BK Resources ES-3-1220-12-12T 60 Inch Economy Sink Stainless Steel with 3 Compartments

The BK Resources ES-3-1220-12-12T economy sink is a commercial-grade three-compartment sink designed for efficient foodservice operations. Constructed with an 18-gauge stainless steel deck and bowls, this model features three 20" wide x 10" deep x 12" front-to-back compartments, each providing precise capacity for dishwashing, sanitation, and prep tasks. Measuring 60" in length and 25-13/16" in width, it includes a 9" high backsplash, two 18" drainboards for enhanced workflow, and 1/2" rounded front and side edges for improved sanitation. Equipped with galvanized legs and adjustable high-impact, corrosion-resistant feet, this sink is built for durability and ease of maintenance in busy foodservice environments, including restaurants, cafeterias, and institutional kitchens.

Top BK Resources ES-3-1220-12-12T Features

Designed for medium-volume commercial kitchens, this three-compartment sink provides durable 18-gauge stainless steel construction with galvanized legs for long-term use. It supports efficient workflow with integrated drainboards and precise compartment dimensions, facilitating quick cleaning and sanitation processes. The model includes three 3-1/2" drains, ergonomic rounded edges, and precise plumbing hole placement, making it suitable for busy foodservice settings requiring reliable sanitation and robust performance.

• Functionality: Three 20" x 10" x 12" compartments optimize dishwashing workflows
• Durability: Crafted from 18-gauge stainless steel for corrosion resistance
• Ease of Maintenance: Rounded front and side edges simplify cleaning routines
• Fit and Workflow Integration: Includes drainboards and versatile drain holes for seamless plumbing
• Construction: Galvanized legs with adjustable, high-impact feet for stability

Recommended for mission-critical food prep and sanitation in commercial kitchens

BK Resources ES-3-1220-12-12T Technical Specs

This model features an 18 gauge stainless steel construction with a 54" to 62" adjustable overall length, designed to fit standard commercial kitchen layouts. It incorporates three 3-1/2" drains, with plumbing brackets compatible with standard restaurant plumbing setups. The unit operates with a 10" deep sink depth and a splash height of 9", providing ample capacity for high-turnover dishwashing tasks. It includes galvanized legs with adjustable high-impact feet, ensuring stability on uneven flooring. The dimensions of 60" x 25-13/16" overall size make it suitable for medium-volume operations, supporting consistent sanitation and workflow efficiency.

• Overall Dimensions: 60" W x 25-13/16" D x 43.75" H
• Sink Dimensions: 12" width x 20" front-to-back x 10" depth
• Material: 18-gauge stainless steel for excellent corrosion resistance
• Drainage: Three 3-1/2" drains with included drains and plumbing provisions
• Assembly and Maintenance: Legs with adjustable feet, disassembly possible for cleaning

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty stainless steel plumbing fixture designed for high-volume dishwashing and sanitation tasks in professional foodservice environments. It typically features three separate bowls, each measuring around 20" x 10" x 12", with robust construction to withstand daily industrial use. Installed in kitchens, buffets, or cafeterias, this type of sink ensures efficient workflow, thorough cleaning, and compliance with sanitation standards, making the BK Resources ES-3-1220-12-12T ideal for moderate to high-volume restaurant, cafeteria, or institutional operations.

Top commercial three-compartment sinks for foodservice settings

Built with durable stainless steel and designed for medium workload, the BK Resources ES-3-1220-12-12T ensures efficient sanitation in restaurant kitchens, cafeteria lines, and institutional foodservice. Its robust construction and precise compartment sizes support optimal workflow and compliance with sanitation standards, making it suitable for moderate throughput food operations.

• Operation Type — medium-volume restaurant and institutional kitchens
• Kitchen Type — compact and efficient commercial spaces
• Foodservice Category — institutional cafeterias and dining halls
• Workload Qualifier — moderate throughput for busy operations
• Use Case — sanitation and dishwashing in commercial environments

Why Choose BK Resources ES-3-1220-12-12T

Compared to other models, this BK Resources three-compartment sink features an optimal combination of stainless steel durability, large compartment size, and integrated drainboards for streamlined workflow. Its galvanized legs and adjustable high-impact feet ensure stability across uneven floors, while the rounded edges simplify cleaning. Designed to meet demanding sanitation and operational needs, it enhances efficiency in busy commercial kitchens without sacrificing longevity.

• Self-contained drain system with included 3-1/2" drains for reliable plumbing
• Galvanized legs with adjustable, corrosion-resistant high-impact feet
• Heavy-duty 18-gauge stainless steel construction promotes long-term use
• Integrated drainboards for efficient workspace organization
• Compact footprint supporting versatile kitchen layouts