other fruit corers, the Browne Foodservice 747150 offers a robust stainless steel build, a unique split lever mechanism for fast core release, and an ergonomic handle that minimizes operator fatigue during extended use. Its compact design optimizes workspace and cleaning routines, supporting daily high-volume fruit prep with reliability. Its simple disassembly and corrosion-resistant components make maintenance efficient, ensuring long-term performance in demanding foodservice applications.
- Self-contained design minimizes component interference during operation
- Split lever mechanism speeds up core removal processes
- Stainless steel construction ensures corrosion resistance and longevity
- Ergonomic handle facilitates comfortable, secure grip
- Compact size supports efficient storage and cleaning
